[{"@context":"https://schema.org","@type":"Article","headline":"膏蟹炒糯米飯好好食","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1725868802401.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1725868803018.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1725868803145.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1725868803363.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1725868803741.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1725868804716.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1725868806202.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1725868806841.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1725868807108.jpeg"],"datePublished":"2024-09-09 16:03:31+08:00","url":"/community/detailpost/865823db-35c5-428c-9430-06a34a17cb89/港式美食/Who_foodies吃喝玩樂/695230","author":{"@type":"Person","name":"Who_foodies吃喝玩樂","url":"https://www.ulifestyle.com.hk/community/user_profile/695230/Who_foodies吃喝玩樂"},"text":"佐敦好出名嘅｢神燈海鮮酒家｣登陸銅鑼灣啦,主打各類海鮮,招牌菜糯米炒膏蟹及黑松露玻璃燒鵝都好出名!新店環境舒適,好啱一大班人聚餐,呢晚入座率都幾高~\n\nᴗ̈ 糯米炒膏蟹 $588\n超大煲,一打開煲蓋就聞到好香,熱辣辣,粒粒分明､軟硬適中的糯米飯,配上超巨型膏蟹,真係好吸引😍蟹身厚肉鮮甜,蟹膏甘香味濃,而且好多膏,個飯吸曬啲味,撈埋啲蟹膏一齊食,真係好正😋仲有香脆嘅飯焦,必食!\n\nᴗ̈ 黑松露玻璃燒鵝 $258\n黑色皮嘅燒鵝第一次見😂外皮好薄好香脆,真係好似玻璃咁,食落好香黑松露味,肉質鮮嫩多汁,鵝香味濃,可以配搭黑松露酸梅醬或者燒鵝汁一齊食,好味又有新鮮感~\n\nᴗ̈ 豉椒炒聖子皇(4隻) $278\n聖子皇好大隻,肥美厚肉,鮮甜爽口又多汁,好新鮮!配上豉椒一齊炒,最佳配搭,趁熱食,好好味\n\n糯米炒膏蟹､黑松露玻璃燒鵝真係必食,好正!\n\n#香港美食 #港島美食 #chill賞遊世界 #chill歎旅遊 #美食推介 #銅鑼灣美食"},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"膏蟹炒糯米飯好好食","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1725868802401.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1725868803018.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1725868803145.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1725868803363.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1725868803741.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1725868804716.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1725868806202.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1725868806841.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1725868807108.jpeg"],"datePublished":"2024-09-09 16:03:31+08:00","url":"/community/detailpost/865823db-35c5-428c-9430-06a34a17cb89/港式美食/Who_foodies吃喝玩樂/695230","author":{"@type":"Person","name":"Who_foodies吃喝玩樂","url":"https://www.ulifestyle.com.hk/community/user_profile/695230/Who_foodies吃喝玩樂"},"text":"佐敦好出名嘅｢神燈海鮮酒家｣登陸銅鑼灣啦,主打各類海鮮,招牌菜糯米炒膏蟹及黑松露玻璃燒鵝都好出名!新店環境舒適,好啱一大班人聚餐,呢晚入座率都幾高~\n\nᴗ̈ 糯米炒膏蟹 $588\n超大煲,一打開煲蓋就聞到好香,熱辣辣,粒粒分明､軟硬適中的糯米飯,配上超巨型膏蟹,真係好吸引😍蟹身厚肉鮮甜,蟹膏甘香味濃,而且好多膏,個飯吸曬啲味,撈埋啲蟹膏一齊食,真係好正😋仲有香脆嘅飯焦,必食!\n\nᴗ̈ 黑松露玻璃燒鵝 $258\n黑色皮嘅燒鵝第一次見😂外皮好薄好香脆,真係好似玻璃咁,食落好香黑松露味,肉質鮮嫩多汁,鵝香味濃,可以配搭黑松露酸梅醬或者燒鵝汁一齊食,好味又有新鮮感~\n\nᴗ̈ 豉椒炒聖子皇(4隻) $278\n聖子皇好大隻,肥美厚肉,鮮甜爽口又多汁,好新鮮!配上豉椒一齊炒,最佳配搭,趁熱食,好好味\n\n糯米炒膏蟹､黑松露玻璃燒鵝真係必食,好正!\n\n#香港美食 #港島美食 #chill賞遊世界 #chill歎旅遊 #美食推介 #銅鑼灣美食"},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1725868802401.jpeg","creator":{"@type":"Person","name":"Who_foodies吃喝玩樂"}}]