[{"@context":"https://schema.org","@type":"Article","headline":"聚餐的地方","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1749307401561.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1749307401975.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1749307402049.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1749307402151.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1749307402354.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1749307402442.jpeg"],"datePublished":"2025-06-07 22:44:49+08:00","url":"/community/detailpost/7c6eea07-885b-4216-9078-37b602efdaed/打卡熱點/TM128_lovefood-為食妹/657878","author":{"@type":"Person","name":"TM128_lovefood 為食妹","url":"https://www.ulifestyle.com.hk/community/user_profile/657878/TM128_lovefood-為食妹"},"text":"\n同朋友嚟佐敦一間酒樓食晚飯｡\n\n晚飯優惠都幾多,有晚市優惠二揀一､海鮮孖寶推介和其他推介｡\n\n🔸脆皮南乳吊燒雞\n晚市優惠二揀一,要咗一隻脆皮南乳吊燒雞,一隻雞份量很足｡\n雞皮香脆可口,雞脾位的肉質嫩滑,雞胸肉口感少鞋,點啲醬汁,味道鹹鹹甜甜,帶酒香｡\n\n海鮮孖寶推介:\n🔸魚湯枝竹浸魚湯枝竹浸龍躉球\n魚湯都幾鮮味,枝竹吸收曬湯的精華｡龍躉球厚身大片又啖啖肉,魚皮充滿膠質,肉質嫩滑｡\n\n🔸金銀蒜蒸蟶子皇\n蟶子皇鋪滿粉絲和蒜蓉,肉質彈牙,撈埋蒜蓉和粉絲食,味道濃郁惹味｡\n\n🔸籠仔鮮蝦龍躉頭脯蒸飯\n龍躉肉和蝦的份量都幾多,龍躉肉鋪滿蒜蓉,蒜蓉味濃郁,肉質比較實,雖然有骨,但都算容易食用｡飯的口感比較乾｡\n\n🔸百合蘆筍炒蝦仁\n百合有微微甜味,蘆筍粗壯,蝦仁大隻,仲有啲紅椒黃椒點綴｡\n\n#UCreator #好去處 #打卡美食 "},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"聚餐的地方","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1749307401561.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1749307401975.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1749307402049.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1749307402151.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1749307402354.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1749307402442.jpeg"],"datePublished":"2025-06-07 22:44:49+08:00","url":"/community/detailpost/7c6eea07-885b-4216-9078-37b602efdaed/打卡熱點/TM128_lovefood-為食妹/657878","author":{"@type":"Person","name":"TM128_lovefood 為食妹","url":"https://www.ulifestyle.com.hk/community/user_profile/657878/TM128_lovefood-為食妹"},"text":"\n同朋友嚟佐敦一間酒樓食晚飯｡\n\n晚飯優惠都幾多,有晚市優惠二揀一､海鮮孖寶推介和其他推介｡\n\n🔸脆皮南乳吊燒雞\n晚市優惠二揀一,要咗一隻脆皮南乳吊燒雞,一隻雞份量很足｡\n雞皮香脆可口,雞脾位的肉質嫩滑,雞胸肉口感少鞋,點啲醬汁,味道鹹鹹甜甜,帶酒香｡\n\n海鮮孖寶推介:\n🔸魚湯枝竹浸魚湯枝竹浸龍躉球\n魚湯都幾鮮味,枝竹吸收曬湯的精華｡龍躉球厚身大片又啖啖肉,魚皮充滿膠質,肉質嫩滑｡\n\n🔸金銀蒜蒸蟶子皇\n蟶子皇鋪滿粉絲和蒜蓉,肉質彈牙,撈埋蒜蓉和粉絲食,味道濃郁惹味｡\n\n🔸籠仔鮮蝦龍躉頭脯蒸飯\n龍躉肉和蝦的份量都幾多,龍躉肉鋪滿蒜蓉,蒜蓉味濃郁,肉質比較實,雖然有骨,但都算容易食用｡飯的口感比較乾｡\n\n🔸百合蘆筍炒蝦仁\n百合有微微甜味,蘆筍粗壯,蝦仁大隻,仲有啲紅椒黃椒點綴｡\n\n#UCreator #好去處 #打卡美食 "},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1749307401561.jpeg","creator":{"@type":"Person","name":"TM128_lovefood 為食妹"}}]