[{"@context":"https://schema.org","@type":"Article","headline":"自轉碳火燒烤，串串美味","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1748486807031.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1748486807027.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1748486807033.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1748520699052.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1748486807028.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1748486807029.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1748520699397.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1748520699651.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1748486807036.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1748486807034.jpeg"],"datePublished":"2025-05-25 20:59:00+08:00","url":"/community/detailpost/8fb84244-24a4-4204-9146-53dc3caf9544/深圳攻略/自轉碳火燒烤串串美味/Sugar-Tang/8078","author":{"@type":"Person","name":"Sugar Tang","url":"https://www.ulifestyle.com.hk/community/user_profile/8078/Sugar-Tang"},"text":"終於去食 #白玉串燒， #自轉碳火烤爐，串燒烤得均勻，又適合懶人一族。 \r\n\r\n點了個招牌烤串雙人套餐，共19串(牛肋條、伊比利亞黑豬梅花肉、雞軟骨)，加上主食、涼菜及飲品，都夠2-3人食用。 \r\n\r\n白玉串是用果蔬醃制的牛肋條，入口會特別鮮嫩多汁；而暉春串則用香辣調味料醃制，每款都有特式；額外點了串香蕉，烤後像茄子呢！ \r\n\r\n主食選冷面，牛骨湯底配上彈牙蕎麥麵及配料，微酸辣，吃得滋味，悶熱天氣來一碗，倒是不錯！ \r\n\r\n蔬菜也挺足夠的，爽口黃瓜及錫紙娃娃菜。 \r\n\r\n套餐飲品有米酒或金桔檸檬或竹蔗茅根馬蹄飲，怕熱氣上火的，就選竹蔗茅根馬蹄飲，甜度恰恰好，清熱潤燥。\r\n\r\n#福田美食 #深圳美食 #烤串 #串燒\r\n#打造韓系浪漫廚房"},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"自轉碳火燒烤，串串美味","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1748486807031.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1748486807027.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1748486807033.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1748520699052.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1748486807028.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1748486807029.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1748520699397.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1748520699651.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1748486807036.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1748486807034.jpeg"],"datePublished":"2025-05-25 20:59:00+08:00","url":"/community/detailpost/8fb84244-24a4-4204-9146-53dc3caf9544/深圳攻略/自轉碳火燒烤串串美味/Sugar-Tang/8078","author":{"@type":"Person","name":"Sugar Tang","url":"https://www.ulifestyle.com.hk/community/user_profile/8078/Sugar-Tang"},"text":"終於去食 #白玉串燒， #自轉碳火烤爐，串燒烤得均勻，又適合懶人一族。 \r\n\r\n點了個招牌烤串雙人套餐，共19串(牛肋條、伊比利亞黑豬梅花肉、雞軟骨)，加上主食、涼菜及飲品，都夠2-3人食用。 \r\n\r\n白玉串是用果蔬醃制的牛肋條，入口會特別鮮嫩多汁；而暉春串則用香辣調味料醃制，每款都有特式；額外點了串香蕉，烤後像茄子呢！ \r\n\r\n主食選冷面，牛骨湯底配上彈牙蕎麥麵及配料，微酸辣，吃得滋味，悶熱天氣來一碗，倒是不錯！ \r\n\r\n蔬菜也挺足夠的，爽口黃瓜及錫紙娃娃菜。 \r\n\r\n套餐飲品有米酒或金桔檸檬或竹蔗茅根馬蹄飲，怕熱氣上火的，就選竹蔗茅根馬蹄飲，甜度恰恰好，清熱潤燥。\r\n\r\n#福田美食 #深圳美食 #烤串 #串燒\r\n#打造韓系浪漫廚房"},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1748486807031.jpeg","creator":{"@type":"Person","name":"Sugar Tang"}}]