[{"@context":"https://schema.org","@type":"Article","headline":"🌃 山頂夜景配新派港式料理","image":["https://video-playback.ulifestyle.com.hk/ul/converts/202611/50254/20261111/hls/post_detail_1794407734313.m3u8"],"datePublished":"2026-11-11 22:35:37+08:00","url":"/community/detailpost/aa3f2357-e8cf-4211-91e6-c57b948b2bd8/香港攻略/山頂夜景配新派港式料/為食營養師Germ/50254","author":{"@type":"Person","name":"為食營養師Germ","url":"https://www.ulifestyle.com.hk/community/user_profile/50254/為食營養師Germ"},"text":"\n前排去咗山頂發現咗一間新開嘅餐廳 NOOK!餐廳最大賣點絕對係個無敵落地大玻璃,可以眺望成個維港夜景,氣氛浪漫到暈,超級適合同另一半或者閨蜜嚟慶祝同打卡!📸🥂\n\nChef Tasting Menu\n🍅 Chilled Preserved Plum Tomatoes (冰鎮話梅番茄)\n一入口冰冰涼涼,話梅嘅酸甜完全滲入番茄入面,爆汁又解膩,為呢餐完美打開序幕!\n\n🥔 Sichuan Mapo Beef Croquettes (川味麻婆牛肉可樂餅)\n呢個Fusion好有驚喜!外層炸到金黃酥脆,切開入面係滿滿嘅免治牛肉,帶有麻婆豆腐嘅微辣同花椒香,中西合璧得嚟又出奇地夾!🤤\n\n🌮 Wonton Shrimp Taco (鮮蝦雲吞塔可)\n將雲吞皮炸成Taco嘅脆殼,入面釀入鮮甜彈牙嘅蝦肉,口感外脆內爽,好有創意!\n\n🥟 Caviar Dragon King Siu Mai (魚子醬龍王燒賣)\n全晚最奢華嘅一道!燒賣本身豬肉同蝦肉比例啱啱好,上面鋪滿咗黑魚子醬,鮮味喺口腔大爆發,超級矜貴!✨\n\n🥩 Sirloin Steak with Cheong Fun (西冷牛扒配腸粉)\n呢個配搭真係考起想像力,但食落好正!西冷牛扒燒得粉嫩多汁,旁邊配埋滑溜嘅腸粉,索晒牛肉嘅油脂同醬汁,口感一濃一滑,非常高質!🐮\n\n🍮 Saa Ung with Milk Tea Custard\n甜品時間!呢個充滿東南亞風情嘅甜點,配埋港式奶茶味嘅吉士,茶香同奶香交織,甜度恰到好處｡\n\n🦁 Imperial Seal (黑芝麻朱古力獅子麻糬)\n壓軸出場嘅係呢隻超可愛嘅｢獅子｣!外型精緻,其實係黑芝麻朱古力麻糬｡切開入面黑芝麻味極度濃郁,口感軟糯煙韌,為呢餐畫上完美句號!🖤\n\n@nook.peak \n\n📍 NOOK@The Peak\n山頂山頂道128號凌霄閣2樓204-205號舖\n\n#山頂美食 #germgerm識食 #fusion #香港美食 #香港探店 #自助餐回本攻略 "},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"🌃 山頂夜景配新派港式料理","image":["https://video-playback.ulifestyle.com.hk/ul/converts/202611/50254/20261111/hls/post_detail_1794407734313.m3u8"],"datePublished":"2026-11-11 22:35:37+08:00","url":"/community/detailpost/aa3f2357-e8cf-4211-91e6-c57b948b2bd8/香港攻略/山頂夜景配新派港式料/為食營養師Germ/50254","author":{"@type":"Person","name":"為食營養師Germ","url":"https://www.ulifestyle.com.hk/community/user_profile/50254/為食營養師Germ"},"text":"\n前排去咗山頂發現咗一間新開嘅餐廳 NOOK!餐廳最大賣點絕對係個無敵落地大玻璃,可以眺望成個維港夜景,氣氛浪漫到暈,超級適合同另一半或者閨蜜嚟慶祝同打卡!📸🥂\n\nChef Tasting Menu\n🍅 Chilled Preserved Plum Tomatoes (冰鎮話梅番茄)\n一入口冰冰涼涼,話梅嘅酸甜完全滲入番茄入面,爆汁又解膩,為呢餐完美打開序幕!\n\n🥔 Sichuan Mapo Beef Croquettes (川味麻婆牛肉可樂餅)\n呢個Fusion好有驚喜!外層炸到金黃酥脆,切開入面係滿滿嘅免治牛肉,帶有麻婆豆腐嘅微辣同花椒香,中西合璧得嚟又出奇地夾!🤤\n\n🌮 Wonton Shrimp Taco (鮮蝦雲吞塔可)\n將雲吞皮炸成Taco嘅脆殼,入面釀入鮮甜彈牙嘅蝦肉,口感外脆內爽,好有創意!\n\n🥟 Caviar Dragon King Siu Mai (魚子醬龍王燒賣)\n全晚最奢華嘅一道!燒賣本身豬肉同蝦肉比例啱啱好,上面鋪滿咗黑魚子醬,鮮味喺口腔大爆發,超級矜貴!✨\n\n🥩 Sirloin Steak with Cheong Fun (西冷牛扒配腸粉)\n呢個配搭真係考起想像力,但食落好正!西冷牛扒燒得粉嫩多汁,旁邊配埋滑溜嘅腸粉,索晒牛肉嘅油脂同醬汁,口感一濃一滑,非常高質!🐮\n\n🍮 Saa Ung with Milk Tea Custard\n甜品時間!呢個充滿東南亞風情嘅甜點,配埋港式奶茶味嘅吉士,茶香同奶香交織,甜度恰到好處｡\n\n🦁 Imperial Seal (黑芝麻朱古力獅子麻糬)\n壓軸出場嘅係呢隻超可愛嘅｢獅子｣!外型精緻,其實係黑芝麻朱古力麻糬｡切開入面黑芝麻味極度濃郁,口感軟糯煙韌,為呢餐畫上完美句號!🖤\n\n@nook.peak \n\n📍 NOOK@The Peak\n山頂山頂道128號凌霄閣2樓204-205號舖\n\n#山頂美食 #germgerm識食 #fusion #香港美食 #香港探店 #自助餐回本攻略 "},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://video-playback.ulifestyle.com.hk/ul/converts/202611/50254/20261111/hls/post_detail_1794407734313.m3u8","creator":{"@type":"Person","name":"為食營養師Germ"}}]