[{"@context":"https://schema.org","@type":"Article","headline":"唔使返大陸都食到嘅人氣炭爐燒肉","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1719530625682.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1719530626015.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1719530626231.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1719530626454.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1719530626648.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1719530626953.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1719530627202.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1719530627457.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1719530627742.jpeg"],"datePublished":"2024-06-28 07:25:08+08:00","url":"/community/detailpost/91d004a3-f4c6-4b71-b1ce-9a9c8997b285/擦餐勁/唔使返大陸都食到嘅人/Miruki/745583","author":{"@type":"Person","name":"Miruki","url":"https://www.ulifestyle.com.hk/community/user_profile/745583/Miruki"},"text":"終於唔使返大陸,都可以食到炭爐燒肉啦,重有值得一讚嘅係呢度抽風系統唔錯,食完唔會成身油煙味,而且仲有專人幫你燒埋,今次就叫咗個四人餐🥳除咗牛仲有我鍾意既海鮮食🤤\n\n海鮮有原隻魷魚､鰻魚同帶子\n第一次食原條炭爐燒魷魚,超級香呀,魷魚烤完重係好柔軟Juicy\n\n烤新鮮鰻魚原來好彈牙,食一啖已經魚油爆發,比起醬汁燒鰻魚係另一種風味\n\n帶子切咗片撈咗少少辣椒用錫紙兜嚟烤好惹味\n\n牛就有分肥牛同瘦牛\n\n烤雪花牛肋條､燒汁橫隔膜､厚切豬五花,要睇調料搭配秘籍,分別有芝麻醬､烤肉汁､辣汁､乾料,店員會細心介紹配搭咩醬料最好食😋\n\n食烤肉配搭醬料再用生菜包住嚟食最正,烤鰻魚就用紫菜包住嚟食,幾特別\n\n最後食太多牛覺得肥膩亦可以食番啲牛油白蘑菇冇咁肥膩🥰\n\n七點前離座套餐有半價優惠\n\n西塔老太太烤肉(尖沙咀)\n\n尖沙咀科學館道14號新文華中心地下1A-1C號舖\n#UCreator #自助餐 #放題 #火鍋 #雞煲 #香港美食 #燒肉 #九龍美食"},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"唔使返大陸都食到嘅人氣炭爐燒肉","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1719530625682.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1719530626015.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1719530626231.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1719530626454.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1719530626648.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1719530626953.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1719530627202.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1719530627457.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1719530627742.jpeg"],"datePublished":"2024-06-28 07:25:08+08:00","url":"/community/detailpost/91d004a3-f4c6-4b71-b1ce-9a9c8997b285/擦餐勁/唔使返大陸都食到嘅人/Miruki/745583","author":{"@type":"Person","name":"Miruki","url":"https://www.ulifestyle.com.hk/community/user_profile/745583/Miruki"},"text":"終於唔使返大陸,都可以食到炭爐燒肉啦,重有值得一讚嘅係呢度抽風系統唔錯,食完唔會成身油煙味,而且仲有專人幫你燒埋,今次就叫咗個四人餐🥳除咗牛仲有我鍾意既海鮮食🤤\n\n海鮮有原隻魷魚､鰻魚同帶子\n第一次食原條炭爐燒魷魚,超級香呀,魷魚烤完重係好柔軟Juicy\n\n烤新鮮鰻魚原來好彈牙,食一啖已經魚油爆發,比起醬汁燒鰻魚係另一種風味\n\n帶子切咗片撈咗少少辣椒用錫紙兜嚟烤好惹味\n\n牛就有分肥牛同瘦牛\n\n烤雪花牛肋條､燒汁橫隔膜､厚切豬五花,要睇調料搭配秘籍,分別有芝麻醬､烤肉汁､辣汁､乾料,店員會細心介紹配搭咩醬料最好食😋\n\n食烤肉配搭醬料再用生菜包住嚟食最正,烤鰻魚就用紫菜包住嚟食,幾特別\n\n最後食太多牛覺得肥膩亦可以食番啲牛油白蘑菇冇咁肥膩🥰\n\n七點前離座套餐有半價優惠\n\n西塔老太太烤肉(尖沙咀)\n\n尖沙咀科學館道14號新文華中心地下1A-1C號舖\n#UCreator #自助餐 #放題 #火鍋 #雞煲 #香港美食 #燒肉 #九龍美食"},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1719530625682.jpeg","creator":{"@type":"Person","name":"Miruki"}}]