[{"@context":"https://schema.org","@type":"Article","headline":"多多出嘅檸檬茶味啫哩你食過未？","image":["https://cloudapp01.ulifestyle.com.hk/post/600-3060-2295-CR-1-RB-1/post_1729620808178.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-3060-2295-CR-1-RB-1/post_1729620808629.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-3060-2295-CR-1-RB-1/post_1729620808893.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-3060-2295-CR-1-RB-1/post_1729620809107.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-3060-2295-CR-1-RB-1/post_1729620809305.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-3060-2295-CR-1-RB-1/post_1729620809528.jpeg"],"datePublished":"2024-10-23 02:38:02+08:00","url":"/community/detailpost/85e1ef95-e568-456a-91b0-79bbbef372ca/甜品/rickyhon/3526","author":{"@type":"Person","name":"rickyhon","url":"https://www.ulifestyle.com.hk/community/user_profile/3526/rickyhon"},"text":"我覺得啫喱都係羅拔臣最穩陣，味道一定唔差，而且製作簡單同埋零失敗。（我真係買過隻啫哩粉去到最後係唔能夠成形，佢個賣點係純素，即係佢係冇魚膠明膠喺裡面，咁佢其實會令液態凝固嘅成份可能唔穩定所以就咁。）有時好奇心重，見到有新嘢都會想買嚟試下。好似呢盒多多出嘅檸檬茶味啫喱啦，多多喎，出芝麻糊個牌子（以前我食唔少呀，因為我媽媽好鍾意多多芝麻糊呢個甜品，佢話只要有滾水就食得㗎喇，唉，嗰時屋企未有養生機，唔係我用機打出嚟俾佢仲正啦。）仲要檸茶味，呢個味羅拔臣都冇呀。\n\n佢價位比羅拔臣稍為高啲喎，但十蚊樓下我仲afford 到嘅。\n\n佢做法同羅拔臣大致上相同，但佢好似要雪耐啲啲。要雪七個鐘。唔緊要，我等得，我噚晚整咗，今日日頭食。\n\n我冇話俾我爸聽呢個係咩味，我叫佢食下睇下食唔食得出，點知係完全食唔出嘅！佢話係咪車厘子？我話唔係，係一個飲品，跟住你估佢答我咩？佢話：咳藥水！！！\n\n我都承認真係食唔出係檸檬茶味，係得個甜字。或者下次我試下用寒天粉，然後用現成嘅檸檬茶（維他/陽光/雀檸之類啦）做檸檬茶果凍啦。\n\n#多多 \n#檸檬茶味 \n#啫喱粉 \n#想要人氣聯名系列\n#出發打卡"},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"多多出嘅檸檬茶味啫哩你食過未？","image":["https://cloudapp01.ulifestyle.com.hk/post/600-3060-2295-CR-1-RB-1/post_1729620808178.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-3060-2295-CR-1-RB-1/post_1729620808629.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-3060-2295-CR-1-RB-1/post_1729620808893.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-3060-2295-CR-1-RB-1/post_1729620809107.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-3060-2295-CR-1-RB-1/post_1729620809305.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-3060-2295-CR-1-RB-1/post_1729620809528.jpeg"],"datePublished":"2024-10-23 02:38:02+08:00","url":"/community/detailpost/85e1ef95-e568-456a-91b0-79bbbef372ca/甜品/rickyhon/3526","author":{"@type":"Person","name":"rickyhon","url":"https://www.ulifestyle.com.hk/community/user_profile/3526/rickyhon"},"text":"我覺得啫喱都係羅拔臣最穩陣，味道一定唔差，而且製作簡單同埋零失敗。（我真係買過隻啫哩粉去到最後係唔能夠成形，佢個賣點係純素，即係佢係冇魚膠明膠喺裡面，咁佢其實會令液態凝固嘅成份可能唔穩定所以就咁。）有時好奇心重，見到有新嘢都會想買嚟試下。好似呢盒多多出嘅檸檬茶味啫喱啦，多多喎，出芝麻糊個牌子（以前我食唔少呀，因為我媽媽好鍾意多多芝麻糊呢個甜品，佢話只要有滾水就食得㗎喇，唉，嗰時屋企未有養生機，唔係我用機打出嚟俾佢仲正啦。）仲要檸茶味，呢個味羅拔臣都冇呀。\n\n佢價位比羅拔臣稍為高啲喎，但十蚊樓下我仲afford 到嘅。\n\n佢做法同羅拔臣大致上相同，但佢好似要雪耐啲啲。要雪七個鐘。唔緊要，我等得，我噚晚整咗，今日日頭食。\n\n我冇話俾我爸聽呢個係咩味，我叫佢食下睇下食唔食得出，點知係完全食唔出嘅！佢話係咪車厘子？我話唔係，係一個飲品，跟住你估佢答我咩？佢話：咳藥水！！！\n\n我都承認真係食唔出係檸檬茶味，係得個甜字。或者下次我試下用寒天粉，然後用現成嘅檸檬茶（維他/陽光/雀檸之類啦）做檸檬茶果凍啦。\n\n#多多 \n#檸檬茶味 \n#啫喱粉 \n#想要人氣聯名系列\n#出發打卡"},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-3060-2295-CR-1-RB-1/post_1729620808178.jpeg","creator":{"@type":"Person","name":"rickyhon"}}]