[{"@context":"https://schema.org","@type":"Article","headline":"💗 D2 Place 精緻粵菜天花板!大公館當代巧手菜,視覺...","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1783939471185.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1783939471259.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1783939471374.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1783939471493.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1783939471618.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1783939472003.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1783939472435.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1783939472754.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1783939473074.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1783939473338.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1783939473669.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1783939473899.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1783939474228.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1783939474534.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1783939474868.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1783939475169.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1783939476023.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1783939476317.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1783939476899.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1783939477230.jpeg"],"datePublished":"2026-07-13 18:44:53+08:00","url":"/community/detailpost/7c95d91f-273f-454a-9772-9385d2629dcd/香港攻略/d2-place-精/Hforhappiness/112864","author":{"@type":"Person","name":"Hforhappiness","url":"https://www.ulifestyle.com.hk/community/user_profile/112864/Hforhappiness"},"text":"💗 D2 Place 精緻粵菜天花板!大公館當代巧手菜,視覺味覺沉浸式驚喜 🥢✨\n\n坐落於荔枝角創意地標 D2 Place 一期嘅【大公館】,向來係老饕嘅私藏名單🤩行政總廚陳偉庭師傅帶領星級團隊,取材全球頂級食材,將當代烹調手法融入傳統粵菜👏🏻每道菜都精緻得好似藝術品一樣,絕對係絕妙沉浸式體驗🎊\n\n1️⃣ 鵝潤燒釀乳鴿髀 🕊️|$148 / 兩隻起 (需一天前預訂)\n十週年紀念嘅隱藏菜式正式常駐!繁複工序需耗時兩日準備,優質乳鴿髀去骨後釀入細膩鵝潤,生炸到外皮脆卜卜,一咬肉汁香嫩爆發,極致邪惡!\n\n2️⃣ 太雕水晶鵝肝凍 🍮|$168 / 4顆\n法國頂級鵝肝融入中式太雕酒香製成細緻慕絲,外層包住晶瑩嘅太雕啫喱,底部承托金黃炸饅頭,口感對比超強烈,高級感拉滿!\n\n3️⃣ 琥珀話梅樹蕃茄 🍅|$138 / 8顆\n選用雲南特有嘅樹蕃茄,晶瑩嘅膠質果肉自帶鳳梨與百香果嘅複合香氣,配埋滋潤桃膠,酸甜清爽,開胃一流｡\n\n4️⃣ 原個椰皇日月魚燉花膠湯 🥥|$168 / 位\n以雞湯和上湯足足燉煮花膠 6 小時,再加入帶有瑤柱鹹鮮味､能明目紓緩眼乾嘅｢日月魚｣,最後盛入原個椰皇｡海味嘅鮮甜同椰皇嘅清甜相得益彰,滋補又有層次!\n\n5️⃣ 金不換生啫黃花魚中寶 🐟|$328\n工序極繁複!新鮮黃花魚腩先製成｢一夜乾｣,再釀入由黃花魚肉製成嘅蔬菜魚餅,大火生啫!起鍋前加入金不換淋上豉油,充滿香草清香｡\n\n6️⃣ 咖哩炆新鮮黃牛尾配蔥油餅 🥩|$368\n每日屠場特別預留嘅新鮮帶皮黃牛尾,帶皮烹調鎖住滿滿膠質,軟糯油香好似食緊羊腩咁!配埋自調港式咖哩汁,用外脆內軟嘅蔥油餅蘸嚟食,特別滋味!\n\n7️⃣ 脆皮乳豬釀飯 🐖|$1188 (需一天前預訂)\n大公館殿堂級招牌菜!原隻小乳豬燒到外皮香脆卡嚓作響,內部釀飯吸飽咗乳豬嘅靈魂油香與肉香,仲有蝦米同臘味點綴,飯粒層次分明,大讚!\n\n8️⃣ 茶居蔗汁千層糕 🌾|$48 / 4顆\n 坊間少見嘅傳統糕點,採用新鮮蔗汁同馬蹄粉一層層倒入製作,口感煙韌唔硬,清甜氣息極具懷舊風味｡\n\n9️⃣ 貓山王榴槤手袋酥 👜|$58 / 3顆\n 精緻手袋造型展現點心師傅神級功力!包住馬來西亞頂級貓山王榴槤餡,加咗少少奶油提升滑順感,榴槤味醇厚濃郁,榴槤控必試!\n\n🔟 雪燕開心果燉北海道牛乳 🥛\n將近年大熱嘅開心果香氣融入濃郁北海道牛乳,配埋養顏滋潤嘅雪燕一齊燉製,奶香果香交織｡ \n\n精緻優雅嘅環境,配上誠意十足嘅手工功夫菜💡無論係家庭聚餐定同朋友聚會都好適合,快啲訂位試吓啦💗\n\n大公館✨\n📍荔枝角長義街9號 D2 Place ONE 10樓A號舖\n\n#D2Place #荔枝角美食#香港美食\n\n#大公館 "},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"💗 D2 Place 精緻粵菜天花板!