[{"@context":"https://schema.org","@type":"Article","headline":"旬の松葉蟹·原板馬糞海膽餐套餐","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1770279003332.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1770279005093.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1770279006996.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1770279008518.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1770279010171.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1770279011787.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1770279013474.jpeg"],"datePublished":"2026-02-03 15:55:22+08:00","url":"/community/detailpost/9c1a5857-d69d-479b-8bfd-eeef880054f2/香港攻略/旬の松葉蟹原板馬糞海/Black-Tang/288180","author":{"@type":"Person","name":"Black Tang","url":"https://www.ulifestyle.com.hk/community/user_profile/288180/Black-Tang"},"text":"旬の松葉蟹·原板馬糞海膽餐套餐\n銅鑼灣|螢雪|🇭🇰\n\n鍾意食omakase 嘅朋友，絕對不容錯過！這一餐真係物超所值！\n🌟重點🌟\n每位客人都能享受到整整一板的馬糞海膽😍😍\n海膽吃到爽，鮮甜滋味，入口即化，讓人感到無比滿足🤤\n\n1板3食\n- 海膽熱狗 🌭\n- 海膽蔥吞拿魚腩配脆米通\n- 海膽A4和牛\n\n🧡前菜三品 Appetizer 3 Kinds\n三款前菜開胃十足！\n\n🧡刺身六品 Sashimi 6Types\n- 花雕漬季節蝦Seasonal Prawn \n- 寒鰤魚Buri Yellowtail\n- 慢煮鮟康魚肝 Slowed Cooked Monkfish Liver\n鮟康魚肝入口超級綿密，吃完這道已經大感驚喜！\n- 天然吞拿魚腩配維醬Tuna Belly with Plum Sauce\n吞拿魚配搭紫蘇葉入口甘香魚油滿滿\n\n🧡松葉蟹料理 Crab Deliacies\n松葉蟹腳天婦羅配蟹邗汁Snow Crab Legs Tempura with Crab Paste Sauce\n松葉蟹非常鮮甜新鮮重蟹味👍\n配上松葉蟹蟹膏果然滿分\n\n🧡原板海膽 Whole Tray Sea Urchin\n- 整版的海膽令人回味！\n\n🧡壽司五貫 Sushi 5 Types\n- 蔥吞拿魚腩配脆米通Minced “Tuna Belly with Rice Cracker\n- A4和牛A4 Wagyu\n和牛真係入口就溶化🐄\n- 松葉蟹或香箱蟹 Snow Crab Meat or Female Snow Crab Meat\n\n🧡食事 Main\n🧡吸物 Soup\n高湯非常清甜，入口回味無窮\n🧡甘物 Dessert\n香蕉雪糕🍌/椰子雪糕🥥\n入口充滿香蕉味\n\n共20道菜品，每一道都超級好食～～\n#步步糕升 #keisetsuhk #銅鑼灣美食 #omakasehk #香港美食 #廚師發辦"},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"旬の松葉蟹·原板馬糞海膽餐套餐","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1770279003332.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1770279005093.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1770279006996.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1770279008518.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1770279010171.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1770279011787.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1770279013474.jpeg"],"datePublished":"2026-02-03 15:55:22+08:00","url":"/community/detailpost/9c1a5857-d69d-479b-8bfd-eeef880054f2/香港攻略/旬の松葉蟹原板馬糞海/Black-Tang/288180","author":{"@type":"Person","name":"Black Tang","url":"https://www.ulifestyle.com.hk/community/user_profile/288180/Black-Tang"},"text":"旬の松葉蟹·原板馬糞海膽餐套餐\n銅鑼灣|螢雪|🇭🇰\n\n鍾意食omakase 嘅朋友，絕對不容錯過！這一餐真係物超所值！\n🌟重點🌟\n每位客人都能享受到整整一板的馬糞海膽😍😍\n海膽吃到爽，鮮甜滋味，入口即化，讓人感到無比滿足🤤\n\n1板3食\n- 海膽熱狗 🌭\n- 海膽蔥吞拿魚腩配脆米通\n- 海膽A4和牛\n\n🧡前菜三品 Appetizer 3 Kinds\n三款前菜開胃十足！\n\n🧡刺身六品 Sashimi 6Types\n- 花雕漬季節蝦Seasonal Prawn \n- 寒鰤魚Buri Yellowtail\n- 慢煮鮟康魚肝 Slowed Cooked Monkfish Liver\n鮟康魚肝入口超級綿密，吃完這道已經大感驚喜！\n- 天然吞拿魚腩配維醬Tuna Belly with Plum Sauce\n吞拿魚配搭紫蘇葉入口甘香魚油滿滿\n\n🧡松葉蟹料理 Crab Deliacies\n松葉蟹腳天婦羅配蟹邗汁Snow Crab Legs Tempura with Crab Paste Sauce\n松葉蟹非常鮮甜新鮮重蟹味👍\n配上松葉蟹蟹膏果然滿分\n\n🧡原板海膽 Whole Tray Sea Urchin\n- 整版的海膽令人回味！\n\n🧡壽司五貫 Sushi 5 Types\n- 蔥吞拿魚腩配脆米通Minced “Tuna Belly with Rice Cracker\n- A4和牛A4 Wagyu\n和牛真係入口就溶化🐄\n- 松葉蟹或香箱蟹 Snow Crab Meat or Female Snow Crab Meat\n\n🧡食事 Main\n🧡吸物 Soup\n高湯非常清甜，入口回味無窮\n🧡甘物 Dessert\n香蕉雪糕🍌/椰子雪糕🥥\n入口充滿香蕉味\n\n共20道菜品，每一道都超級好食～～\n#步步糕升 #keisetsuhk #銅鑼灣美食 #omakasehk #香港美食 #廚師發辦"},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1770279003332.jpeg","creator":{"@type":"Person","name":"Black Tang"}}]