[{"@context":"https://schema.org","@type":"Article","headline":"久違的永康街紅燒牛肉麵🍜🤤","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1738937670419.jpeg"],"datePublished":"2025-02-07 22:25:31+08:00","url":"/community/detailpost/9402b47d-c0b6-4e5f-915f-ee276eaa3291/台灣攻略/久違的永康街紅燒牛肉/Fattykaka/583226","author":{"@type":"Person","name":"Fattykaka","url":"https://www.ulifestyle.com.hk/community/user_profile/583226/Fattykaka"},"text":"久違的｢永康｣招牌紅燒牛肉麵🍜\n紅燒湯頭以大骨熬湯搭配川味豆瓣醬🌶️\n每天24小時不間斷熬煮,熬出極濃極致湯底\n最後再以蔥､薑､蒜酥來提味,湯頭濃郁而不鹹\n帶點小辣不會嗆,還帶著膠質感🤤\n\n牛肉塊呈長條狀,經過4~5小時長時間熬煮🔥\n直到紅燒呈現焦糖色,軟嫩中保有嚼勁同彈性\n店家堅持不以味精來增加牛肉的柔軟度,\n好吃是來自24小時不停火的燉煮｡\n\n粉蒸排骨是帶點肉的排骨,用花椒的香氣提味\n可以一試,但個人覺得牛肉麵比較好食🤤\n\n 📍永康牛肉麵專門店\n 台北市金山南路二段31巷17號 \n\n#人人生日快樂 #我係咖啡達人 #相机食先\n#2025chillguy #hkfoodie #foodiehk\n#ucreatorhk #牛肉麵 #台北旅遊 #台灣美食\n#永康街美食 #永康街 #相機先食 #隱世打卡點"},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"久違的永康街紅燒牛肉麵🍜🤤","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1738937670419.jpeg"],"datePublished":"2025-02-07 22:25:31+08:00","url":"/community/detailpost/9402b47d-c0b6-4e5f-915f-ee276eaa3291/台灣攻略/久違的永康街紅燒牛肉/Fattykaka/583226","author":{"@type":"Person","name":"Fattykaka","url":"https://www.ulifestyle.com.hk/community/user_profile/583226/Fattykaka"},"text":"久違的｢永康｣招牌紅燒牛肉麵🍜\n紅燒湯頭以大骨熬湯搭配川味豆瓣醬🌶️\n每天24小時不間斷熬煮,熬出極濃極致湯底\n最後再以蔥､薑､蒜酥來提味,湯頭濃郁而不鹹\n帶點小辣不會嗆,還帶著膠質感🤤\n\n牛肉塊呈長條狀,經過4~5小時長時間熬煮🔥\n直到紅燒呈現焦糖色,軟嫩中保有嚼勁同彈性\n店家堅持不以味精來增加牛肉的柔軟度,\n好吃是來自24小時不停火的燉煮｡\n\n粉蒸排骨是帶點肉的排骨,用花椒的香氣提味\n可以一試,但個人覺得牛肉麵比較好食🤤\n\n 📍永康牛肉麵專門店\n 台北市金山南路二段31巷17號 \n\n#人人生日快樂 #我係咖啡達人 #相机食先\n#2025chillguy #hkfoodie #foodiehk\n#ucreatorhk #牛肉麵 #台北旅遊 #台灣美食\n#永康街美食 #永康街 #相機先食 #隱世打卡點"},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1738937670419.jpeg","creator":{"@type":"Person","name":"Fattykaka"}}]