[{"@context":"https://schema.org","@type":"Article","headline":"尖沙咀·性價比高午市Omakase","image":["https://video-playback.ulifestyle.com.hk/ul/converts/202509/861273/20250929/hls/post_detail_1759140699547.m3u8"],"datePublished":"2025-09-29 18:13:03+08:00","url":"/community/detailpost/9e4908ce-8386-40b9-9661-d449d0b9ab98/日式料理/尖沙咀性價比高午市o/Rachel-Y-Life-Diary/861273","author":{"@type":"Person","name":"Rachel Y Life Diary ","url":"https://www.ulifestyle.com.hk/community/user_profile/861273/Rachel-Y-Life-Diary"},"text":"同老公一直都想試吓一齊食Omakase,今次搵到間性價比超高嘅Lunch set,我哋之前幫襯過銅鑼灣店嘅鐵板燒,尖沙咀新店一樣有水準,呢度望到文化中心一帶的海景,如果唔係落雨景色會更美｡坐喺吧枱前面,一路睇師傅專心處理食材,一路同老公吹下水享受美食,好好feel~成個體驗都非常滿意💕\r\n—————————————————\r\n✨✨Lunch sushi Omakase ✨✨\r\n每道菜都感受到師傅嘅心思,師傅亦會細心介紹｡\r\n\r\n🍁季節前菜·高野豆腐|\r\n高野豆腐好似充滿孔洞嘅海綿,吸滿清甜嘅高湯｡\r\n\r\n🍁北海道鮮蟹肉醋物|\r\n超多蟹肉,鮮甜得嚟帶微微酸香,好開胃~\r\n\r\n🍁日式蒸蛋|蒸蛋好嫩滑,每啖都好鮮味暖胃｡\r\n\r\n🍁什錦壽司 7 貫|\r\n◾️真鯛|噴上松露油+白雪鹽,松露嘅香氣帶出真鯛本身清淡嘅鮮味｡\r\n◾️深海池魚|配上三星漬,魚肉結實爽甜｡\r\n◾️北海道赤蝦|超級肥美!赤蝦黏口甘甜｡\r\n◾️秋都魚|正值當造季節,加少少薑蔥蓉令魚的鮮味更突出｡\r\n◾️銀雪魚BB |用火炙過迫出油香,入口即化,加上烏魚籽,魚油嘅甘香充滿成個口,超滿足!\r\n◾️醬油漬油甘魚腩 |油脂豐富,用醬油輕漬過鹹鮮味提升｡加上柚子胡椒,平衡咗油膩感｡\r\n◾️超拖羅 |粉嫩色澤紋理極靚｡入口融化油脂甘香💥!師傅配上紫蘇葉同wasabi漬,令成件事更加昇華,一點都唔油膩｡\r\n\r\n🍁角切魚生飯|\r\n多款角切魚生舖滿飯上面,各種鮮味同口感融合｡\r\n\r\n🍁漬物手卷|\r\n最後食埋呢個魚蓉手卷,好滿足!\r\n\r\n🍁昆布麵豉湯|\r\n食完刺身壽司,飲返碗熱湯真係好舒服｡湯底清甜好暖胃,完美作結｡\r\n——————————————————\r\n\r\n\r\n📍瀧宴日本料理 (尖沙咀)\r\n尖沙咀北京道1號8樓801號舖\r\n✨✨✨✨✨✨✨✨✨✨✨✨\r\n#瀧宴 #北京道1號\r\n#omakase #香港omakase\r\n#尖沙咀美食 #高性價比 #海景餐廳\r\n\r\n\r\n"},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"尖沙咀·性價比高午市Omakase","image":["https://video-playback.ulifestyle.com.hk/ul/converts/202509/861273/20250929/hls/post_detail_1759140699547.m3u8"],"datePublished":"2025-09-29 18:13:03+08:00","url":"/community/detailpost/9e4908ce-8386-40b9-9661-d449d0b9ab98/日式料理/尖沙咀性價比高午市o/Rachel-Y-Life-Diary/861273","author":{"@type":"Person","name":"Rachel Y Life Diary ","url":"https://www.ulifestyle.com.hk/community/user_profile/861273/Rachel-Y-Life-Diary"},"text":"同老公一直都想試吓一齊食Omakase,今次搵到間性價比超高嘅Lunch set,我哋之前幫襯過銅鑼灣店嘅鐵板燒,尖沙咀新店一樣有水準,呢度望到文化中心一帶的海景,如果唔係落雨景色會更美｡坐喺吧枱前面,一路睇師傅專心處理食材,一路同老公吹下水享受美食,好好feel~成個體驗都非常滿意💕\r\n—————————————————\r\n✨✨Lunch sushi Omakase ✨✨\r\n每道菜都感受到師傅嘅心思,師傅亦會細心介紹｡\r\n\r\n🍁季節前菜·高野豆腐|\r\n高野豆腐好似充滿孔洞嘅海綿,吸滿清甜嘅高湯｡\r\n\r\n🍁北海道鮮蟹肉醋物|\r\n超多蟹肉,鮮甜得嚟帶微微酸香,好開胃~\r\n\r\n🍁日式蒸蛋|蒸蛋好嫩滑,每啖都好鮮味暖胃｡\r\n\r\n🍁什錦壽司 7 貫|\r\n◾️真鯛|噴上松露油+白雪鹽,松露嘅香氣帶出真鯛本身清淡嘅鮮味｡\r\n◾️深海池魚|配上三星漬,魚肉結實爽甜｡\r\n◾️北海道赤蝦|超級肥美!赤蝦黏口甘甜｡\r\n◾️秋都魚|正值當造季節,加少少薑蔥蓉令魚的鮮味更突出｡\r\n◾️銀雪魚BB |用火炙過迫出油香,入口即化,加上烏魚籽,魚油嘅甘香充滿成個口,超滿足!\r\n◾️醬油漬油甘魚腩 |油脂豐富,用醬油輕漬過鹹鮮味提升｡加上柚子胡椒,平衡咗油膩感｡\r\n◾️超拖羅 |粉嫩色澤紋理極靚｡入口融化油脂甘香💥!師傅配上紫蘇葉同wasabi漬,令成件事更加昇華,一點都唔油膩｡\r\n\r\n🍁角切魚生飯|\r\n多款角切魚生舖滿飯上面,各種鮮味同口感融合｡\r\n\r\n🍁漬物手卷|\r\n最後食埋呢個魚蓉手卷,好滿足!\r\n\r\n🍁昆布麵豉湯|\r\n食完刺身壽司,飲返碗熱湯真係好舒服｡湯底清甜好暖胃,完美作結｡\r\n——————————————————\r\n\r\n\r\n📍瀧宴日本料理 (尖沙咀)\r\n尖沙咀北京道1號8樓801號舖\r\n✨✨✨✨✨✨✨✨✨✨✨✨\r\n#瀧宴 #北京道1號\r\n#omakase #香港omakase\r\n#尖沙咀美食 #高性價比 #海景餐廳\r\n\r\n\r\n"},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://video-playback.ulifestyle.com.hk/ul/converts/202509/861273/20250929/hls/post_detail_1759140699547.m3u8","creator":{"@type":"Person","name":"Rachel Y Life Diary "}}]