[{"@context":"https://schema.org","@type":"Article","headline":"「芝士焗肉醬意粉🍝」食譜·勁香濃芝士🧀味🤤","image":["https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1722137641568.jpeg"],"datePublished":"2024-07-28 11:37:23+08:00","url":"/community/detailpost/962d3788-2aef-4b9e-8e06-7293a9c83128/食譜/Dessert-Princess/226936","author":{"@type":"Person","name":"Dessert Princess ","url":"https://www.ulifestyle.com.hk/community/user_profile/226936/Dessert-Princess"},"text":"#COOKwithUCreator #甜品食譜 #烘焙食譜 #速煮系列 #廚娘系列 #中式食譜 #西式食譜 #親子食譜 #健康食譜\n\n材料\n意粉 150克\n免治牛肉 300克\n洋蔥 (切碎) 半個\n紅蘿蔔(切丁) 半條\n罐裝蕃茄粒 400克\n茄膏 2湯匙\n芝士碎適量\n\n燒熱鑊後下油,先炒洋蔥至軟身,再加入紅蘿蔔\n加入免治牛肉,煮至肉變色,下鹽和黑胡椒粉調味\n加蕃茄粒､茄膏,煮沸後轉小火,煮20分鐘\n將已煮熟的意粉(少煮一至兩分鐘),瀝乾水份,放在焗盤內,再淋上醬汁\n灑上芝士碎,放入已預熱200度C焗爐,焗約10分鐘至表面金黃色即成!"},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"「芝士焗肉醬意粉🍝」食譜·勁香濃芝士🧀味🤤","image":["https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1722137641568.jpeg"],"datePublished":"2024-07-28 11:37:23+08:00","url":"/community/detailpost/962d3788-2aef-4b9e-8e06-7293a9c83128/食譜/Dessert-Princess/226936","author":{"@type":"Person","name":"Dessert Princess ","url":"https://www.ulifestyle.com.hk/community/user_profile/226936/Dessert-Princess"},"text":"#COOKwithUCreator #甜品食譜 #烘焙食譜 #速煮系列 #廚娘系列 #中式食譜 #西式食譜 #親子食譜 #健康食譜\n\n材料\n意粉 150克\n免治牛肉 300克\n洋蔥 (切碎) 半個\n紅蘿蔔(切丁) 半條\n罐裝蕃茄粒 400克\n茄膏 2湯匙\n芝士碎適量\n\n燒熱鑊後下油,先炒洋蔥至軟身,再加入紅蘿蔔\n加入免治牛肉,煮至肉變色,下鹽和黑胡椒粉調味\n加蕃茄粒､茄膏,煮沸後轉小火,煮20分鐘\n將已煮熟的意粉(少煮一至兩分鐘),瀝乾水份,放在焗盤內,再淋上醬汁\n灑上芝士碎,放入已預熱200度C焗爐,焗約10分鐘至表面金黃色即成!"},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1722137641568.jpeg","creator":{"@type":"Person","name":"Dessert Princess "}}]