[{"@context":"https://schema.org","@type":"Article","headline":"油麻地am.pm 甜品店","image":["https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1766055549705.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1766055549663.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1766055549605.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1766055549688.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1766055549723.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1766055550344.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1766055550266.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1766055549763.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1766055549863.jpeg"],"datePublished":"2025-12-18 18:58:58+08:00","url":"/community/detailpost/91281f3d-0a16-46f2-b5af-dd54603f61df/甜品/eateatlam/584492","author":{"@type":"Person","name":"eateatlam","url":"https://www.ulifestyle.com.hk/community/user_profile/584492/eateatlam"},"text":"去左油麻地am.pm 甜品店，全即叫即製，透過玻璃窗見到師傅即場打蛋漿，慢慢發起變成肥嘟嘟梳乎厘，忍唔住即刻買嚟食，香甜鬆軟正到爆\n\n黃金布丁燒牛角包窩夫🧇\n牛角包窩夫化身黃金布丁，淋上香濃焦糖與芝士醬，用火槍燒至表面金黃焦脆，內裡鬆軟酥化，咬落去脆中帶嫩😋\n\n炎燒布丁梳乎厘🥞加招牌雪糕\n面層似法式焦糖燉蛋，用火槍燒到金黃微焦，入口脆香，蛋香濃郁又好有空氣感，每一啖都有布丁嘅香甜同梳乎厘嘅綿軟，招牌雪糕冰凍香滑，冷熱交融，完美平衡甜度\n\n靜岡抹茶3.6牛乳奶昔🥤\n靜岡抹茶3.6牛乳奶昔係用香濃靜岡抹茶加上3.6%全脂牛奶打成，口感綿滑，茶香濃郁😍\n\n🎆am.pm (譽發廣場)\n🎈彌敦道560譽發廣場地下B號舖\n\n#am.pm#油麻地甜品 #梳乎厘 #街頭美食 #香港小食\n\n\n\n\r\n #梳乎厘 #街頭美食 #am #香港小食 #油麻地甜品\r\n\r\n(此文章由U Blog 同步發佈至社群)"},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"油麻地am.pm 甜品店","image":["https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1766055549705.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1766055549663.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1766055549605.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1766055549688.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1766055549723.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1766055550344.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1766055550266.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1766055549763.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1766055549863.jpeg"],"datePublished":"2025-12-18 18:58:58+08:00","url":"/community/detailpost/91281f3d-0a16-46f2-b5af-dd54603f61df/甜品/eateatlam/584492","author":{"@type":"Person","name":"eateatlam","url":"https://www.ulifestyle.com.hk/community/user_profile/584492/eateatlam"},"text":"去左油麻地am.pm 甜品店，全即叫即製，透過玻璃窗見到師傅即場打蛋漿，慢慢發起變成肥嘟嘟梳乎厘，忍唔住即刻買嚟食，香甜鬆軟正到爆\n\n黃金布丁燒牛角包窩夫🧇\n牛角包窩夫化身黃金布丁，淋上香濃焦糖與芝士醬，用火槍燒至表面金黃焦脆，內裡鬆軟酥化，咬落去脆中帶嫩😋\n\n炎燒布丁梳乎厘🥞加招牌雪糕\n面層似法式焦糖燉蛋，用火槍燒到金黃微焦，入口脆香，蛋香濃郁又好有空氣感，每一啖都有布丁嘅香甜同梳乎厘嘅綿軟，招牌雪糕冰凍香滑，冷熱交融，完美平衡甜度\n\n靜岡抹茶3.6牛乳奶昔🥤\n靜岡抹茶3.6牛乳奶昔係用香濃靜岡抹茶加上3.6%全脂牛奶打成，口感綿滑，茶香濃郁😍\n\n🎆am.pm (譽發廣場)\n🎈彌敦道560譽發廣場地下B號舖\n\n#am.pm#油麻地甜品 #梳乎厘 #街頭美食 #香港小食\n\n\n\n\r\n #梳乎厘 #街頭美食 #am #香港小食 #油麻地甜品\r\n\r\n(此文章由U Blog 同步發佈至社群)"},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1766055549705.jpeg","creator":{"@type":"Person","name":"eateatlam"}}]