[{"@context":"https://schema.org","@type":"Article","headline":"【思家廚房】芝士大蝦意粉😋！懶人恩物！🍝","image":["https://video-playback.ulifestyle.com.hk/ul/converts/202508/587516/20250828/hls/post_detail_1756358383227.m3u8"],"datePublished":"2025-08-28 13:20:34+08:00","url":"/community/detailpost/9cd098bc-c758-4dc9-aad3-8a9aafb6a00a/食譜/思家廚房芝士大蝦意粉/思思賢-Chill-My-Babe/587516","author":{"@type":"Person","name":"思思賢 Chill My Babe","url":"https://www.ulifestyle.com.hk/community/user_profile/587516/思思賢-Chill-My-Babe"},"text":"【思家廚房】懶人必學🧀️芝士大蝦菠菜忌廉意粉🍝\n\n之前分享嘅蒜香虎蝦意粉師兄勁鍾意,今次再接再厲,同大家分享呢個同樣簡單美味嘅芝士大蝦菠菜忌廉意粉!🫶🏻\n\n✨材料 (二人份)\n意粉 250g\n淡忌廉一盒\n特大急凍虎蝦仁 12隻\n菠菜苗\n車厘茄 \n10粒巴馬臣芝士碎\n牛油 20g\n蒜頭 3瓣\n橄欖油\n鹽\n黑椒碎\n👩🏻‍🍳做法:\n1.蝦解凍洗淨印乾\n2.蝦仁開邊調味\n3.菠菜洗淨,車厘茄切半\n4.熱鑊落牛油同橄欖油,爆香蒜片\n5.煎蝦至金黃 (8成熟),加入車厘茄炒勻,大蝦夾起備用｡\n6. 轉細火加入忌廉\n7. 滾水加鹽,煮意粉 (比包裝指示少2分鐘)\n8. 將意粉加入忌廉汁\n9. 加入芝士粉､菠菜苗同大蝦\n10. 轉小火煮攪拌均勻至醬汁變稠\n11. 加入鹽同黑椒碎調味,完成\n📌 YouTube: 思思賢Chill My Babe (@ChillMyBabe)\n📌 Chelsea IG: @chelseapun\n📌 細眼IG: @nico_eyes\n📌 旅行IG: @chillmybabe.travel\n📌 美食IG: @chillmybabe.foodie\n📌 美妝IG: @chillmybabe.beauty\n#思思賢 #chillmybabe #思家廚房 #意粉 #pasta #食譜 #recipe #簡易食譜 #easyrecipe #芝士 #COOKwithUCreator #速煮系列 #廚娘系列 #西式食譜 #夏日炎炎啤啤佢 #清爽夏日 #維港熱氣球之旅 "},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"【思家廚房】芝士大蝦意粉😋！懶人恩物！🍝","image":["https://video-playback.ulifestyle.com.hk/ul/converts/202508/587516/20250828/hls/post_detail_1756358383227.m3u8"],"datePublished":"2025-08-28 13:20:34+08:00","url":"/community/detailpost/9cd098bc-c758-4dc9-aad3-8a9aafb6a00a/食譜/思家廚房芝士大蝦意粉/思思賢-Chill-My-Babe/587516","author":{"@type":"Person","name":"思思賢 Chill My Babe","url":"https://www.ulifestyle.com.hk/community/user_profile/587516/思思賢-Chill-My-Babe"},"text":"【思家廚房】懶人必學🧀️芝士大蝦菠菜忌廉意粉🍝\n\n之前分享嘅蒜香虎蝦意粉師兄勁鍾意,今次再接再厲,同大家分享呢個同樣簡單美味嘅芝士大蝦菠菜忌廉意粉!🫶🏻\n\n✨材料 (二人份)\n意粉 250g\n淡忌廉一盒\n特大急凍虎蝦仁 12隻\n菠菜苗\n車厘茄 \n10粒巴馬臣芝士碎\n牛油 20g\n蒜頭 3瓣\n橄欖油\n鹽\n黑椒碎\n👩🏻‍🍳做法:\n1.蝦解凍洗淨印乾\n2.蝦仁開邊調味\n3.菠菜洗淨,車厘茄切半\n4.熱鑊落牛油同橄欖油,爆香蒜片\n5.煎蝦至金黃 (8成熟),加入車厘茄炒勻,大蝦夾起備用｡\n6. 轉細火加入忌廉\n7. 滾水加鹽,煮意粉 (比包裝指示少2分鐘)\n8. 將意粉加入忌廉汁\n9. 加入芝士粉､菠菜苗同大蝦\n10. 轉小火煮攪拌均勻至醬汁變稠\n11. 加入鹽同黑椒碎調味,完成\n📌 YouTube: 思思賢Chill My Babe (@ChillMyBabe)\n📌 Chelsea IG: @chelseapun\n📌 細眼IG: @nico_eyes\n📌 旅行IG: @chillmybabe.travel\n📌 美食IG: @chillmybabe.foodie\n📌 美妝IG: @chillmybabe.beauty\n#思思賢 #chillmybabe #思家廚房 #意粉 #pasta #食譜 #recipe #簡易食譜 #easyrecipe #芝士 #COOKwithUCreator #速煮系列 #廚娘系列 #西式食譜 #夏日炎炎啤啤佢 #清爽夏日 #維港熱氣球之旅 "},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://video-playback.ulifestyle.com.hk/ul/converts/202508/587516/20250828/hls/post_detail_1756358383227.m3u8","creator":{"@type":"Person","name":"思思賢 Chill My Babe"}}]