[{"@context":"https://schema.org","@type":"Article","headline":"性價比高🌟尖沙咀鐵板燒","image":["https://video-playback.ulifestyle.com.hk/ul/converts/202506/882565/20250615/hls/post_detail_1749975350017.m3u8"],"datePublished":"2025-06-15 16:18:01+08:00","url":"/community/detailpost/88f8aa0d-e4b8-40e5-90df-6c413730a308/日式料理/Florence-Leung/882565","author":{"@type":"Person","name":"Florence Leung","url":"https://www.ulifestyle.com.hk/community/user_profile/882565/Florence-Leung"},"text":"三日月🌗\n今晚去咗尖沙咀食三日月嘅鐵板燒,性價比都幾高,估唔到晚餐嘅鐵板燒$398就已經食到!而且款式都唔少,食材都新鮮,確實不錯! 👍🏻\n\n🇯🇵豐一人鐵板餐 $398\n\n💛前菜三小點:煙燻雞肉､味噌茄子､蒜頭漬\n\n雞肉肉質透亮,咬落有種啫喱嘅口感,味道好濃郁嘅柴香味,攻到上鼻｡茄子一咬爆汁,口感軟綿綿,鹹中太甜｡蒜頭漬入口爽脆,好惹味,超開胃｡\n\n💛木瓜絲沙律\n木瓜幼絲,爽脆清甜,柚子汁撈埋沙律菜,蕃茄仔同木瓜絲一齊食,入口香甜,清爽開胃\n\n💛帝王虎蝦\n望住師傅煮食都係一個享受,從拆殼,蝦膏煮汁,處理蝦肉,每一個部份都細緻地處理｡\n師傅煎香蝦肉後將佢砌返成隻蝦出嚟,然後將蝦膏牛油煮汁淋上,蝦肉好大隻啖啖肉,爽口彈牙,加埋醬汁一齊食,好甘香｡蝦鬚都食得,入口酥脆好味｡\n\n💛鮮活蘇格蘭聖子皇\n蟶子新鮮爽口,海水味十足,煮得剛好,一啲都唔韌｡\n💛茶碗蒸\n蒸蛋超滑,入邊有三文魚子同木耳絲,再加上黑松露油調味,口感幼滑又豐富｡\n\n💛鐵板炒雜菜\n將椰菜蘿蔔等蔬菜炒香,作為主菜嘅伴碟,清爽唔油膩｡\n\n💛美國Prime肉眼薄燒卷\n將牛肉包住金菇香蔥,牛肉嫩滑,肉味香濃,口感豐富\n\n💛鹿兒島黑毛豬薄燒卷\n黑毛豬肉爽滑,肥而不漏,帶有油脂甘香\n\n💛鐵板炒飯\n鑊氣十足,飯粒粒飽滿脹卜卜,咬落去外層微脆焦香,入面又軟又彈牙,蛋香包住每粒飯,仲有香口嘅蔥花｡\n\n💛豆乳味噌湯\n豆乳嘅濃香,中和味噌嘅鹹味,夾得啱啱好,海帶咬落爽口,一啖飲落去,暖笠笠好都滿足感!\n重點拆\n\n💛艾草福餅\n外皮煙靭QQ,內涵清甜,有草本香味｡\n\n📍尖沙咀金馬倫道23號金馬倫廣場2樓B號舖\n\n#日本菜 #鐵板燒 #尖沙咀美食 #三日月 "},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"性價比高🌟尖沙咀鐵板燒","image":["https://video-playback.ulifestyle.com.hk/ul/converts/202506/882565/20250615/hls/post_detail_1749975350017.m3u8"],"datePublished":"2025-06-15 16:18:01+08:00","url":"/community/detailpost/88f8aa0d-e4b8-40e5-90df-6c413730a308/日式料理/Florence-Leung/882565","author":{"@type":"Person","name":"Florence Leung","url":"https://www.ulifestyle.com.hk/community/user_profile/882565/Florence-Leung"},"text":"三日月🌗\n今晚去咗尖沙咀食三日月嘅鐵板燒,性價比都幾高,估唔到晚餐嘅鐵板燒$398就已經食到!而且款式都唔少,食材都新鮮,確實不錯! 👍🏻\n\n🇯🇵豐一人鐵板餐 $398\n\n💛前菜三小點:煙燻雞肉､味噌茄子､蒜頭漬\n\n雞肉肉質透亮,咬落有種啫喱嘅口感,味道好濃郁嘅柴香味,攻到上鼻｡茄子一咬爆汁,口感軟綿綿,鹹中太甜｡蒜頭漬入口爽脆,好惹味,超開胃｡\n\n💛木瓜絲沙律\n木瓜幼絲,爽脆清甜,柚子汁撈埋沙律菜,蕃茄仔同木瓜絲一齊食,入口香甜,清爽開胃\n\n💛帝王虎蝦\n望住師傅煮食都係一個享受,從拆殼,蝦膏煮汁,處理蝦肉,每一個部份都細緻地處理｡\n師傅煎香蝦肉後將佢砌返成隻蝦出嚟,然後將蝦膏牛油煮汁淋上,蝦肉好大隻啖啖肉,爽口彈牙,加埋醬汁一齊食,好甘香｡蝦鬚都食得,入口酥脆好味｡\n\n💛鮮活蘇格蘭聖子皇\n蟶子新鮮爽口,海水味十足,煮得剛好,一啲都唔韌｡\n💛茶碗蒸\n蒸蛋超滑,入邊有三文魚子同木耳絲,再加上黑松露油調味,口感幼滑又豐富｡\n\n💛鐵板炒雜菜\n將椰菜蘿蔔等蔬菜炒香,作為主菜嘅伴碟,清爽唔油膩｡\n\n💛美國Prime肉眼薄燒卷\n將牛肉包住金菇香蔥,牛肉嫩滑,肉味香濃,口感豐富\n\n💛鹿兒島黑毛豬薄燒卷\n黑毛豬肉爽滑,肥而不漏,帶有油脂甘香\n\n💛鐵板炒飯\n鑊氣十足,飯粒粒飽滿脹卜卜,咬落去外層微脆焦香,入面又軟又彈牙,蛋香包住每粒飯,仲有香口嘅蔥花｡\n\n💛豆乳味噌湯\n豆乳嘅濃香,中和味噌嘅鹹味,夾得啱啱好,海帶咬落爽口,一啖飲落去,暖笠笠好都滿足感!\n重點拆\n\n💛艾草福餅\n外皮煙靭QQ,內涵清甜,有草本香味｡\n\n📍尖沙咀金馬倫道23號金馬倫廣場2樓B號舖\n\n#日本菜 #鐵板燒 #尖沙咀美食 #三日月 "},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://video-playback.ulifestyle.com.hk/ul/converts/202506/882565/20250615/hls/post_detail_1749975350017.m3u8","creator":{"@type":"Person","name":"Florence Leung"}}]