[{"@context":"https://schema.org","@type":"Article","headline":"Nice view restaurant ","image":["https://cloudapp01.ulifestyle.com.hk/post/600-1164-1454-CR-1-RB-1/post_1742052235392.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1164-1454-CR-1-RB-1/post_1742052922559.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1164-1454-CR-1-RB-1/post_1742052922715.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1164-1454-CR-1-RB-1/post_1742052922804.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1164-1454-CR-1-RB-1/post_1742052922891.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1164-1454-CR-1-RB-1/post_1742052922971.jpeg"],"datePublished":"2025-03-15 23:44:12+08:00","url":"/community/detailpost/a8144b0b-746f-4d76-9ba7-d837e97d0dcf/泰國菜/Claudia-Sinn/905429","author":{"@type":"Person","name":"Claudia Sinn ","url":"https://www.ulifestyle.com.hk/community/user_profile/905429/Claudia-Sinn"},"text":"TGIF!! Nice weather finally this weekend, let's start with some tropical drinks - pandan cooler and mango pine sunshine, friend got the pandan cooler and thought the pandan flavour was pretty strong indeed, definitely to exhale the heat !!\nWe opted three dishes for appetizer, salad and main ;\n*Thai prawns and mango salad\n*Thai platter\n*Sunset pork rice with duck egg\nGenerally speaking, didn't think the portion of the Thai platter was quite huge for an appetizer, consisted of fish cakes, spring rolls, pandan chicken leaf and shrimp cakes. Besides, Thai prawn and mango salad was refreshing for summer too.\nLast, but not least, it's a good spot to hang out for a drink after work cos it's right next to ifc!\n\n#泰國美食 #泰菜 #UCreator #Foodie\n#美食推介 #momentswithucreator #打卡美食\n#chill #chill住食 #hkfoodie #foodie #Foodblog #泰國 "},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"Nice view restaurant ","image":["https://cloudapp01.ulifestyle.com.hk/post/600-1164-1454-CR-1-RB-1/post_1742052235392.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1164-1454-CR-1-RB-1/post_1742052922559.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1164-1454-CR-1-RB-1/post_1742052922715.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1164-1454-CR-1-RB-1/post_1742052922804.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1164-1454-CR-1-RB-1/post_1742052922891.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1164-1454-CR-1-RB-1/post_1742052922971.jpeg"],"datePublished":"2025-03-15 23:44:12+08:00","url":"/community/detailpost/a8144b0b-746f-4d76-9ba7-d837e97d0dcf/泰國菜/Claudia-Sinn/905429","author":{"@type":"Person","name":"Claudia Sinn ","url":"https://www.ulifestyle.com.hk/community/user_profile/905429/Claudia-Sinn"},"text":"TGIF!! Nice weather finally this weekend, let's start with some tropical drinks - pandan cooler and mango pine sunshine, friend got the pandan cooler and thought the pandan flavour was pretty strong indeed, definitely to exhale the heat !!\nWe opted three dishes for appetizer, salad and main ;\n*Thai prawns and mango salad\n*Thai platter\n*Sunset pork rice with duck egg\nGenerally speaking, didn't think the portion of the Thai platter was quite huge for an appetizer, consisted of fish cakes, spring rolls, pandan chicken leaf and shrimp cakes. Besides, Thai prawn and mango salad was refreshing for summer too.\nLast, but not least, it's a good spot to hang out for a drink after work cos it's right next to ifc!\n\n#泰國美食 #泰菜 #UCreator #Foodie\n#美食推介 #momentswithucreator #打卡美食\n#chill #chill住食 #hkfoodie #foodie #Foodblog #泰國 "},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-1164-1454-CR-1-RB-1/post_1742052235392.jpeg","creator":{"@type":"Person","name":"Claudia Sinn "}}]