[{"@context":"https://schema.org","@type":"Article","headline":"性價比高的日式料理","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4032-3024-CR-1-RB-1/post_1725072624539.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4032-3024-CR-1-RB-1/post_1725072624892.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4032-3024-CR-1-RB-1/post_1725072625390.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4032-3024-CR-1-RB-1/post_1725072624680.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4032-3024-CR-1-RB-1/post_1725072625024.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4032-3024-CR-1-RB-1/post_1725072625121.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4032-3024-CR-1-RB-1/post_1725072625304.jpeg"],"datePublished":"2024-08-31 10:53:14+08:00","url":"/community/detailpost/91cd7b2c-cc96-4462-9566-96ea4eb12fff/日式料理/Chris-Kwok/540506","author":{"@type":"Person","name":"Chris Kwok","url":"https://www.ulifestyle.com.hk/community/user_profile/540506/Chris-Kwok"},"text":"今天午餐選擇了去位於官塘裕民坊YM2 3樓的德美用膳｡選擇了兩個定食套餐｡先評價一下德美幕之內便當,厚切的刺身份量算足,鮮度也算好｡天婦羅也不錯,中華沙律亦正常｡玉子燒表面可以多煎少少時間可以令蛋香更出｡茶碗蒸有點稀,可能減少10-15%水份的比例會軟好,燒魚亦不錯,甜品就是一般的泡芙｡另一個是壽司定食配牛肉烏冬,牛肉的質量算不錯,調味可能偏淡少少｡壽司幾好,飯都握得好好,整體性價比不錯｡下次可以試其他食物｡\n#日本菜 #壽司 #刺身 #相機食先"},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"性價比高的日式料理","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4032-3024-CR-1-RB-1/post_1725072624539.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4032-3024-CR-1-RB-1/post_1725072624892.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4032-3024-CR-1-RB-1/post_1725072625390.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4032-3024-CR-1-RB-1/post_1725072624680.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4032-3024-CR-1-RB-1/post_1725072625024.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4032-3024-CR-1-RB-1/post_1725072625121.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4032-3024-CR-1-RB-1/post_1725072625304.jpeg"],"datePublished":"2024-08-31 10:53:14+08:00","url":"/community/detailpost/91cd7b2c-cc96-4462-9566-96ea4eb12fff/日式料理/Chris-Kwok/540506","author":{"@type":"Person","name":"Chris Kwok","url":"https://www.ulifestyle.com.hk/community/user_profile/540506/Chris-Kwok"},"text":"今天午餐選擇了去位於官塘裕民坊YM2 3樓的德美用膳｡選擇了兩個定食套餐｡先評價一下德美幕之內便當,厚切的刺身份量算足,鮮度也算好｡天婦羅也不錯,中華沙律亦正常｡玉子燒表面可以多煎少少時間可以令蛋香更出｡茶碗蒸有點稀,可能減少10-15%水份的比例會軟好,燒魚亦不錯,甜品就是一般的泡芙｡另一個是壽司定食配牛肉烏冬,牛肉的質量算不錯,調味可能偏淡少少｡壽司幾好,飯都握得好好,整體性價比不錯｡下次可以試其他食物｡\n#日本菜 #壽司 #刺身 #相機食先"},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-4032-3024-CR-1-RB-1/post_1725072624539.jpeg","creator":{"@type":"Person","name":"Chris Kwok"}}]