[{"@context":"https://schema.org","@type":"Article","headline":"備長 Bicho 新menu 海洋之星丼！🤩😋","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1778945533895.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1778945534363.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1778945534803.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1778945535184.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1778945535593.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1778945535988.jpeg"],"datePublished":"2026-05-17 12:00:35+08:00","url":"/community/detailpost/9b0808c9-a680-449f-b310-9c9724012b67/香港攻略/備長-bicho-新/Alice-K/399375","author":{"@type":"Person","name":"Alice K","url":"https://www.ulifestyle.com.hk/community/user_profile/399375/Alice-K"},"text":"👩🏻‍🍳備長\n\n📍銅鑼灣軒尼詩道525號澳門逸園中心26樓\n\n🥢海洋之星丼($198) 呢個丼飯有海膽､三文魚子同蔥拖羅蓉｡海膽雖然份量唔算多,但質地細膩鮮甜;蔥拖羅蓉就帶住豐富油脂同甘香,綿密到入口即溶,最正係滿滿嘅三文魚子,一咬即破,滲出鮮甜鹹香,鹹味啱啱好,層次豐富;套餐仲包括沙律,麵豉湯同飲品1杯\n\n🐮月見和牛丼($188) 用咗A4和牛慢煮,口感嫩滑得嚟入口即化,油脂感十足｡拌埋生蛋黃(月見)一齊食,口感順滑\n\n🍢串燒($50/3串) 今次揀咗荔枝豚肉卷､時令串燒同免治雞肉棒｡荔枝豚肉卷用金黃微脆嘅豚肉片包住香甜荔枝,多汁嘅荔枝完美中和咗豚肉油膩;時令串燒係三文魚,兩面燒得金黃,但有啲乾柴;免治雞肉棒就啖啖肉,肉質細嫩,仲有唔少雞軟骨,咬口十足,超有滿足感\n#串燒 #丼飯 #日本菜 #銅鑼灣美食 #備長 #Bicho #ucreator #打卡美食 #相機食先 #foodie #hkfoodie #打卡粉紅餐廳 "},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"備長 Bicho 新menu 海洋之星丼！🤩😋","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1778945533895.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1778945534363.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1778945534803.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1778945535184.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1778945535593.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1778945535988.jpeg"],"datePublished":"2026-05-17 12:00:35+08:00","url":"/community/detailpost/9b0808c9-a680-449f-b310-9c9724012b67/香港攻略/備長-bicho-新/Alice-K/399375","author":{"@type":"Person","name":"Alice K","url":"https://www.ulifestyle.com.hk/community/user_profile/399375/Alice-K"},"text":"👩🏻‍🍳備長\n\n📍銅鑼灣軒尼詩道525號澳門逸園中心26樓\n\n🥢海洋之星丼($198) 呢個丼飯有海膽､三文魚子同蔥拖羅蓉｡海膽雖然份量唔算多,但質地細膩鮮甜;蔥拖羅蓉就帶住豐富油脂同甘香,綿密到入口即溶,最正係滿滿嘅三文魚子,一咬即破,滲出鮮甜鹹香,鹹味啱啱好,層次豐富;套餐仲包括沙律,麵豉湯同飲品1杯\n\n🐮月見和牛丼($188) 用咗A4和牛慢煮,口感嫩滑得嚟入口即化,油脂感十足｡拌埋生蛋黃(月見)一齊食,口感順滑\n\n🍢串燒($50/3串) 今次揀咗荔枝豚肉卷､時令串燒同免治雞肉棒｡荔枝豚肉卷用金黃微脆嘅豚肉片包住香甜荔枝,多汁嘅荔枝完美中和咗豚肉油膩;時令串燒係三文魚,兩面燒得金黃,但有啲乾柴;免治雞肉棒就啖啖肉,肉質細嫩,仲有唔少雞軟骨,咬口十足,超有滿足感\n#串燒 #丼飯 #日本菜 #銅鑼灣美食 #備長 #Bicho #ucreator #打卡美食 #相機食先 #foodie #hkfoodie #打卡粉紅餐廳 "},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1778945533895.jpeg","creator":{"@type":"Person","name":"Alice K"}}]