[{"@context":"https://schema.org","@type":"Article","headline":"莆田菜","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1736353664830.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1736353664929.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1736353664989.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1736353665090.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1736353665004.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1736353664848.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1736353664905.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1736353665456.jpeg"],"datePublished":"2025-01-09 00:27:32+08:00","url":"/community/detailpost/8ef97309-b736-41f0-8af8-3db692f6ced5/中式料理/莆田菜/Snowycookingmama/196491","author":{"@type":"Person","name":"Snowycookingmama","url":"https://www.ulifestyle.com.hk/community/user_profile/196491/Snowycookingmama"},"text":"莆田變咗我假日飯堂，餐廳地方闊落可以帶埋bb出街，最緊要食物好食\n\n就快新年仲有新年盤菜優惠，好似幾吸引～\n\n\n🥢傳統海蠣煎\n招牌必食，海蠣好多，同蛋一齊煎得香口，薄薄嘅但口感好好，蛋香十足又啖啖都係海蠣肉，好好食，加啲辣醬汁更惹味\n\n\n🐥脆皮蒜香雞\n炸得金黃，外皮又脆又多蒜，肉質都保持到幾滑，整體好食入味\n\n\n💛黃金荷葉包\n近期幾鐘意呢款，用炸過嘅荷葉包，似饅頭口感，包住肉絲洋蔥絲，好夠味好好食\n\n🥢興化米粉\n呢款係呢到招牌之一，炒米粉夠乾身，米粉幼身但口感好好，完全唔油，炒得好好有鑊氣，配料有蜆肉、蝦、肉、菜、花生等\n\n\n🚩莆田 @putienhk \n\n#hkfoodie #foodiehk #852foodie #hkfoodblogger #hkfood #hkfoodstagram #hongkongfoodie #hkfoodblog #hkfoodpic #hkfoods #hkdinner #popcornfood #tko #tkofood #相機食先 #相機先食 #手機食先 #手機先食 #香港美食 #吃貨人生 #吃貨日記 #吃貨 #吃貨日常 #將軍澳美食 #將軍澳 #海蠣 #蠔仔 #莆田\r\n #將軍澳 #香港美食 #莆田 #相機先食 #相機食先 #hkfood #蠔仔 #hkfoodie #hkfoodblogger #手機食先 #hkfoodblog #吃貨日記 #吃貨日常 #tko #hkfoods #hongkongfoodie #foodiehk #將軍澳美食 #hkfoodstagram #吃貨 #吃貨人生 #hkfoodpic #852foodie #hkdinner #tkofood #海蠣 #手機先食 #popcornfood\r\n\r\n(此文章由U Blog 同步發佈至社群)"},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"莆田菜","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1736353664830.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1736353664929.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1736353664989.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1736353665090.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1736353665004.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1736353664848.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1736353664905.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1736353665456.jpeg"],"datePublished":"2025-01-09 00:27:32+08:00","url":"/community/detailpost/8ef97309-b736-41f0-8af8-3db692f6ced5/中式料理/莆田菜/Snowycookingmama/196491","author":{"@type":"Person","name":"Snowycookingmama","url":"https://www.ulifestyle.com.hk/community/user_profile/196491/Snowycookingmama"},"text":"莆田變咗我假日飯堂，餐廳地方闊落可以帶埋bb出街，最緊要食物好食\n\n就快新年仲有新年盤菜優惠，好似幾吸引～\n\n\n🥢傳統海蠣煎\n招牌必食，海蠣好多，同蛋一齊煎得香口，薄薄嘅但口感好好，蛋香十足又啖啖都係海蠣肉，好好食，加啲辣醬汁更惹味\n\n\n🐥脆皮蒜香雞\n炸得金黃，外皮又脆又多蒜，肉質都保持到幾滑，整體好食入味\n\n\n💛黃金荷葉包\n近期幾鐘意呢款，用炸過嘅荷葉包，似饅頭口感，包住肉絲洋蔥絲，好夠味好好食\n\n🥢興化米粉\n呢款係呢到招牌之一，炒米粉夠乾身，米粉幼身但口感好好，完全唔油，炒得好好有鑊氣，配料有蜆肉、蝦、肉、菜、花生等\n\n\n🚩莆田 @putienhk \n\n#hkfoodie #foodiehk #852foodie #hkfoodblogger #hkfood #hkfoodstagram #hongkongfoodie #hkfoodblog #hkfoodpic #hkfoods #hkdinner #popcornfood #tko #tkofood #相機食先 #相機先食 #手機食先 #手機先食 #香港美食 #吃貨人生 #吃貨日記 #吃貨 #吃貨日常 #將軍澳美食 #將軍澳 #海蠣 #蠔仔 #莆田\r\n #將軍澳 #香港美食 #莆田 #相機先食 #相機食先 #hkfood #蠔仔 #hkfoodie #hkfoodblogger #手機食先 #hkfoodblog #吃貨日記 #吃貨日常 #tko #hkfoods #hongkongfoodie #foodiehk #將軍澳美食 #hkfoodstagram #吃貨 #吃貨人生 #hkfoodpic #852foodie #hkdinner #tkofood #海蠣 #手機先食 #popcornfood\r\n\r\n(此文章由U Blog 同步發佈至社群)"},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1736353664830.jpeg","creator":{"@type":"Person","name":"Snowycookingmama"}}]