[{"@context":"https://schema.org","@type":"Article","headline":"不求份量,只求質素:和牛自助餐","image":["https://video-playback.ulifestyle.com.hk/ul/converts/202603/657878/20260306/hls/post_detail_1772785840049.m3u8"],"datePublished":"2026-03-06 16:30:41+08:00","url":"/community/detailpost/8568b78f-cbed-4c9c-b6af-a064b68e09d4/香港攻略/不求份量只求質素和牛/TM128_lovefood-為食妹/657878","author":{"@type":"Person","name":"TM128_lovefood 為食妹","url":"https://www.ulifestyle.com.hk/community/user_profile/657878/TM128_lovefood-為食妹"},"text":"\n耐唔耐就想食自助餐,但食量有限,所以重點放喺精緻,而非數量｡\n呢間自助餐就滿足到我喇!\n\n🔸沙律､頭盤\n✨有多款蔬菜沙律,一口食到的撻係量點｡\n\n✨芝士､梳打餅和麵包｡\n\n🔸冷盤\n✨有專人即開的美國生蠔,質地爽滑,蠔肉肥美,海水味濃厚｡當然唔少得龍蝦､蟹腳､青口､蝦和蜆｡\n\n✨刺身有壽司,亦有罕見的紅蝦,蝦頭爆膏,蝦膏和肉勁鮮甜;赤貝爽嫩;油甘魚肥美｡\n\n🔸熱盤\n✨佐賀和牛呢個區域唔可以錯過,有齊三大煮法｡\n1️⃣慢烤鹽麴燒:老公超鍾意,肉質嫩滑可口,肉汁豐富,味道鹹中帶油香｡\n2️⃣火炙佐賀和牛壽司:我自己就好鍾意呢個,和牛入口即融｡\n3️⃣佐賀和牛鐵板薄燒,和牛油分勁豐富,仲包着蒜和蔥｡\n\n✨北海道白樺豚壽喜燒,唔食牛牛就食豚肉啦!豚肉質地結實,配埋菜和洋蔥甜美｡\n\n✨香煎鵝肝多士配陳年黑醋醬,鵝肝軟滑,醬汁酸酸甜甜｡\n\n✨烏雞蟲草花淮山燉湯,燉湯足料夠熱,飲完覺得滋潤｡\n\n✨馬來咖哩牛腩,味道唔會太辣,而咖哩香濃｡\n\n✨半肥瘦叉燒,有蜜味和焦香味｡\n\n✨清蒸比目魚,魚肉軟滑,有油仲有醬油味道｡\n\n🔸甜品､水果\n中式西式甜品､水果都有｡\n\n✨紐約芝士餅,質地硬身,芝士味濃厚,又唔會有膩的感覺｡\n\n✨雜莓撻,撻鋪滿莓果,撻底脆口｡\n\n✨黑森林蛋糕,蛋糕鬆軟,櫻桃酸甜味十足｡\n\n✨雪糕,除咗Häagen-dazs,仲有其他款式｡\n\n✨傳情達意:Molten Chocolate Cakes心太軟\n同屋企人或者朋友慶祝好啱整一個,就算唔慶祝都整個俾自己😝｡\n\n🔸飲品\n果汁､咖啡或茶唔少得,仲有紅酒白酒｡\n\n📍Mr. Steak Buffet à la minute (銅鑼灣)\n銅鑼灣告士打道280號世貿中心6樓\n\n#浪漫星空約會 #ucreator #ucreatorhk#Mr. Steak Buffet à la minute #銅鑼灣美食 #自助餐 #香港美食 #多國菜 "},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"不求份量,只求質素:和牛自助餐","image":["https://video-playback.ulifestyle.com.hk/ul/converts/202603/657878/20260306/hls/post_detail_1772785840049.m3u8"],"datePublished":"2026-03-06 16:30:41+08:00","url":"/community/detailpost/8568b78f-cbed-4c9c-b6af-a064b68e09d4/香港攻略/不求份量只求質素和牛/TM128_lovefood-為食妹/657878","author":{"@type":"Person","name":"TM128_lovefood 為食妹","url":"https://www.ulifestyle.com.hk/community/user_profile/657878/TM128_lovefood-為食妹"},"text":"\n耐唔耐就想食自助餐,但食量有限,所以重點放喺精緻,而非數量｡\n呢間自助餐就滿足到我喇!\n\n🔸沙律､頭盤\n✨有多款蔬菜沙律,一口食到的撻係量點｡\n\n✨芝士､梳打餅和麵包｡\n\n🔸冷盤\n✨有專人即開的美國生蠔,質地爽滑,蠔肉肥美,海水味濃厚｡當然唔少得龍蝦､蟹腳､青口､蝦和蜆｡\n\n✨刺身有壽司,亦有罕見的紅蝦,蝦頭爆膏,蝦膏和肉勁鮮甜;赤貝爽嫩;油甘魚肥美｡\n\n🔸熱盤\n✨佐賀和牛呢個區域唔可以錯過,有齊三大煮法｡\n1️⃣慢烤鹽麴燒:老公超鍾意,肉質嫩滑可口,肉汁豐富,味道鹹中帶油香｡\n2️⃣火炙佐賀和牛壽司:我自己就好鍾意呢個,和牛入口即融｡\n3️⃣佐賀和牛鐵板薄燒,和牛油分勁豐富,仲包着蒜和蔥｡\n\n✨北海道白樺豚壽喜燒,唔食牛牛就食豚肉啦!豚肉質地結實,配埋菜和洋蔥甜美｡\n\n✨香煎鵝肝多士配陳年黑醋醬,鵝肝軟滑,醬汁酸酸甜甜｡\n\n✨烏雞蟲草花淮山燉湯,燉湯足料夠熱,飲完覺得滋潤｡\n\n✨馬來咖哩牛腩,味道唔會太辣,而咖哩香濃｡\n\n✨半肥瘦叉燒,有蜜味和焦香味｡\n\n✨清蒸比目魚,魚肉軟滑,有油仲有醬油味道｡\n\n🔸甜品､水果\n中式西式甜品､水果都有｡\n\n✨紐約芝士餅,質地硬身,芝士味濃厚,又唔會有膩的感覺｡\n\n✨雜莓撻,撻鋪滿莓果,撻底脆口｡\n\n✨黑森林蛋糕,蛋糕鬆軟,櫻桃酸甜味十足｡\n\n✨雪糕,除咗Häagen-dazs,仲有其他款式｡\n\n✨傳情達意:Molten Chocolate Cakes心太軟\n同屋企人或者朋友慶祝好啱整一個,就算唔慶祝都整個俾自己😝｡\n\n🔸飲品\n果汁､咖啡或茶唔少得,仲有紅酒白酒｡\n\n📍Mr. Steak Buffet à la minute (銅鑼灣)\n銅鑼灣告士打道280號世貿中心6樓\n\n#浪漫星空約會 #ucreator #ucreatorhk#Mr. Steak Buffet à la minute #銅鑼灣美食 #自助餐 #香港美食 #多國菜 "},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://video-playback.ulifestyle.com.hk/ul/converts/202603/657878/20260306/hls/post_detail_1772785840049.m3u8","creator":{"@type":"Person","name":"TM128_lovefood 為食妹"}}]