[{"@context":"https://schema.org","@type":"Article","headline":"尖沙咀【炑】午市嘆刺身、天婦羅同樣出色!","image":["https://cloudapp01.ulifestyle.com.hk/post/600-960-640-CR-1-RB-1/post_1744558002438.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-960-640-CR-1-RB-1/post_1744558002552.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-960-640-CR-1-RB-1/post_1744558002531.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-960-640-CR-1-RB-1/post_1744558003024.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-960-640-CR-1-RB-1/post_1744558002518.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-960-640-CR-1-RB-1/post_1744558003137.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-960-640-CR-1-RB-1/post_1744558002634.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-960-640-CR-1-RB-1/post_1744558002671.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-960-640-CR-1-RB-1/post_1744558002648.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-960-640-CR-1-RB-1/post_1744558003245.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-960-640-CR-1-RB-1/post_1744558002717.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-960-640-CR-1-RB-1/post_1744558003224.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-960-640-CR-1-RB-1/post_1744558002778.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-960-640-CR-1-RB-1/post_1744558002794.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-960-640-CR-1-RB-1/post_1744558002812.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-960-640-CR-1-RB-1/post_1744558002851.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-960-640-CR-1-RB-1/post_1744558003288.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-960-640-CR-1-RB-1/post_1744558002917.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-960-640-CR-1-RB-1/post_1744558003421.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-960-640-CR-1-RB-1/post_1744558003485.jpeg"],"datePublished":"2025-04-16 12:00:35+08:00","url":"/community/detailpost/97417fcc-9644-4e03-955d-73160f3fcff3/日式料理/keresawong.l.s/184975","author":{"@type":"Person","name":"keresawong.l.s","url":"https://www.ulifestyle.com.hk/community/user_profile/184975/keresawong.l.s"},"text":"假日同好姊妹嘆咗餐幾有水準嘅omakase lunch, 就係尖沙咀人流唔算旺H Zentre入面嘅「炑」。\n \n\n餐廳環境簡樸闊落, 全吧檯座位, 數個Lunch set價目選擇, 而今餐我地就揀咗LUNCH-SET HK$998/位, 可以品嚐刺身同埋天婦羅各六款美食。\n \n\n先來一個開胃前菜,\n鰻魚苗配葷菜: 鰻魚苗同葷菜口感同樣好滑溜, 配上酸酸甜甜調味, 好開胃。\n\n\n螢光魷魚茶碗蒸: 魷魚爆膏甘甜鮮味, 蒸蛋嫩滑得入口即化, 內有木耳、東菇、百合, 仲食到柚子皮清香。\n \n\n刺身:\n\n\n1）間八魚: 加咗柚子胡椒平均平身嘅豐富魚油, 爽滑火炙有焦香\n\n\n2）伊佐目: 超嫩滑肥美, 點柚子酸汁肥美鮮甜\n\n\n3) 北海道x丹蝦: 肥美鮮甜\n\n\n4) 長崎縣赤貝: 加左柚子皮，鮮味清新\n\n\n5) 長野縣深海池魚: 爽滑有魚香\n\n\n6) 拖羅: 火炙過迫出魚油, 用紫菜包住食, 平均油膩又品嚐到魚香\n \n\n天婦羅亦做得唔錯, 即炸後chok走多餘油, 炸皮極透薄, 口感鬆化。\n1) 花足蝦: 蝦頭超香口, 蝦身有蝦膏, 蝦肉爽彈\n\n\n2) 魔鬼魚面珠墩包海膽: 魚滑到入口即溶, 包住嘅海膽仲係流心, 好鮮味。\n\n\n3) 香魚bb: 魚頭甘甘地\n\n\n4) 北海道松葉蟹腳: 梳梳蟹肉點咖哩鹽食, 提鮮美味。\n\n\n5) 日本南瓜: 清甜, 口感綿密\n\n\n6) 迷你甘筍: 爽脆清甜\n \n\n最後送上冷好滑嘅烏冬同埋桃味雪葩, 桃味極之濃郁。\n \n\n炑\n尖沙咀中間道15號H Zentre UG樓1-3號舖\n.\n其他平台:\nInstagram: https://www.instagram.com/keresawong.l.s/\nFacebook: https://www.facebook.com/keresawong/\nBlogspot: https://keresawongls.blogspot.hk/\nUblog: https://blog.ulifestyle.com.hk/keresawong\nShe.com: https://blog.she.com/keresawong/\n小紅書: https://www.xiaohongshu.com/user/profile/5b230759e8ac2b524de93a5e\nESDlife: http://wow.esdlife.com/keresawong\nWeibo: http://weibo.com/keresawong\r\n #尖沙咀 #香港 #灣仔 #hongkong #美食推介 #香港人 #香港美食 #wanchai #hkblogger #foodie #hkfood #hkfoodie #hkdining #尖沙咀美食 #美食分享 #香港必吃 #食評家 #香港食評 #香港必食 #尖沙咀必食 #hk #尖沙咀必吃 #尖沙咀廚師發板 #尖沙咀高級料理 #HKomakase\r\n\r\n(此文章由U Blog 同步發佈至社群)"},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"尖沙咀【炑】午市嘆刺身、天婦羅同樣出色!","image":["https://cloudapp01.ulifestyle.com.hk/post/600-960-640-CR-1-RB-1/post_1744558002438.