[{"@context":"https://schema.org","@type":"Article","headline":"海鮮控吃到失控 ♥ 港島香格里拉酒店Café Too","image":["https://cloudapp01.ulifestyle.com.hk/post/600-16-9-CR-1-RB-1/post_1750648034547.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-16-9-CR-1-RB-1/post_1750648034568.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-16-9-CR-1-RB-1/post_1750648034546.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-16-9-CR-1-RB-1/post_1750648034495.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-16-9-CR-1-RB-1/post_1750648034657.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-16-9-CR-1-RB-1/post_1750648034571.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-16-9-CR-1-RB-1/post_1750648034597.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-16-9-CR-1-RB-1/post_1750648035184.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-16-9-CR-1-RB-1/post_1750648034635.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-16-9-CR-1-RB-1/post_1750648034702.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-16-9-CR-1-RB-1/post_1750648034693.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-16-9-CR-1-RB-1/post_1750648035212.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-16-9-CR-1-RB-1/post_1750648035211.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-16-9-CR-1-RB-1/post_1750648035270.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-16-9-CR-1-RB-1/post_1750648035386.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-16-9-CR-1-RB-1/post_1750648035310.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-16-9-CR-1-RB-1/post_1750648035151.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-16-9-CR-1-RB-1/post_1750648035339.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-16-9-CR-1-RB-1/post_1750648035993.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-16-9-CR-1-RB-1/post_1750648035992.jpeg"],"datePublished":"2025-06-23 11:07:00+08:00","url":"/community/detailpost/a4211a98-8b51-4256-a056-5da8f59bfa65/香港攻略/海鮮控吃到失控-港島/Jannis/49775","author":{"@type":"Person","name":"Jannis","url":"https://www.ulifestyle.com.hk/community/user_profile/49775/Jannis"},"text":"眾多自助餐當中, Café Too 仍然是我首選, 食物選擇及味道都頗高分, 尤其主打海鮮, 一系列蒸海鮮、凍海鮮, 熱葷及甜品, 目不暇給~\n\n蒸龍蝦認真超吸引及滋味! 肉質彈牙兼多膏, 而且鮮甜, 我也不禁吃多了~ (對! 吃完甜品後, 再吃多一次龍蝦!), 也有原隻蒸扇貝.\n\n \n\n\n翡翠鮑汁慢火煨製花膠, 好大件花膠, 軟稔度剛好, 滿滿的骨膠原~ 另有花膠撈粗, 豪華地吃麵~\n\n\n\n\n\n\n鷹咀豆蓉拌不同食材做出的美食, 各款都有特色, 茄子蓉.\n\n\n\n\n冰鎮海鮮: 實淨海蝦、多膏琵琶蝦及麵包蟹、翡翠螺、軟滑鮑魚、肉質嫩滑的凍蟹, 蜆都夠大粒.\n\n\n\n\n\n\n中式熱葷也吸引~ 焗蠔仔、梅菜扣肉、酸菜魚、天婦羅、海鮮豆腐羹、避風塘羅氏蝦、焗蟹糯米飯、辣醬炒蟹必食茅台醉蝦!! 肉質彈牙, 剛剛好熟, 易剝殼, 最主重是夠酒味~\n\n\n\n\n\n\n\n\n\n\n鍾意喝燉湯, 就要留意鐘聲, 立即去排隊拿一盅, 當晚是五指毛桃燉湯, 清澈湯頭、味道濃郁, 大愛~\n\n\n烤羊腿、煎鴨胸、即切烤牛肋骨, 配搭烤焗蔬菜例如茄子、意大利青瓜、粟米等, 輕鬆做出一碟得體扒餐. \n\n\n\n\n \n\n\n\n壽司及刺身都多選擇, 也有煙三文魚.\n\n\n\n\n\n \n魚生飯, 最吸引我的必然是脹卜卜的三文魚子!\n\n\n\n\n甜品選擇剛剛好, 雜莓果仁黑朱古力真的讓我愛不釋「口」!\n\n\n焦糖朱古力蛋糕, 擺明是滯, 但真的要咬一口, 好好味! 每次必食抹茶柚子撻.\n\n\n\n\n今次的草餅是黑白配: 芒果及黑芝麻味, 都軟熟.\n\n\n超讚清新的蜜柑寒天. 雞蛋仔及夾餅, 加球雪糕更是無敵. 雪糕有六款口味~ 喜歡焙茶、芝麻, 抹茶也不錯~\n\n\n\n\n滋陰養顏花膠杏仁茶, 杏仁控如我, 絕對要來一碗!\n\n\n櫻花芝士餅, 抹茶芝麻慕絲, 芝士蛋糕, 焙茶咖啡泡芙等等, 每款拿一件都已經能滿品嗜甜的朋友~\n\n\n\n\n\n\n\n\n追求健康的話, 切粒生果都有4款~\n\n\n自助餐包每人一杯飲品, 熱伯爵茶是我最愛, 而飲品區亦有幾款特調果汁, 例如雜果賓治、台式奶茶、榛子凍咖啡~\n\n\n\n\n「海鮮美食坊盛」自助餐由即日起至8月31日供應. 成人每位由HK$828至HK$888, 香港里拉會員可享85折及同行小童半價優惠. \n\nCafe TOO\n地址: 金鐘金鐘道88號太古廣場港島香格里拉酒店7樓\n歡迎與我聯絡: jannis_tang174@hotmail.com \nfacebook fanpage: Jannis Tang Through the looking glass\nIG: jannistang\r\n #龍蝦 #港島香格里拉 #海鮮自助餐 #seafood buffet #lobster #island shangri-la\r\n\r\n(此文章由U Blog 同步發佈至社群)"},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"海鮮控吃到失控 ♥ 港島香格里拉酒店Café Too","image":["https://cloudapp01.ulifestyle.com.hk/post/600-16-9-CR-1-RB-1/post_1750648034547.