[{"@context":"https://schema.org","@type":"Article","headline":"銅鑼灣滾滾滾🔥 去滾打卡位📸","image":["https://cloudapp01.ulifestyle.com.hk/post/600-1080-1349-CR-1-RB-1/post_1724508513756.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1080-1349-CR-1-RB-1/post_1724508514164.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1080-1349-CR-1-RB-1/post_1724508514402.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1080-1349-CR-1-RB-1/post_1724508514598.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1080-1349-CR-1-RB-1/post_1724508514817.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1080-1349-CR-1-RB-1/post_1724508515040.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1080-1349-CR-1-RB-1/post_1724508515263.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1080-1349-CR-1-RB-1/post_1724508515450.jpeg"],"datePublished":"2024-08-24 22:10:32+08:00","url":"/community/detailpost/ad5ee10c-87bd-4a59-8d79-28c8deed490b/擦餐勁/Andy-Wai/228045","author":{"@type":"Person","name":"Andy Wai","url":"https://www.ulifestyle.com.hk/community/user_profile/228045/Andy-Wai"},"text":"今晚可以約埋一班朋友去「去滾」啦！！！位置在銅鑼灣金朝陽中心嘅「去滾」環境裝修充滿玩味，有不同嘅霓虹燈打卡位，而且內部裝修行玩味懷舊風，岩晒同一班朋友一齊去滾滾滾下！\n\n鴛鴦湯底\n秘製沙爹湯口感香辣濃郁，帶有花生口味，即使加了幾次水，依然保持濃稠的口感，整體味道與出前一丁相似。另一方面，蕃茄豬骨薯仔湯非常足料，蕃茄的甜味非常突出，真正的蕃茄濃湯。\n\n金甲脆魚皮\n打邊爐最緊要邪惡，而呢個魚皮都真係誇張，滿滿鹹蛋醉，而且加埋魚皮啖啖咸香，炸得脆卜卜！\n\n 哈波子手打蝦丸、下面滑手打蝦滑\n整體都幾推介佢哋嘅手打系列，蝦丸蝦滑都好食，真足料，而且都幾彈牙！\n\n繽紛鮮果涼粉鍋\n打完邊爐熱辣辣，梗係要食返啲凍嘢降下溫！打卡出煙嘅涼粉鍋係幾爽，涼粉配花奶呢個組合當然冇得輸，但配搭新鮮水果真係好fresh，清爽宜人，邊爐後下火一流！\n\n特級即日新鮮牛頸脊\n順德脆肉皖魚片\n頂級靚肥牛\n安格斯肥牛\n份量十足，清新解膩芝士燒魚卷\n沙爹牛肉洋蔥餃 (4隻)\n去滾咪走雞(半隻）\n鮮嫩正菜蔬英拼盤 (自選3款)：唐生英、娃娃菜、油麥菜\n出前一丁\n\n#火鍋 #香港美食 \n#中秋想您愈食愈圓2024"},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"銅鑼灣滾滾滾🔥 去滾打卡位📸","image":["https://cloudapp01.ulifestyle.com.hk/post/600-1080-1349-CR-1-RB-1/post_1724508513756.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1080-1349-CR-1-RB-1/post_1724508514164.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1080-1349-CR-1-RB-1/post_1724508514402.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1080-1349-CR-1-RB-1/post_1724508514598.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1080-1349-CR-1-RB-1/post_1724508514817.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1080-1349-CR-1-RB-1/post_1724508515040.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1080-1349-CR-1-RB-1/post_1724508515263.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1080-1349-CR-1-RB-1/post_1724508515450.jpeg"],"datePublished":"2024-08-24 22:10:32+08:00","url":"/community/detailpost/ad5ee10c-87bd-4a59-8d79-28c8deed490b/擦餐勁/Andy-Wai/228045","author":{"@type":"Person","name":"Andy Wai","url":"https://www.ulifestyle.com.hk/community/user_profile/228045/Andy-Wai"},"text":"今晚可以約埋一班朋友去「去滾」啦！！！位置在銅鑼灣金朝陽中心嘅「去滾」環境裝修充滿玩味，有不同嘅霓虹燈打卡位，而且內部裝修行玩味懷舊風，岩晒同一班朋友一齊去滾滾滾下！\n\n鴛鴦湯底\n秘製沙爹湯口感香辣濃郁，帶有花生口味，即使加了幾次水，依然保持濃稠的口感，整體味道與出前一丁相似。另一方面，蕃茄豬骨薯仔湯非常足料，蕃茄的甜味非常突出，真正的蕃茄濃湯。\n\n金甲脆魚皮\n打邊爐最緊要邪惡，而呢個魚皮都真係誇張，滿滿鹹蛋醉，而且加埋魚皮啖啖咸香，炸得脆卜卜！\n\n 哈波子手打蝦丸、下面滑手打蝦滑\n整體都幾推介佢哋嘅手打系列，蝦丸蝦滑都好食，真足料，而且都幾彈牙！\n\n繽紛鮮果涼粉鍋\n打完邊爐熱辣辣，梗係要食返啲凍嘢降下溫！打卡出煙嘅涼粉鍋係幾爽，涼粉配花奶呢個組合當然冇得輸，但配搭新鮮水果真係好fresh，清爽宜人，邊爐後下火一流！\n\n特級即日新鮮牛頸脊\n順德脆肉皖魚片\n頂級靚肥牛\n安格斯肥牛\n份量十足，清新解膩芝士燒魚卷\n沙爹牛肉洋蔥餃 (4隻)\n去滾咪走雞(半隻）\n鮮嫩正菜蔬英拼盤 (自選3款)：唐生英、娃娃菜、油麥菜\n出前一丁\n\n#火鍋 #香港美食 \n#中秋想您愈食愈圓2024"},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-1080-1349-CR-1-RB-1/post_1724508513756.jpeg","creator":{"@type":"Person","name":"Andy Wai"}}]