[{"@context":"https://schema.org","@type":"Article","headline":"兆萬韓國餐廳","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1773669578043.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1773669579273.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1773669579641.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1773669580048.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1773669580405.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1773669580831.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1773669581237.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1773669581564.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1773669581958.jpeg"],"datePublished":"2026-03-16 22:02:41+08:00","url":"/community/detailpost/a5b99514-638b-4a16-9c15-91bb94079f29/香港攻略/兆萬韓國餐廳/peonyiuu/336830","author":{"@type":"Person","name":"peonyiuu","url":"https://www.ulifestyle.com.hk/community/user_profile/336830/peonyiuu"},"text":"已經第三次到訪,第一次認真寫評語🤣🤣🤣\n\n🔷食物部分🔶\n八爪魚煎餅:外脆內軟,八爪魚量都好多同彈牙,點醬會更有鮮味,仲有辣醬可以選擇\n綻放玫瑰QQ意粉牛乳部隊鍋(加原板海膽):部隊鍋有好多豐富嘅材料,有午餐肉､腸仔､年糕､豆腐等,仲要有QQ意粉超有口感,好彈牙煲極都唔會軟爛｡然後仲有滿滿嘅芝士可以無限添加｡雖然有一隻辣椒仔,但係食落一啲都唔辣｡仲要加埋海膽去食都唔會膩,配搭好新奇,口感好豐富,好creamy\n蜜味乳酪粉炸雞:有骨炸雞每件表面都有一層蜜味乳酪粉,酸酸甜甜,炸雞皮薄鮮嫩\n\n🔷甜品飲品🔶\n芒果乳酪雪冰:雪冰幼細,芒果醬同杏仁片增添口感,額外仲會有芒果肉,新鮮香甜｡要盡快食用如果唔係都幾易溶\n荔枝白桃梳打:夢幻顏色配搭,清爽解膩\n桂花荔枝四季春茶:組合特別,有桂花香及四季春茶嘅清甜\n\n🔷後話🔶\n地方位置都幾舒服,背景音樂有好多唔同年代嘅K-Pop有少少回憶殺🫣✨\n以前去嘅時候成日都排隊,近排就好似少啲🥲\n\n🔷下單內容🔶\n八爪魚煎餅 $138\n綻放玫瑰QQ意粉牛乳部隊鍋 $258\n加原板海膽 $158\n蜜味乳酪粉炸雞 $198\n芒果乳酪雪冰 $68\n荔枝白桃梳打 $48\n桂花荔枝四季春茶 $58\n設加一服務費\n-\n🍴:Yadllie Plate 야들리애플래이트\n📍:旺角西洋菜南街1N號兆萬中心11樓\n#八爪魚煎餅 #牛乳部隊鍋 #蜜味乳酪粉炸雞 #越食越靚 #ucreator #打卡美食 #好去處 #打卡 #chill #隱世打卡點 #全新景點 #香港美食 #ucreatorhk #相機食先 #foodie #hkfoodie #momentswithucreator #港玩港食 #hkfood #旺角美食 "},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"兆萬韓國餐廳","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1773669578043.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1773669579273.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1773669579641.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1773669580048.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1773669580405.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1773669580831.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1773669581237.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1773669581564.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1773669581958.jpeg"],"datePublished":"2026-03-16 22:02:41+08:00","url":"/community/detailpost/a5b99514-638b-4a16-9c15-91bb94079f29/香港攻略/兆萬韓國餐廳/peonyiuu/336830","author":{"@type":"Person","name":"peonyiuu","url":"https://www.ulifestyle.com.hk/community/user_profile/336830/peonyiuu"},"text":"已經第三次到訪,第一次認真寫評語🤣🤣🤣\n\n🔷食物部分🔶\n八爪魚煎餅:外脆內軟,八爪魚量都好多同彈牙,點醬會更有鮮味,仲有辣醬可以選擇\n綻放玫瑰QQ意粉牛乳部隊鍋(加原板海膽):部隊鍋有好多豐富嘅材料,有午餐肉､腸仔､年糕､豆腐等,仲要有QQ意粉超有口感,好彈牙煲極都唔會軟爛｡然後仲有滿滿嘅芝士可以無限添加｡雖然有一隻辣椒仔,但係食落一啲都唔辣｡仲要加埋海膽去食都唔會膩,配搭好新奇,口感好豐富,好creamy\n蜜味乳酪粉炸雞:有骨炸雞每件表面都有一層蜜味乳酪粉,酸酸甜甜,炸雞皮薄鮮嫩\n\n🔷甜品飲品🔶\n芒果乳酪雪冰:雪冰幼細,芒果醬同杏仁片增添口感,額外仲會有芒果肉,新鮮香甜｡要盡快食用如果唔係都幾易溶\n荔枝白桃梳打:夢幻顏色配搭,清爽解膩\n桂花荔枝四季春茶:組合特別,有桂花香及四季春茶嘅清甜\n\n🔷後話🔶\n地方位置都幾舒服,背景音樂有好多唔同年代嘅K-Pop有少少回憶殺🫣✨\n以前去嘅時候成日都排隊,近排就好似少啲🥲\n\n🔷下單內容🔶\n八爪魚煎餅 $138\n綻放玫瑰QQ意粉牛乳部隊鍋 $258\n加原板海膽 $158\n蜜味乳酪粉炸雞 $198\n芒果乳酪雪冰 $68\n荔枝白桃梳打 $48\n桂花荔枝四季春茶 $58\n設加一服務費\n-\n🍴:Yadllie Plate 야들리애플래이트\n📍:旺角西洋菜南街1N號兆萬中心11樓\n#八爪魚煎餅 #牛乳部隊鍋 #蜜味乳酪粉炸雞 #越食越靚 #ucreator #打卡美食 #好去處 #打卡 #chill #隱世打卡點 #全新景點 #香港美食 #ucreatorhk #相機食先 #foodie #hkfoodie #momentswithucreator #港玩港食 #hkfood #旺角美食 "},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1773669578043.jpeg","creator":{"@type":"Person","name":"peonyiuu"}}]