大公館當代巧手菜,視覺...","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1783939471185.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1783939471259.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1783939471374.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1783939471493.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1783939471618.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1783939472003.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1783939472435.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1783939472754.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1783939473074.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1783939473338.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1783939473669.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1783939473899.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1783939474228.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1783939474534.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1783939474868.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1783939475169.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1783939476023.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1783939476317.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1783939476899.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1783939477230.jpeg"],"datePublished":"2026-07-13 18:44:53+08:00","url":"/community/detailpost/7c95d91f-273f-454a-9772-9385d2629dcd/香港攻略/d2-place-精/Hforhappiness/112864","author":{"@type":"Person","name":"Hforhappiness","url":"https://www.ulifestyle.com.hk/community/user_profile/112864/Hforhappiness"},"text":"💗 D2 Place 精緻粵菜天花板!大公館當代巧手菜,視覺味覺沉浸式驚喜 🥢✨\n\n坐落於荔枝角創意地標 D2 Place 一期嘅【大公館】,向來係老饕嘅私藏名單🤩行政總廚陳偉庭師傅帶領星級團隊,取材全球頂級食材,將當代烹調手法融入傳統粵菜👏🏻每道菜都精緻得好似藝術品一樣,絕對係絕妙沉浸式體驗🎊\n\n1️⃣ 鵝潤燒釀乳鴿髀 🕊️|$148 / 兩隻起 (需一天前預訂)\n十週年紀念嘅隱藏菜式正式常駐!繁複工序需耗時兩日準備,優質乳鴿髀去骨後釀入細膩鵝潤,生炸到外皮脆卜卜,一咬肉汁香嫩爆發,極致邪惡!\n\n2️⃣ 太雕水晶鵝肝凍 🍮|$168 / 4顆\n法國頂級鵝肝融入中式太雕酒香製成細緻慕絲,外層包住晶瑩嘅太雕啫喱,底部承托金黃炸饅頭,口感對比超強烈,高級感拉滿!\n\n3️⃣ 琥珀話梅樹蕃茄 🍅|$138 / 8顆\n選用雲南特有嘅樹蕃茄,晶瑩嘅膠質果肉自帶鳳梨與百香果嘅複合香氣,配埋滋潤桃膠,酸甜清爽,開胃一流｡\n\n4️⃣ 原個椰皇日月魚燉花膠湯 🥥|$168 / 位\n以雞湯和上湯足足燉煮花膠 6 小時,再加入帶有瑤柱鹹鮮味､能明目紓緩眼乾嘅｢日月魚｣,最後盛入原個椰皇｡海味嘅鮮甜同椰皇嘅清甜相得益彰,滋補又有層次!\n\n5️⃣ 金不換生啫黃花魚中寶 🐟|$328\n工序極繁複!新鮮黃花魚腩先製成｢一夜乾｣,再釀入由黃花魚肉製成嘅蔬菜魚餅,大火生啫!起鍋前加入金不換淋上豉油,充滿香草清香｡\n\n6️⃣ 咖哩炆新鮮黃牛尾配蔥油餅 🥩|$368\n每日屠場特別預留嘅新鮮帶皮黃牛尾,帶皮烹調鎖住滿滿膠質,軟糯油香好似食緊羊腩咁!配埋自調港式咖哩汁,用外脆內軟嘅蔥油餅蘸嚟食,特別滋味!\n\n7️⃣ 脆皮乳豬釀飯 🐖|$1188 (需一天前預訂)\n大公館殿堂級招牌菜!原隻小乳豬燒到外皮香脆卡嚓作響,內部釀飯吸飽咗乳豬嘅靈魂油香與肉香,仲有蝦米同臘味點綴,飯粒層次分明,大讚!\n\n8️⃣ 茶居蔗汁千層糕 🌾|$48 / 4顆\n 坊間少見嘅傳統糕點,採用新鮮蔗汁同馬蹄粉一層層倒入製作,口感煙韌唔硬,清甜氣息極具懷舊風味｡\n\n9️⃣ 貓山王榴槤手袋酥 👜|$58 / 3顆\n 精緻手袋造型展現點心師傅神級功力!包住馬來西亞頂級貓山王榴槤餡,加咗少少奶油提升滑順感,榴槤味醇厚濃郁,榴槤控必試!\n\n🔟 雪燕開心果燉北海道牛乳 🥛\n將近年大熱嘅開心果香氣融入濃郁北海道牛乳,配埋養顏滋潤嘅雪燕一齊燉製,奶香果香交織｡ \n\n精緻優雅嘅環境,配上誠意十足嘅手工功夫菜💡無論係家庭聚餐定同朋友聚會都好適合,快啲訂位試吓啦💗\n\n大公館✨\n📍荔枝角長義街9號 D2 Place ONE 10樓A號舖\n\n#D2Place #荔枝角美食#香港美食\n\n#大公館 "},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1783939471185.jpeg","creator":{"@type":"Person","name":"Hforhappiness"}}]