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-16-9-CR-1-RB-1/post_1750648034568.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-16-9-CR-1-RB-1/post_1750648034546.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-16-9-CR-1-RB-1/post_1750648034495.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-16-9-CR-1-RB-1/post_1750648034657.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-16-9-CR-1-RB-1/post_1750648034571.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-16-9-CR-1-RB-1/post_1750648034597.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-16-9-CR-1-RB-1/post_1750648035184.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-16-9-CR-1-RB-1/post_1750648034635.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-16-9-CR-1-RB-1/post_1750648034702.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-16-9-CR-1-RB-1/post_1750648034693.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-16-9-CR-1-RB-1/post_1750648035212.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-16-9-CR-1-RB-1/post_1750648035211.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-16-9-CR-1-RB-1/post_1750648035270.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-16-9-CR-1-RB-1/post_1750648035386.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-16-9-CR-1-RB-1/post_1750648035310.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-16-9-CR-1-RB-1/post_1750648035151.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-16-9-CR-1-RB-1/post_1750648035339.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-16-9-CR-1-RB-1/post_1750648035993.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-16-9-CR-1-RB-1/post_1750648035992.jpeg"],"datePublished":"2025-06-23 11:07:00+08:00","url":"/community/detailpost/a4211a98-8b51-4256-a056-5da8f59bfa65/香港攻略/海鮮控吃到失控-港島/Jannis/49775","author":{"@type":"Person","name":"Jannis","url":"https://www.ulifestyle.com.hk/community/user_profile/49775/Jannis"},"text":"眾多自助餐當中, Café Too 仍然是我首選, 食物選擇及味道都頗高分, 尤其主打海鮮, 一系列蒸海鮮、凍海鮮, 熱葷及甜品, 目不暇給~\n\n蒸龍蝦認真超吸引及滋味! 肉質彈牙兼多膏, 而且鮮甜, 我也不禁吃多了~ (對! 吃完甜品後, 再吃多一次龍蝦!), 也有原隻蒸扇貝.\n\n \n\n\n翡翠鮑汁慢火煨製花膠, 好大件花膠, 軟稔度剛好, 滿滿的骨膠原~ 另有花膠撈粗, 豪華地吃麵~\n\n\n\n\n\n\n鷹咀豆蓉拌不同食材做出的美食, 各款都有特色, 茄子蓉.\n\n\n\n\n冰鎮海鮮: 實淨海蝦、多膏琵琶蝦及麵包蟹、翡翠螺、軟滑鮑魚、肉質嫩滑的凍蟹, 蜆都夠大粒.\n\n\n\n\n\n\n中式熱葷也吸引~ 焗蠔仔、梅菜扣肉、酸菜魚、天婦羅、海鮮豆腐羹、避風塘羅氏蝦、焗蟹糯米飯、辣醬炒蟹必食茅台醉蝦!! 肉質彈牙, 剛剛好熟, 易剝殼, 最主重是夠酒味~\n\n\n\n\n\n\n\n\n\n\n鍾意喝燉湯, 就要留意鐘聲, 立即去排隊拿一盅, 當晚是五指毛桃燉湯, 清澈湯頭、味道濃郁, 大愛~\n\n\n烤羊腿、煎鴨胸、即切烤牛肋骨, 配搭烤焗蔬菜例如茄子、意大利青瓜、粟米等, 輕鬆做出一碟得體扒餐. \n\n\n\n\n \n\n\n\n壽司及刺身都多選擇, 也有煙三文魚.\n\n\n\n\n\n \n魚生飯, 最吸引我的必然是脹卜卜的三文魚子!\n\n\n\n\n甜品選擇剛剛好, 雜莓果仁黑朱古力真的讓我愛不釋「口」!\n\n\n焦糖朱古力蛋糕, 擺明是滯, 但真的要咬一口, 好好味! 每次必食抹茶柚子撻.\n\n\n\n\n今次的草餅是黑白配: 芒果及黑芝麻味, 都軟熟.\n\n\n超讚清新的蜜柑寒天. 雞蛋仔及夾餅, 加球雪糕更是無敵. 雪糕有六款口味~ 喜歡焙茶、芝麻, 抹茶也不錯~\n\n\n\n\n滋陰養顏花膠杏仁茶, 杏仁控如我, 絕對要來一碗!\n\n\n櫻花芝士餅, 抹茶芝麻慕絲, 芝士蛋糕, 焙茶咖啡泡芙等等, 每款拿一件都已經能滿品嗜甜的朋友~\n\n\n\n\n\n\n\n\n追求健康的話, 切粒生果都有4款~\n\n\n自助餐包每人一杯飲品, 熱伯爵茶是我最愛, 而飲品區亦有幾款特調果汁, 例如雜果賓治、台式奶茶、榛子凍咖啡~\n\n\n\n\n「海鮮美食坊盛」自助餐由即日起至8月31日供應. 成人每位由HK$828至HK$888, 香港里拉會員可享85折及同行小童半價優惠. \n\nCafe TOO\n地址: 金鐘金鐘道88號太古廣場港島香格里拉酒店7樓\n歡迎與我聯絡: jannis_tang174@hotmail.com \nfacebook fanpage: Jannis Tang Through the looking glass\nIG: jannistang\r\n #龍蝦 #港島香格里拉 #海鮮自助餐 #seafood buffet #lobster #island shangri-la\r\n\r\n(此文章由U Blog 同步發佈至社群)"},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-16-9-CR-1-RB-1/post_1750648034547.jpeg","creator":{"@type":"Person","name":"Jannis"}}]