[{"@context":"https://schema.org","@type":"Article","headline":"精緻水果造型👀Arte by Padaria慕斯撻","image":["https://cloudapp01.ulifestyle.com.hk/post/600-960-1153-CR-1-RB-1/post_1712235302489.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-960-1153-CR-1-RB-1/post_1712235302489.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-960-1153-CR-1-RB-1/post_1712235302519.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-960-1153-CR-1-RB-1/post_1712235302505.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-960-1153-CR-1-RB-1/post_1712235302537.jpeg"],"datePublished":"2024-04-09 22:30:00+08:00","url":"/community/detailpost/828d50f0-a3a3-45b0-9f4d-2235548cd5af/甜品/精緻水果造型arte/Suye-Choi/649895","author":{"@type":"Person","name":"Suye Choi","url":"https://www.ulifestyle.com.hk/community/user_profile/649895/Suye-Choi"},"text":"我哋叫咗三個迷你水果造型試吓，分別有桃、梨同埋柑，水果加入新鮮水果製作，外型相當精緻，像真度十分之高👀 有啲似日本嘅食物模型😆\n迷你桃\n淨係個賣相已經無得頂，桃上以金箔作為點綴，貴氣十足✨ 蛋糕由四重白桃內餡製成，分別係慕絲、果醬、啫喱同忌廉，加上底層脆身嘅撻底，愈食愈有驚喜，層次感十足😆\n迷你梨\n蛋糕設計成一比一嘅梨子形狀，香梨慕斯十分之光滑，口感柔滑，味道酸甜得嚟散發有陣陣香梨嘅香味，底層一粒粒晶瑩剔透嘅係雲呢拿啫喱，好適合而家入秋嘅天氣食，特別有氣氛嘅呢～\n迷你柑\n連柑金嘅頂頂位置都做得好似，甜品以慕絲同埋啫喱組成，特別之處在於慕絲加入咗柚子皮，酸甜之中帶有少少回甘嘅味道，底層除咗有朱古力撻皮之外仲有朱古力脆脆，可可嘅味道柑嘅酸甜味好夾👀\n\r\n #蛋糕 #甜品 #hkig #hongkong #好去處 #香港美食 #foodhk #hkblogger #相機食先 #食食食 #hkcafe #hkfood #hkfoodie #hkfoodblogger #cafehk #食好西 #foodiehk #ighk #hongkongfood #hkcake #hkbakery #ufoodphoto #hkcoffeeshop #hkdessert #hkfoodlover #likeforlike #foodstagramhk #bakeryhk #ArtebyPadaria\r\n\r\n(此文章由U Blog 同步發佈至社群)"},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"精緻水果造型👀Arte by Padaria慕斯撻","image":["https://cloudapp01.ulifestyle.com.hk/post/600-960-1153-CR-1-RB-1/post_1712235302489.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-960-1153-CR-1-RB-1/post_1712235302489.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-960-1153-CR-1-RB-1/post_1712235302519.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-960-1153-CR-1-RB-1/post_1712235302505.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-960-1153-CR-1-RB-1/post_1712235302537.jpeg"],"datePublished":"2024-04-09 22:30:00+08:00","url":"/community/detailpost/828d50f0-a3a3-45b0-9f4d-2235548cd5af/甜品/精緻水果造型arte/Suye-Choi/649895","author":{"@type":"Person","name":"Suye Choi","url":"https://www.ulifestyle.com.hk/community/user_profile/649895/Suye-Choi"},"text":"我哋叫咗三個迷你水果造型試吓，分別有桃、梨同埋柑，水果加入新鮮水果製作，外型相當精緻，像真度十分之高👀 有啲似日本嘅食物模型😆\n迷你桃\n淨係個賣相已經無得頂，桃上以金箔作為點綴，貴氣十足✨ 蛋糕由四重白桃內餡製成，分別係慕絲、果醬、啫喱同忌廉，加上底層脆身嘅撻底，愈食愈有驚喜，層次感十足😆\n迷你梨\n蛋糕設計成一比一嘅梨子形狀，香梨慕斯十分之光滑，口感柔滑，味道酸甜得嚟散發有陣陣香梨嘅香味，底層一粒粒晶瑩剔透嘅係雲呢拿啫喱，好適合而家入秋嘅天氣食，特別有氣氛嘅呢～\n迷你柑\n連柑金嘅頂頂位置都做得好似，甜品以慕絲同埋啫喱組成，特別之處在於慕絲加入咗柚子皮，酸甜之中帶有少少回甘嘅味道，底層除咗有朱古力撻皮之外仲有朱古力脆脆，可可嘅味道柑嘅酸甜味好夾👀\n\r\n #蛋糕 #甜品 #hkig #hongkong #好去處 #香港美食 #foodhk #hkblogger #相機食先 #食食食 #hkcafe #hkfood #hkfoodie #hkfoodblogger #cafehk #食好西 #foodiehk #ighk #hongkongfood #hkcake #hkbakery #ufoodphoto #hkcoffeeshop #hkdessert #hkfoodlover #likeforlike #foodstagramhk #bakeryhk #ArtebyPadaria\r\n\r\n(此文章由U Blog 同步發佈至社群)"},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-960-1153-CR-1-RB-1/post_1712235302489.jpeg","creator":{"@type":"Person","name":"Suye Choi"}}]