[{"@context":"https://schema.org","@type":"Article","headline":"軟滑濃郁抹茶流心千層蛋糕","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1756654324414.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1756654324102.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1756654324614.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1756654324888.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1756654325132.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1756654325345.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1756654325570.jpeg"],"datePublished":"2025-08-31 23:36:37+08:00","url":"/community/detailpost/9e138425-f47c-44fd-91fe-b6a88b3e3dd7/甜品/軟滑濃郁抹茶流心千層/Sugar-Tang/8078","author":{"@type":"Person","name":"Sugar Tang","url":"https://www.ulifestyle.com.hk/community/user_profile/8078/Sugar-Tang"},"text":"閨蜜推薦我必吃這裡的招牌抹茶流心千層蛋糕，果然無介紹錯。\n\nlamlam脷千層蛋糕用上日本麵粉、日本雞蛋、法國牛油和澳洲牛奶，每件約有20層軟滑班戟皮及香滑忌廉。\n\n招牌抹茶流心千層蛋糕($36)是我不二之選，選用日本丸久小山園和宇治抹茶，抹茶流心醬更是澎湃，雙重抹茶的香濃享受。\n\n其他蛋糕口味如焙茶也是美味的。\n\n#Dessert #ucreator #抹茶\n"},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"軟滑濃郁抹茶流心千層蛋糕","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1756654324414.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1756654324102.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1756654324614.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1756654324888.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1756654325132.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1756654325345.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1756654325570.jpeg"],"datePublished":"2025-08-31 23:36:37+08:00","url":"/community/detailpost/9e138425-f47c-44fd-91fe-b6a88b3e3dd7/甜品/軟滑濃郁抹茶流心千層/Sugar-Tang/8078","author":{"@type":"Person","name":"Sugar Tang","url":"https://www.ulifestyle.com.hk/community/user_profile/8078/Sugar-Tang"},"text":"閨蜜推薦我必吃這裡的招牌抹茶流心千層蛋糕，果然無介紹錯。\n\nlamlam脷千層蛋糕用上日本麵粉、日本雞蛋、法國牛油和澳洲牛奶，每件約有20層軟滑班戟皮及香滑忌廉。\n\n招牌抹茶流心千層蛋糕($36)是我不二之選，選用日本丸久小山園和宇治抹茶，抹茶流心醬更是澎湃，雙重抹茶的香濃享受。\n\n其他蛋糕口味如焙茶也是美味的。\n\n#Dessert #ucreator #抹茶\n"},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1756654324414.jpeg","creator":{"@type":"Person","name":"Sugar Tang"}}]