[{"@context":"https://schema.org","@type":"Article","headline":"新年盆菜🥢 花雕醉鮮味 🍾","image":["https://cloudapp01.ulifestyle.com.hk/post/600-2240-2241-CR-1-RB-1/post_1737819597450.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-2240-2241-CR-1-RB-1/post_1737819543844.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-2240-2241-CR-1-RB-1/post_1737819544106.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-2240-2241-CR-1-RB-1/post_1737819544360.jpeg"],"datePublished":"2025-01-25 23:40:05+08:00","url":"/community/detailpost/9cecd2f9-17f1-4ebc-9111-d6177e7611d4/節日限定/新年盆菜-花雕醉鮮味/Amerio/463750","author":{"@type":"Person","name":"Amerio","url":"https://www.ulifestyle.com.hk/community/user_profile/463750/Amerio"},"text":"臨近新年,當然要食返一份盆菜\n咁先夠圓滿😻\n\n呢排俾我發現咗 Around Wellington\n原來有推出盆菜,仲要係超出名嘅花雕醉盆菜\n而且用料名貴又豐富😋\n有南非鮑魚､醉蝦､加拿大翡翠螺､日本帆立貝､紐西蘭青口､八爪魚､豬手､超人氣雞翼､日本鵪鶉蛋以及海參\n非常真材實料,寓意大家十全十美､團團圓圓､平安快樂🤤🤤\n\n本身我都好擔心花雕醉盆菜會唔會有好大陣苦味,點知食落完全唔苦,反而甜甜地,有淡淡嘅酒香味,真心好正🥳\n特別係個海參,海參索晒湯汁嘅味道,變到鮮甜好食而唔苦｡\n而且呢個盆菜有得凍食,或者加熱再食\n加熱完之後啲材料都依然好鮮嫩入味\n\n唔知大家又揀好咗你新年嘅盆菜未呢?\n預祝大家新年快樂🥳\n\nAround Wellington\n銅鑼灣登龍街28號永光中心21樓\n\n#AroundWellington #永光中心 #花雕醉盆菜 #新年盆菜 #香港盆菜 #盆菜 #新年快樂 #新年美食 #節日食品 #新年菜式 #節日推介 #節日優惠 #UCreator #打卡美食 #假期推介 #旅行美食 #Foodie #甜甜蜜蜜過新年 #2025chillguy #ucreatorhk"},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"新年盆菜🥢 花雕醉鮮味 🍾","image":["https://cloudapp01.ulifestyle.com.hk/post/600-2240-2241-CR-1-RB-1/post_1737819597450.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-2240-2241-CR-1-RB-1/post_1737819543844.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-2240-2241-CR-1-RB-1/post_1737819544106.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-2240-2241-CR-1-RB-1/post_1737819544360.jpeg"],"datePublished":"2025-01-25 23:40:05+08:00","url":"/community/detailpost/9cecd2f9-17f1-4ebc-9111-d6177e7611d4/節日限定/新年盆菜-花雕醉鮮味/Amerio/463750","author":{"@type":"Person","name":"Amerio","url":"https://www.ulifestyle.com.hk/community/user_profile/463750/Amerio"},"text":"臨近新年,當然要食返一份盆菜\n咁先夠圓滿😻\n\n呢排俾我發現咗 Around Wellington\n原來有推出盆菜,仲要係超出名嘅花雕醉盆菜\n而且用料名貴又豐富😋\n有南非鮑魚､醉蝦､加拿大翡翠螺､日本帆立貝､紐西蘭青口､八爪魚､豬手､超人氣雞翼､日本鵪鶉蛋以及海參\n非常真材實料,寓意大家十全十美､團團圓圓､平安快樂🤤🤤\n\n本身我都好擔心花雕醉盆菜會唔會有好大陣苦味,點知食落完全唔苦,反而甜甜地,有淡淡嘅酒香味,真心好正🥳\n特別係個海參,海參索晒湯汁嘅味道,變到鮮甜好食而唔苦｡\n而且呢個盆菜有得凍食,或者加熱再食\n加熱完之後啲材料都依然好鮮嫩入味\n\n唔知大家又揀好咗你新年嘅盆菜未呢?\n預祝大家新年快樂🥳\n\nAround Wellington\n銅鑼灣登龍街28號永光中心21樓\n\n#AroundWellington #永光中心 #花雕醉盆菜 #新年盆菜 #香港盆菜 #盆菜 #新年快樂 #新年美食 #節日食品 #新年菜式 #節日推介 #節日優惠 #UCreator #打卡美食 #假期推介 #旅行美食 #Foodie #甜甜蜜蜜過新年 #2025chillguy #ucreatorhk"},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-2240-2241-CR-1-RB-1/post_1737819597450.jpeg","creator":{"@type":"Person","name":"Amerio"}}]