[{"@context":"https://schema.org","@type":"Article","headline":"打卡必到! 荃灣歐陸式教堂木化石主題餐廳","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1749013654676.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1749013654927.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1749013655174.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1749013655410.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1749013655618.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1749013655845.jpeg"],"datePublished":"2025-06-04 13:10:56+08:00","url":"/community/detailpost/994cb7c4-6eeb-4422-b247-a474cf94ebf7/西式美食/Sohyeon_sharing/306219","author":{"@type":"Person","name":"Sohyeon_sharing","url":"https://www.ulifestyle.com.hk/community/user_profile/306219/Sohyeon_sharing"},"text":"呢間位於如心廣場嘅PARKSIDE@NINA岩岩開既時候已經好想去,最近去開荃灣一於去試下,\n\n\n餐廳以木化石為生題,歐陸式教堂設計打卡一流,餐廳樓底好高,空間感大加上巨型落地玻璃窗好開揚,座位闊落,好岩約會同打卡,今次叫左幾款野食,味道都好有驚喜\n\n紅酒糟虎蝦捲意粉\n中西合壁,以自家釀製的紅酒糟入饌,粉紅色的意粉好吸引! 啖啖酒香同時帶絲絲甜味,意粉軟硬岩岩好\n\n薯條配辣椒蒜蓉醬\n粗薯條熱辣辣外脆內軟,可以配上茄汁🥫蒜蓉醬一齊食更惹味\n\n水牛芝士番茄薄餅\n呢度既薄餅有多款口味選擇,同平時不同既係用左酸種製作的薄餅底,外脆內軟,搭配帶鹹香的水牛芝士和鮮嫩番茄,層次感豐富,酸酸甜甜好開胃\n\n\nPARKSIDE@NINA\n荃灣楊屋道8號如心廣場一期2樓201號鋪\n#西餐廳 #UCreator #旅行美食 #打卡美食 #港島美食 #CAFE #Foodie #假期推介 "},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"打卡必到! 荃灣歐陸式教堂木化石主題餐廳","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1749013654676.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1749013654927.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1749013655174.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1749013655410.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1749013655618.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1749013655845.jpeg"],"datePublished":"2025-06-04 13:10:56+08:00","url":"/community/detailpost/994cb7c4-6eeb-4422-b247-a474cf94ebf7/西式美食/Sohyeon_sharing/306219","author":{"@type":"Person","name":"Sohyeon_sharing","url":"https://www.ulifestyle.com.hk/community/user_profile/306219/Sohyeon_sharing"},"text":"呢間位於如心廣場嘅PARKSIDE@NINA岩岩開既時候已經好想去,最近去開荃灣一於去試下,\n\n\n餐廳以木化石為生題,歐陸式教堂設計打卡一流,餐廳樓底好高,空間感大加上巨型落地玻璃窗好開揚,座位闊落,好岩約會同打卡,今次叫左幾款野食,味道都好有驚喜\n\n紅酒糟虎蝦捲意粉\n中西合壁,以自家釀製的紅酒糟入饌,粉紅色的意粉好吸引! 啖啖酒香同時帶絲絲甜味,意粉軟硬岩岩好\n\n薯條配辣椒蒜蓉醬\n粗薯條熱辣辣外脆內軟,可以配上茄汁🥫蒜蓉醬一齊食更惹味\n\n水牛芝士番茄薄餅\n呢度既薄餅有多款口味選擇,同平時不同既係用左酸種製作的薄餅底,外脆內軟,搭配帶鹹香的水牛芝士和鮮嫩番茄,層次感豐富,酸酸甜甜好開胃\n\n\nPARKSIDE@NINA\n荃灣楊屋道8號如心廣場一期2樓201號鋪\n#西餐廳 #UCreator #旅行美食 #打卡美食 #港島美食 #CAFE #Foodie #假期推介 "},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1749013654676.jpeg","creator":{"@type":"Person","name":"Sohyeon_sharing"}}]