[{"@context":"https://schema.org","@type":"Article","headline":"鰂魚涌人氣港版牛舌檸檬！✨","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1729925282876.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1729925319484.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1729925349345.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1729925349737.jpeg"],"datePublished":"2024-10-26 17:00:35+08:00","url":"/community/detailpost/8c6ac603-96d2-4ed3-9cb3-c14289bd6202/打卡熱點/eatjenn/856965","author":{"@type":"Person","name":"eatjenn","url":"https://www.ulifestyle.com.hk/community/user_profile/856965/eatjenn"},"text":"自己本身都好鍾意食牛舌,又成日見到啲人po,話佢係港版牛舌之檸檬,我仲未食過日本嗰間,行過鰂魚涌就試吓啦｡平日都好多人排隊,上次夜晚都差唔多排咗成個鐘先入去,等嘢食就大概15-20分鐘,可能因為佢要即燒 (?)\r\n\r\n極味厚切牛舌定食 $158 (7/10)\r\n\r\n賣相好靚仔,每一嚿都真係厚切同埋粉嫩,勁適合打卡!❤️食落去嘅時候,我覺得邊位會好食過大嚿嗰啲,比較邊位嗰啲個外層係有少少焦香,舊牛舌好容易咬,一咬就得,爽口嫩滑多汁!🥰反而中間位嗰啲我覺得比較韌,咬咗都幾多下先吞落肚,呢個部份就比較一般｡\r\n\r\n個餐配埋白飯,一兜咖喱牛舌 (入面有兩粒牛舌),茶碗蒸,麻醬沙律,麵豉湯,同埋蕨餅｡配菜所有嘢都正正常常,麵豉湯就係平時嗰啲即食麵豉湯,個蛋唔係好香冇咩高湯味,咖喱牛舌攞嚟撈飯幾好食,入邊嗰兩粒牛舌好軟腍都幾好食｡\r\n\r\n其實我覺得呢間嘢可以一戰嘅,不過如果要排咁耐隊我未必會食下一次😂\r\n\r\n📍秋嵐日本料理\r\n\r\n#狂歡partytime #出發打卡 #想要人氣聯名系列 #我想逆轉齡 #溫和身體護理三步曲 #ucreator #打卡美食 #好去處 #chill #打卡 #隱世打卡點 #相機食先 #香港美食 #港玩港食 #foodie #hkfoodie #ucreatorhk #momentswithucreator #鰂魚涌美食 #鰂魚涌\r\n"},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"鰂魚涌人氣港版牛舌檸檬！✨","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1729925282876.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1729925319484.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1729925349345.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1729925349737.jpeg"],"datePublished":"2024-10-26 17:00:35+08:00","url":"/community/detailpost/8c6ac603-96d2-4ed3-9cb3-c14289bd6202/打卡熱點/eatjenn/856965","author":{"@type":"Person","name":"eatjenn","url":"https://www.ulifestyle.com.hk/community/user_profile/856965/eatjenn"},"text":"自己本身都好鍾意食牛舌,又成日見到啲人po,話佢係港版牛舌之檸檬,我仲未食過日本嗰間,行過鰂魚涌就試吓啦｡平日都好多人排隊,上次夜晚都差唔多排咗成個鐘先入去,等嘢食就大概15-20分鐘,可能因為佢要即燒 (?)\r\n\r\n極味厚切牛舌定食 $158 (7/10)\r\n\r\n賣相好靚仔,每一嚿都真係厚切同埋粉嫩,勁適合打卡!❤️食落去嘅時候,我覺得邊位會好食過大嚿嗰啲,比較邊位嗰啲個外層係有少少焦香,舊牛舌好容易咬,一咬就得,爽口嫩滑多汁!🥰反而中間位嗰啲我覺得比較韌,咬咗都幾多下先吞落肚,呢個部份就比較一般｡\r\n\r\n個餐配埋白飯,一兜咖喱牛舌 (入面有兩粒牛舌),茶碗蒸,麻醬沙律,麵豉湯,同埋蕨餅｡配菜所有嘢都正正常常,麵豉湯就係平時嗰啲即食麵豉湯,個蛋唔係好香冇咩高湯味,咖喱牛舌攞嚟撈飯幾好食,入邊嗰兩粒牛舌好軟腍都幾好食｡\r\n\r\n其實我覺得呢間嘢可以一戰嘅,不過如果要排咁耐隊我未必會食下一次😂\r\n\r\n📍秋嵐日本料理\r\n\r\n#狂歡partytime #出發打卡 #想要人氣聯名系列 #我想逆轉齡 #溫和身體護理三步曲 #ucreator #打卡美食 #好去處 #chill #打卡 #隱世打卡點 #相機食先 #香港美食 #港玩港食 #foodie #hkfoodie #ucreatorhk #momentswithucreator #鰂魚涌美食 #鰂魚涌\r\n"},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1729925282876.jpeg","creator":{"@type":"Person","name":"eatjenn"}}]