[{"@context":"https://schema.org","@type":"Article","headline":"今晚太子居酒屋🏮！雞肉鵝肝超正🤤","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1751908474099.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1751908474239.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1751908474504.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1751908474690.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1751908474897.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1751908475076.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1751908475257.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1751908475401.jpeg"],"datePublished":"2025-07-08 01:15:17+08:00","url":"/community/detailpost/8b46dc0e-c33a-4520-9e67-bed1c07bcef2/打卡熱點/Kama-Chan/200825","author":{"@type":"Person","name":"Kama Chan","url":"https://www.ulifestyle.com.hk/community/user_profile/200825/Kama-Chan"},"text":"今晚同老公去太子搵野食,行經過見到一間居酒屋裝修得幾特別,同埋難得係呢區見到有居酒屋,所以去食先｡\n入到去見到好多酒做裝飾好靚,佢前菜係蘿蔔漬物,店員推介我哋食既野食都好唔錯🩷🩷🩷🩷🩷:\n雞胸肉,咬落去好淋之餘又唔會太嚡口｡\n雞腿肉,面上面嘅雞皮好夠脆,而且咬落去會有肉汁,雞肉好嫩滑｡\n極上牛舌,好淋既牛舌,完全唔使用力咬,而且燒得啱啱好,唔會太過熟｡\n照燒鵝肝,呢個好有驚喜,因為佢整到外脆內軟,再加埋啲燒汁好正｡\n鰻魚飯,配埋一個燒汁可以加埋落去,更濃味｡而且鰻魚都表面燒到好夠脆｡\n親子丼,蛋同雞肉整得幾好,唔會太過｡\n仲後加左蘋果汁橙汁,整體嚟講都唔錯,值得一試｡👍🏻#UCreator #打卡美食 #好去處 #全新景點 #隱世打卡點 #打卡 #chill "},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"今晚太子居酒屋🏮！雞肉鵝肝超正🤤","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1751908474099.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1751908474239.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1751908474504.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1751908474690.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1751908474897.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1751908475076.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1751908475257.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1751908475401.jpeg"],"datePublished":"2025-07-08 01:15:17+08:00","url":"/community/detailpost/8b46dc0e-c33a-4520-9e67-bed1c07bcef2/打卡熱點/Kama-Chan/200825","author":{"@type":"Person","name":"Kama Chan","url":"https://www.ulifestyle.com.hk/community/user_profile/200825/Kama-Chan"},"text":"今晚同老公去太子搵野食,行經過見到一間居酒屋裝修得幾特別,同埋難得係呢區見到有居酒屋,所以去食先｡\n入到去見到好多酒做裝飾好靚,佢前菜係蘿蔔漬物,店員推介我哋食既野食都好唔錯🩷🩷🩷🩷🩷:\n雞胸肉,咬落去好淋之餘又唔會太嚡口｡\n雞腿肉,面上面嘅雞皮好夠脆,而且咬落去會有肉汁,雞肉好嫩滑｡\n極上牛舌,好淋既牛舌,完全唔使用力咬,而且燒得啱啱好,唔會太過熟｡\n照燒鵝肝,呢個好有驚喜,因為佢整到外脆內軟,再加埋啲燒汁好正｡\n鰻魚飯,配埋一個燒汁可以加埋落去,更濃味｡而且鰻魚都表面燒到好夠脆｡\n親子丼,蛋同雞肉整得幾好,唔會太過｡\n仲後加左蘋果汁橙汁,整體嚟講都唔錯,值得一試｡👍🏻#UCreator #打卡美食 #好去處 #全新景點 #隱世打卡點 #打卡 #chill "},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1751908474099.jpeg","creator":{"@type":"Person","name":"Kama Chan"}}]