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-960-640-CR-1-RB-1/post_1744558002552.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-960-640-CR-1-RB-1/post_1744558002531.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-960-640-CR-1-RB-1/post_1744558003024.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-960-640-CR-1-RB-1/post_1744558002518.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-960-640-CR-1-RB-1/post_1744558003137.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-960-640-CR-1-RB-1/post_1744558002634.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-960-640-CR-1-RB-1/post_1744558002671.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-960-640-CR-1-RB-1/post_1744558002648.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-960-640-CR-1-RB-1/post_1744558003245.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-960-640-CR-1-RB-1/post_1744558002717.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-960-640-CR-1-RB-1/post_1744558003224.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-960-640-CR-1-RB-1/post_1744558002778.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-960-640-CR-1-RB-1/post_1744558002794.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-960-640-CR-1-RB-1/post_1744558002812.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-960-640-CR-1-RB-1/post_1744558002851.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-960-640-CR-1-RB-1/post_1744558003288.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-960-640-CR-1-RB-1/post_1744558002917.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-960-640-CR-1-RB-1/post_1744558003421.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-960-640-CR-1-RB-1/post_1744558003485.jpeg"],"datePublished":"2025-04-16 12:00:35+08:00","url":"/community/detailpost/97417fcc-9644-4e03-955d-73160f3fcff3/日式料理/keresawong.l.s/184975","author":{"@type":"Person","name":"keresawong.l.s","url":"https://www.ulifestyle.com.hk/community/user_profile/184975/keresawong.l.s"},"text":"假日同好姊妹嘆咗餐幾有水準嘅omakase lunch, 就係尖沙咀人流唔算旺H Zentre入面嘅「炑」。\n \n\n餐廳環境簡樸闊落, 全吧檯座位, 數個Lunch set價目選擇, 而今餐我地就揀咗LUNCH-SET HK$998/位, 可以品嚐刺身同埋天婦羅各六款美食。\n \n\n先來一個開胃前菜,\n鰻魚苗配葷菜: 鰻魚苗同葷菜口感同樣好滑溜, 配上酸酸甜甜調味, 好開胃。\n\n\n螢光魷魚茶碗蒸: 魷魚爆膏甘甜鮮味, 蒸蛋嫩滑得入口即化, 內有木耳、東菇、百合, 仲食到柚子皮清香。\n \n\n刺身:\n\n\n1）間八魚: 加咗柚子胡椒平均平身嘅豐富魚油, 爽滑火炙有焦香\n\n\n2）伊佐目: 超嫩滑肥美, 點柚子酸汁肥美鮮甜\n\n\n3) 北海道x丹蝦: 肥美鮮甜\n\n\n4) 長崎縣赤貝: 加左柚子皮，鮮味清新\n\n\n5) 長野縣深海池魚: 爽滑有魚香\n\n\n6) 拖羅: 火炙過迫出魚油, 用紫菜包住食, 平均油膩又品嚐到魚香\n \n\n天婦羅亦做得唔錯, 即炸後chok走多餘油, 炸皮極透薄, 口感鬆化。\n1) 花足蝦: 蝦頭超香口, 蝦身有蝦膏, 蝦肉爽彈\n\n\n2) 魔鬼魚面珠墩包海膽: 魚滑到入口即溶, 包住嘅海膽仲係流心, 好鮮味。\n\n\n3) 香魚bb: 魚頭甘甘地\n\n\n4) 北海道松葉蟹腳: 梳梳蟹肉點咖哩鹽食, 提鮮美味。\n\n\n5) 日本南瓜: 清甜, 口感綿密\n\n\n6) 迷你甘筍: 爽脆清甜\n \n\n最後送上冷好滑嘅烏冬同埋桃味雪葩, 桃味極之濃郁。\n \n\n炑\n尖沙咀中間道15號H Zentre UG樓1-3號舖\n.\n其他平台:\nInstagram: https://www.instagram.com/keresawong.l.s/\nFacebook: https://www.facebook.com/keresawong/\nBlogspot: https://keresawongls.blogspot.hk/\nUblog: https://blog.ulifestyle.com.hk/keresawong\nShe.com: https://blog.she.com/keresawong/\n小紅書: https://www.xiaohongshu.com/user/profile/5b230759e8ac2b524de93a5e\nESDlife: http://wow.esdlife.com/keresawong\nWeibo: http://weibo.com/keresawong\r\n #尖沙咀 #香港 #灣仔 #hongkong #美食推介 #香港人 #香港美食 #wanchai #hkblogger #foodie #hkfood #hkfoodie #hkdining #尖沙咀美食 #美食分享 #香港必吃 #食評家 #香港食評 #香港必食 #尖沙咀必食 #hk #尖沙咀必吃 #尖沙咀廚師發板 #尖沙咀高級料理 #HKomakase\r\n\r\n(此文章由U Blog 同步發佈至社群)"},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-960-640-CR-1-RB-1/post_1744558002438.jpeg","creator":{"@type":"Person","name":"keresawong.l.s"}}]

尖沙咀【炑】午市嘆刺身、天婦羅 同樣出色!

尖沙咀【炑】午市嘆刺身、天婦羅同樣出色!