[{"@context":"https://schema.org","@type":"Article","headline":"🇭🇰由觀塘食到銅鑼灣嘅小奢西餐🍴","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1787397976442.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1787397977252.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1787397977704.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1787397978592.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1787397979482.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1787397980289.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1787397981104.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1787397981937.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1787397982842.jpeg"],"datePublished":"2026-08-22 19:29:10+08:00","url":"/community/detailpost/9ff56b29-66bd-4262-a2fb-6ce84213abbb/香港攻略/由觀塘食到銅鑼灣嘅小/壓扁的菠蘿油/1030837","author":{"@type":"Person","name":"壓扁的菠蘿油","url":"https://www.ulifestyle.com.hk/community/user_profile/1030837/壓扁的菠蘿油"},"text":"喺牛頭角做嘢嗰陣成日幫襯佢哋\n係味道幾唔錯嘅意式西餐廳~\n\n【新鮮青口配香草麵包🥖】香蒜汁\n500克嘅新鮮青口,大小均勻,肉質滑溜,一啲腥味都冇💯\n醬汁有羅勒清香,唔會過鹹,拎麵包蘸嚟食啱啱好!\n\n【海鮮飯🥘】\n超期待㗎!海鮮種類勁多🌊\n三文魚籽+蝦+魷魚+左口魚\n飯粒係傳統偏硬嘅口感,吸晒湯汁嘅鮮味,味道溫和,不過份量就少咗啲🍚\n\n【蔓越莓果汁】\n酸甜清爽,解膩啱晒~\n\n#海鮮飯 #牛頭角美食 #ucreator "},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"🇭🇰由觀塘食到銅鑼灣嘅小奢西餐🍴","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1787397976442.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1787397977252.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1787397977704.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1787397978592.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1787397979482.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1787397980289.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1787397981104.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1787397981937.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1787397982842.jpeg"],"datePublished":"2026-08-22 19:29:10+08:00","url":"/community/detailpost/9ff56b29-66bd-4262-a2fb-6ce84213abbb/香港攻略/由觀塘食到銅鑼灣嘅小/壓扁的菠蘿油/1030837","author":{"@type":"Person","name":"壓扁的菠蘿油","url":"https://www.ulifestyle.com.hk/community/user_profile/1030837/壓扁的菠蘿油"},"text":"喺牛頭角做嘢嗰陣成日幫襯佢哋\n係味道幾唔錯嘅意式西餐廳~\n\n【新鮮青口配香草麵包🥖】香蒜汁\n500克嘅新鮮青口,大小均勻,肉質滑溜,一啲腥味都冇💯\n醬汁有羅勒清香,唔會過鹹,拎麵包蘸嚟食啱啱好!\n\n【海鮮飯🥘】\n超期待㗎!海鮮種類勁多🌊\n三文魚籽+蝦+魷魚+左口魚\n飯粒係傳統偏硬嘅口感,吸晒湯汁嘅鮮味,味道溫和,不過份量就少咗啲🍚\n\n【蔓越莓果汁】\n酸甜清爽,解膩啱晒~\n\n#海鮮飯 #牛頭角美食 #ucreator "},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1787397976442.jpeg","creator":{"@type":"Person","name":"壓扁的菠蘿油"}}]