[{"@context":"https://schema.org","@type":"Article","headline":"【九龍城隱世火鍋老字號】","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1770302751047.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1770302751309.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1770302751499.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1770302751648.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1770302752078.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1770302752289.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1770302752485.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1770302752653.jpeg"],"datePublished":"2026-02-05 22:46:38+08:00","url":"/community/detailpost/8f1339fe-785b-43f2-9ff9-ef6c7e346ba5/香港攻略/九龍城隱世火鍋老字號/jackyrain/849990","author":{"@type":"Person","name":"jackyrain","url":"https://www.ulifestyle.com.hk/community/user_profile/849990/jackyrain"},"text":"📍 老店風味，街坊至愛\n九龍城向來係火鍋激戰區，而大邊爐呢間低調經營20年嘅老字號，憑住高質食材同地道港式風味，一直深得街坊同識食之人追捧。今次試咗佢哋嘅**鴛鴦湯底（沙嗲＋醉雞），配搭**封門柳、黑毛豬、三寶丸、3秒腐皮、魚蓉麵，每樣都令人回味！\n\n🔥 湯底：沙嗲濃香 vs 醉雞鮮甜\n沙嗲湯底**：花生香濃郁，唔會太鹹，質地夠稠，同牛肉同腐皮係絕配！\n醉雞湯底**：酒香溫和，雞肉嫩滑，湯頭清甜帶少少藥材香，特別夾黑毛豬同海鮮。\n\n🥩 肉類推介：封門柳（大推！）＆黑毛豬（大推！）\n封門柳：肉質軟嫩得嚟帶咬口，牛味超濃，配沙嗲湯底簡直無敵，必食！\n*西班牙黑毛豬：油花均勻，入口即溶，醉雞湯底更能帶出豬肉嘅鮮甜，超正！\n\n\n**🍢 火鍋配料：手打丸類＋招牌炸物\n三寶丸（牛丸、墨魚丸、蝦丸）：手打口感彈牙，牛丸仲會爆汁，真材實料！\n3秒腐皮：炸到金黃酥脆，吸滿沙嗲湯後超級邪惡，名不虛傳～\n魚蓉麵：爽滑彈牙，掛湯能力強，配醉雞湯底鮮味加倍！\n\n*✅ 總結：高質老店，回頭率爆燈**\n「大邊爐」雖然唔係打卡店，但勝在**食材新鮮、湯底出色、價錢合理（人均$200-$400），尤其係**封門柳同黑毛豬（大推！）**，絕對係肉食控必試！難怪可以喺九龍城屹立20年，值得encore！#糕興過肥年 #九龍城 #大邊爐 #火鍋 "},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"【九龍城隱世火鍋老字號】","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1770302751047.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1770302751309.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1770302751499.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1770302751648.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1770302752078.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1770302752289.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1770302752485.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1770302752653.jpeg"],"datePublished":"2026-02-05 22:46:38+08:00","url":"/community/detailpost/8f1339fe-785b-43f2-9ff9-ef6c7e346ba5/香港攻略/九龍城隱世火鍋老字號/jackyrain/849990","author":{"@type":"Person","name":"jackyrain","url":"https://www.ulifestyle.com.hk/community/user_profile/849990/jackyrain"},"text":"📍 老店風味，街坊至愛\n九龍城向來係火鍋激戰區，而大邊爐呢間低調經營20年嘅老字號，憑住高質食材同地道港式風味，一直深得街坊同識食之人追捧。今次試咗佢哋嘅**鴛鴦湯底（沙嗲＋醉雞），配搭**封門柳、黑毛豬、三寶丸、3秒腐皮、魚蓉麵，每樣都令人回味！\n\n🔥 湯底：沙嗲濃香 vs 醉雞鮮甜\n沙嗲湯底**：花生香濃郁，唔會太鹹，質地夠稠，同牛肉同腐皮係絕配！\n醉雞湯底**：酒香溫和，雞肉嫩滑，湯頭清甜帶少少藥材香，特別夾黑毛豬同海鮮。\n\n🥩 肉類推介：封門柳（大推！）＆黑毛豬（大推！）\n封門柳：肉質軟嫩得嚟帶咬口，牛味超濃，配沙嗲湯底簡直無敵，必食！\n*西班牙黑毛豬：油花均勻，入口即溶，醉雞湯底更能帶出豬肉嘅鮮甜，超正！\n\n\n**🍢 火鍋配料：手打丸類＋招牌炸物\n三寶丸（牛丸、墨魚丸、蝦丸）：手打口感彈牙，牛丸仲會爆汁，真材實料！\n3秒腐皮：炸到金黃酥脆，吸滿沙嗲湯後超級邪惡，名不虛傳～\n魚蓉麵：爽滑彈牙，掛湯能力強，配醉雞湯底鮮味加倍！\n\n*✅ 總結：高質老店，回頭率爆燈**\n「大邊爐」雖然唔係打卡店，但勝在**食材新鮮、湯底出色、價錢合理（人均$200-$400），尤其係**封門柳同黑毛豬（大推！）**，絕對係肉食控必試！難怪可以喺九龍城屹立20年，值得encore！#糕興過肥年 #九龍城 #大邊爐 #火鍋 "},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1770302751047.jpeg","creator":{"@type":"Person","name":"jackyrain"}}]