[{"@context":"https://schema.org","@type":"Article","headline":"動L梳乎厘🤤土瓜灣必食Cafe❤️","image":["https://video-playback.ulifestyle.com.hk/ul/converts/202506/682901/20250607/hls/post_detail_1749271207498.m3u8"],"datePublished":"2025-06-07 12:41:00+08:00","url":"/community/detailpost/a7ad2c4e-d291-49d8-802b-6dd232d33cf5/西式美食/動l梳乎厘土瓜灣必食/Ku-Bear-Foodie/682901","author":{"@type":"Person","name":"Ku Bear Foodie","url":"https://www.ulifestyle.com.hk/community/user_profile/682901/Ku-Bear-Foodie"},"text":"土瓜灣出名多隱世小店,而｢HeySoNuts｣一直都係我嘅想去餐廳list,今次終於有機會到訪❣️餐廳環境偏工業風,帶少少歐陸cafe+bar vibe,係一個好啱同朋友小聚嘅地方❤️不論正餐定甜點,都無令人失望😌\n\n🍴脆炸雞軟骨配四川醬\n💰$98\n雞軟骨炸到金黃色,外層薄脆香口,咬落脆卜卜唔油膩☺️配埋麻香微辣四川醬,唔會太辣,反而越食越惹味😝\n\n🍴香料牛油烤春雞伴印度香飯\n💰$288\n春雞燒得皮脆肉嫩,上枱已經聞到香草牛油味,尤其係 rosemary 香氣超濃郁🌿雞皮微微焦香,切開滿滿肉汁流出,肉質嫩滑唔鞋口😋底下香料飯炒得粒粒分明,仲配埋烤蒜,夠晒豐富,成份量兩個人share都得👯\n\n🍴松露油忌廉野菌汁貓耳朵意粉\n💰$102\n一上枱陣陣松露香撲鼻,貓耳朵意粉口感煙韌,掛汁力一流👍🏻忌廉汁夠creamy但唔膩,入面有鴻喜菇､蘑菇等野菌,啖啖香滑😚松露香濃郁但唔會搶晒野菌味,食到最後都唔heavy😛\n\n🍴提拉米蘇日式梳乎里班戟\n💰$104 \n兩件厚厚梳乎里班戟,動L動L鬆軟🤪蛋香撲鼻,面層灑上香濃可可粉,放埋手指餅點綴,配碟邊朱古力碎同脆脆,賣相好靚😍重點係個咖啡酒,自己慢慢淋上去,蛋香､可可同咖啡酒香融合得好好,滿足感爆燈‼️\n\n——————————\n📍HeySoNuts (土瓜灣)\n土瓜灣北帝街147號地下3號舖\n——————————\n\n#hkfoodie #hkfood #hkfoodblogger #hkfoodblog #hkfoodstagram #hkfoodlover #hkfoodpic #hkfoodig #hkrestaurant #香港餐廳 #香港美食 #香港美食指南 #香港美食日記 #香港美食推介 #食好西 #相機食先 #香港博主 #美食博主 "},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"動L梳乎厘🤤土瓜灣必食Cafe❤️","image":["https://video-playback.ulifestyle.com.hk/ul/converts/202506/682901/20250607/hls/post_detail_1749271207498.m3u8"],"datePublished":"2025-06-07 12:41:00+08:00","url":"/community/detailpost/a7ad2c4e-d291-49d8-802b-6dd232d33cf5/西式美食/動l梳乎厘土瓜灣必食/Ku-Bear-Foodie/682901","author":{"@type":"Person","name":"Ku Bear Foodie","url":"https://www.ulifestyle.com.hk/community/user_profile/682901/Ku-Bear-Foodie"},"text":"土瓜灣出名多隱世小店,而｢HeySoNuts｣一直都係我嘅想去餐廳list,今次終於有機會到訪❣️餐廳環境偏工業風,帶少少歐陸cafe+bar vibe,係一個好啱同朋友小聚嘅地方❤️不論正餐定甜點,都無令人失望😌\n\n🍴脆炸雞軟骨配四川醬\n💰$98\n雞軟骨炸到金黃色,外層薄脆香口,咬落脆卜卜唔油膩☺️配埋麻香微辣四川醬,唔會太辣,反而越食越惹味😝\n\n🍴香料牛油烤春雞伴印度香飯\n💰$288\n春雞燒得皮脆肉嫩,上枱已經聞到香草牛油味,尤其係 rosemary 香氣超濃郁🌿雞皮微微焦香,切開滿滿肉汁流出,肉質嫩滑唔鞋口😋底下香料飯炒得粒粒分明,仲配埋烤蒜,夠晒豐富,成份量兩個人share都得👯\n\n🍴松露油忌廉野菌汁貓耳朵意粉\n💰$102\n一上枱陣陣松露香撲鼻,貓耳朵意粉口感煙韌,掛汁力一流👍🏻忌廉汁夠creamy但唔膩,入面有鴻喜菇､蘑菇等野菌,啖啖香滑😚松露香濃郁但唔會搶晒野菌味,食到最後都唔heavy😛\n\n🍴提拉米蘇日式梳乎里班戟\n💰$104 \n兩件厚厚梳乎里班戟,動L動L鬆軟🤪蛋香撲鼻,面層灑上香濃可可粉,放埋手指餅點綴,配碟邊朱古力碎同脆脆,賣相好靚😍重點係個咖啡酒,自己慢慢淋上去,蛋香､可可同咖啡酒香融合得好好,滿足感爆燈‼️\n\n——————————\n📍HeySoNuts (土瓜灣)\n土瓜灣北帝街147號地下3號舖\n——————————\n\n#hkfoodie #hkfood #hkfoodblogger #hkfoodblog #hkfoodstagram #hkfoodlover #hkfoodpic #hkfoodig #hkrestaurant #香港餐廳 #香港美食 #香港美食指南 #香港美食日記 #香港美食推介 #食好西 #相機食先 #香港博主 #美食博主 "},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://video-playback.ulifestyle.com.hk/ul/converts/202506/682901/20250607/hls/post_detail_1749271207498.m3u8","creator":{"@type":"Person","name":"Ku Bear Foodie"}}]