[{"@context":"https://schema.org","@type":"Article","headline":"出色的右口魚炒飯","image":["https://video-playback.ulifestyle.com.hk/ul/converts/202605/1034457/20260514/hls/post_detail_1778738604749.m3u8"],"datePublished":"2026-05-14 14:03:27+08:00","url":"/community/detailpost/a75c43a5-a51e-406a-b002-17d23f54a840/香港攻略/出色的右口魚炒飯/Foodie_cartoom/1034457","author":{"@type":"Person","name":"Foodie_cartoom","url":"https://www.ulifestyle.com.hk/community/user_profile/1034457/Foodie_cartoom"},"text":"上次同事食完話好好食､所以特登去試下､果然是不錯､特別是火炙左口魚邊鐵鍋炒飯必叫｡\n\n🍽️🍽️🍽️🥠🍤🥠🍽️🍽️🍽️\n\n🥄👅 火炙左口魚邊鐵鍋炒飯 💲128👅🥢\n鐵鍋炒飯鑊氣十足,粒粒分明｡火炙左口魚邊經高溫逼出豐富魚油,甘香滲入飯粒,魚脂香氣與飯焦香完美融合｡\n\n🥄👅 迷你丼 💲158👅🥢\n🥢究極親蟹丼\n蟹膏､蟹肉､蟹籽三重奏,鮮味濃縮在迷你碗中｡蟹膏甘潤,拌飯一流,滿口海洋精華\n🥢三文魚蟹子丼\n肥美三文魚粒配上脆卜卜蟹子,口感雙重｡魚油與鹹鮮交織,性價比高｡\n🥢火炙三文魚腩丼\n火炙後魚油滲進米飯,腩位甘香豐腴｡微微焦香提升層次,迷你份量剛好\n\n\n🥄👅 鐵板燒牛舌 💲98👅🥢\n鐵板燒牛舌厚切多汁,外層微焦脆口,內裡軟嫩彈牙｡簡單以黑椒和鹽提味,牛舌獨特的油香與鐵板焦香交織\n\n🥄👅 本鮪斷面刺身 💲388👅🥢\n本鮪斷面刺身厚切華麗,魚生紋理清晰｡赤身清爽微酸,拖羅油潤甘香\n\n🥄👅 冲綢海鹽梅子酢橘梳打 💲38👅🥢\n沖繩海鹽的鹹味襯托梅子與酢橘的酸甜,清爽碳酸氣泡提升層次｡鹹甜交織,解膩醒胃\n\n🥄👅 巨峰乳酸梳打 💲32👅🥢\n巨峰提子香甜濃郁,乳酸微酸平衡甜度,加上梳打氣泡的爽快感,入口清新解膩｡冰涼酸甜｡\n\n#串燒 #抵食 #魚生 #赤身 #打卡 "},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"出色的右口魚炒飯","image":["https://video-playback.ulifestyle.com.hk/ul/converts/202605/1034457/20260514/hls/post_detail_1778738604749.m3u8"],"datePublished":"2026-05-14 14:03:27+08:00","url":"/community/detailpost/a75c43a5-a51e-406a-b002-17d23f54a840/香港攻略/出色的右口魚炒飯/Foodie_cartoom/1034457","author":{"@type":"Person","name":"Foodie_cartoom","url":"https://www.ulifestyle.com.hk/community/user_profile/1034457/Foodie_cartoom"},"text":"上次同事食完話好好食､所以特登去試下､果然是不錯､特別是火炙左口魚邊鐵鍋炒飯必叫｡\n\n🍽️🍽️🍽️🥠🍤🥠🍽️🍽️🍽️\n\n🥄👅 火炙左口魚邊鐵鍋炒飯 💲128👅🥢\n鐵鍋炒飯鑊氣十足,粒粒分明｡火炙左口魚邊經高溫逼出豐富魚油,甘香滲入飯粒,魚脂香氣與飯焦香完美融合｡\n\n🥄👅 迷你丼 💲158👅🥢\n🥢究極親蟹丼\n蟹膏､蟹肉､蟹籽三重奏,鮮味濃縮在迷你碗中｡蟹膏甘潤,拌飯一流,滿口海洋精華\n🥢三文魚蟹子丼\n肥美三文魚粒配上脆卜卜蟹子,口感雙重｡魚油與鹹鮮交織,性價比高｡\n🥢火炙三文魚腩丼\n火炙後魚油滲進米飯,腩位甘香豐腴｡微微焦香提升層次,迷你份量剛好\n\n\n🥄👅 鐵板燒牛舌 💲98👅🥢\n鐵板燒牛舌厚切多汁,外層微焦脆口,內裡軟嫩彈牙｡簡單以黑椒和鹽提味,牛舌獨特的油香與鐵板焦香交織\n\n🥄👅 本鮪斷面刺身 💲388👅🥢\n本鮪斷面刺身厚切華麗,魚生紋理清晰｡赤身清爽微酸,拖羅油潤甘香\n\n🥄👅 冲綢海鹽梅子酢橘梳打 💲38👅🥢\n沖繩海鹽的鹹味襯托梅子與酢橘的酸甜,清爽碳酸氣泡提升層次｡鹹甜交織,解膩醒胃\n\n🥄👅 巨峰乳酸梳打 💲32👅🥢\n巨峰提子香甜濃郁,乳酸微酸平衡甜度,加上梳打氣泡的爽快感,入口清新解膩｡冰涼酸甜｡\n\n#串燒 #抵食 #魚生 #赤身 #打卡 "},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://video-playback.ulifestyle.com.hk/ul/converts/202605/1034457/20260514/hls/post_detail_1778738604749.m3u8","creator":{"@type":"Person","name":"Foodie_cartoom"}}]