[{"@context":"https://schema.org","@type":"Article","headline":"《台北》地道台式早餐 • 永和豆漿大王","image":["https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1718336991832.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1718337203266.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1718337203884.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1718337204116.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1718337205097.jpeg"],"datePublished":"2024-06-14 11:55:21+08:00","url":"/community/detailpost/885b523c-a0ea-42aa-a1d4-c55420aadbdc/台式料理/cincin_piggy/682884","author":{"@type":"Person","name":"cincin_piggy","url":"https://www.ulifestyle.com.hk/community/user_profile/682884/cincin_piggy"},"text":"來到台灣,當然要一嚐地道台式早餐｡在飯店對面剛好就有一家,朝早大排長龍,打工仔忙著買一份早餐去上班｡\n\n❥ 冰/熱豆漿\n❥ 鹹豆漿\n❥ 油條\n❥ 蛋餅夾油條\n❥ 肉鬆蛋餅\n❥ 小籠湯包\n❥ 煎菜肉包\n\n熱豆漿會問是否需要加糖,不用加糖的也很好喝!豆香味濃｡鹹豆漿有帶點豆花般的口感,內有油條､菜脯和蔥花,吃下去鹹香味挺特別｡\n\n油條不油膩,無論單吃,或是夾蛋餅,也很好吃｡肉鬆蛋餅就不算太特別吧,不過肉鬆是好吃的!\n\n小籠湯包眼看外皮挺厚,但咬下去滿滿湯汁,又不錯喎!一籠8隻很抵吃｡最後眼見有煎菜肉包,忍不住又追加了2個｡不是皮薄餡多的,但肉餡是好吃的!\n\n💬 4人吃完這些才TWD328,不用$100!吃得很飽很滿足,抵吃呀☺️\n\n#台北美食 #台灣美食 #台式早餐 #快閃話咁易 #台式早餐店 #永和豆漿大王 #油條蛋餅 #鹹豆漿 #肉鬆蛋餅 #小籠湯包 #相機食先 #不專業食評 #hongkongfoodblogger #海外旅行 #hkfoodie"},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"《台北》地道台式早餐 • 永和豆漿大王","image":["https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1718336991832.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1718337203266.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1718337203884.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1718337204116.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1718337205097.jpeg"],"datePublished":"2024-06-14 11:55:21+08:00","url":"/community/detailpost/885b523c-a0ea-42aa-a1d4-c55420aadbdc/台式料理/cincin_piggy/682884","author":{"@type":"Person","name":"cincin_piggy","url":"https://www.ulifestyle.com.hk/community/user_profile/682884/cincin_piggy"},"text":"來到台灣,當然要一嚐地道台式早餐｡在飯店對面剛好就有一家,朝早大排長龍,打工仔忙著買一份早餐去上班｡\n\n❥ 冰/熱豆漿\n❥ 鹹豆漿\n❥ 油條\n❥ 蛋餅夾油條\n❥ 肉鬆蛋餅\n❥ 小籠湯包\n❥ 煎菜肉包\n\n熱豆漿會問是否需要加糖,不用加糖的也很好喝!豆香味濃｡鹹豆漿有帶點豆花般的口感,內有油條､菜脯和蔥花,吃下去鹹香味挺特別｡\n\n油條不油膩,無論單吃,或是夾蛋餅,也很好吃｡肉鬆蛋餅就不算太特別吧,不過肉鬆是好吃的!\n\n小籠湯包眼看外皮挺厚,但咬下去滿滿湯汁,又不錯喎!一籠8隻很抵吃｡最後眼見有煎菜肉包,忍不住又追加了2個｡不是皮薄餡多的,但肉餡是好吃的!\n\n💬 4人吃完這些才TWD328,不用$100!吃得很飽很滿足,抵吃呀☺️\n\n#台北美食 #台灣美食 #台式早餐 #快閃話咁易 #台式早餐店 #永和豆漿大王 #油條蛋餅 #鹹豆漿 #肉鬆蛋餅 #小籠湯包 #相機食先 #不專業食評 #hongkongfoodblogger #海外旅行 #hkfoodie"},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1718336991832.jpeg","creator":{"@type":"Person","name":"cincin_piggy"}}]