[{"@context":"https://schema.org","@type":"Article","headline":"近年深得港人喜愛的酸菜魚，我們同樣喜歡，午餐便一起到中山石岐...","image":["https://cloudapp01.ulifestyle.com.hk/post/600-3072-2304-CR-1-RB-1/post_1727941452880.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-3072-2304-CR-1-RB-1/post_1727941453380.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-3072-2304-CR-1-RB-1/post_1727941453830.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-3072-2304-CR-1-RB-1/post_1727941454154.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-3072-2304-CR-1-RB-1/post_1727941454433.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-3072-2304-CR-1-RB-1/post_1727941454792.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-3072-2304-CR-1-RB-1/post_1727941455124.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-3072-2304-CR-1-RB-1/post_1727941455466.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-3072-2304-CR-1-RB-1/post_1727941455830.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-3072-2304-CR-1-RB-1/post_1727941456182.jpeg"],"datePublished":"2024-10-03 15:45:18+08:00","url":"/community/detailpost/ab58c3df-5a6e-4e8a-96e0-7bb0b853ccbd/中式料理/小森日記KOMORIDIARY/794627","author":{"@type":"Person","name":"小森日記KOMORIDIARY","url":"https://www.ulifestyle.com.hk/community/user_profile/794627/小森日記KOMORIDIARY"},"text":"近年深得港人喜愛的酸菜魚，我們同樣喜歡，午餐便一起到中山石岐天悅城的《江魚兒酸菜魚》。\n\n來個128元三人套餐:\n\n「招牌老壇酸菜鱸魚」\n一流的開胃菜，需然說是小份，不過份量也不小，魚片很多，口感嫩滑，最重要是完全沒有骨👍🏻\n\n「香口小酥肉」\n它的酥是酥中帶軟嫩，即使涼了口感一樣很好。\n\n 「白灼時蔬」是脆嫩爽甜的西生菜。\n\n 「涼拌木耳」清爽可口，還添了紅花生。\n\n套餐還跟了三碗米飯，新增了半自助區，有小吃，雪糕及雪條免費供應🤩\n\n#中菜餐廳 #UCreator #打卡美食 #美食推介 #旅行美食 #中山 #中山美食"},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"近年深得港人喜愛的酸菜魚，我們同樣喜歡，午餐便一起到中山石岐...","image":["https://cloudapp01.ulifestyle.com.hk/post/600-3072-2304-CR-1-RB-1/post_1727941452880.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-3072-2304-CR-1-RB-1/post_1727941453380.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-3072-2304-CR-1-RB-1/post_1727941453830.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-3072-2304-CR-1-RB-1/post_1727941454154.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-3072-2304-CR-1-RB-1/post_1727941454433.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-3072-2304-CR-1-RB-1/post_1727941454792.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-3072-2304-CR-1-RB-1/post_1727941455124.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-3072-2304-CR-1-RB-1/post_1727941455466.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-3072-2304-CR-1-RB-1/post_1727941455830.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-3072-2304-CR-1-RB-1/post_1727941456182.jpeg"],"datePublished":"2024-10-03 15:45:18+08:00","url":"/community/detailpost/ab58c3df-5a6e-4e8a-96e0-7bb0b853ccbd/中式料理/小森日記KOMORIDIARY/794627","author":{"@type":"Person","name":"小森日記KOMORIDIARY","url":"https://www.ulifestyle.com.hk/community/user_profile/794627/小森日記KOMORIDIARY"},"text":"近年深得港人喜愛的酸菜魚，我們同樣喜歡，午餐便一起到中山石岐天悅城的《江魚兒酸菜魚》。\n\n來個128元三人套餐:\n\n「招牌老壇酸菜鱸魚」\n一流的開胃菜，需然說是小份，不過份量也不小，魚片很多，口感嫩滑，最重要是完全沒有骨👍🏻\n\n「香口小酥肉」\n它的酥是酥中帶軟嫩，即使涼了口感一樣很好。\n\n 「白灼時蔬」是脆嫩爽甜的西生菜。\n\n 「涼拌木耳」清爽可口，還添了紅花生。\n\n套餐還跟了三碗米飯，新增了半自助區，有小吃，雪糕及雪條免費供應🤩\n\n#中菜餐廳 #UCreator #打卡美食 #美食推介 #旅行美食 #中山 #中山美食"},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-3072-2304-CR-1-RB-1/post_1727941452880.jpeg","creator":{"@type":"Person","name":"小森日記KOMORIDIARY"}}]