[{"@context":"https://schema.org","@type":"Article","headline":"日式料理好去處","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1752496266078.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1752496274614.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1752496284100.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1752496292336.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1752496300994.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1752496307087.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1752496316838.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1752496326676.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1752496336568.jpeg"],"datePublished":"2025-07-14 20:32:53+08:00","url":"/community/detailpost/7ba14677-204c-4912-9362-ec0765c16342/日式料理/Chanballb/936923","author":{"@type":"Person","name":"Chanballb","url":"https://www.ulifestyle.com.hk/community/user_profile/936923/Chanballb"},"text":"呢間日本餐廳位於airside地下樓層，環境光猛，入面仲有玩味既燈飾用魚形豉油做成好有趣，職員友善。\n\n呢度食丼飯為主，我地叫左一碗三味吞拿魚丼，赤身食落比較瘦身無油膩感，中拖羅顏色粉紅，脂肪比例較高，魚香持而恰到好處的魚油脂，非常甘香\n\n大拖羅：顏色比中拖羅更淺色，脂肪相當多，脂肪分佈好像雪花般，富天然魚油脂甘香，入口即溶。由於脂肪精華味道濃郁，食落油脂分布平均又軟熟。\n\n配左一杯桃味酒加soda，呢度既酒款超多，食魚生飯必配酒品，呢杯比較清新又香桃味。\n\n另一碗叫左火炙漁夫丼，魚肉經過火炙後更加鮮味，帆立貝鮮味。\n\n呢碗配左沖繩限定既咖啡酒品，咖啡味濃郁既酒品易入口又香甜，小編推介呢杯酒。\n\n日本出既開心果雪糕，開心果味香滑。\n\n九龍城🍣魚がし日本一\n地址: 啟德協調道2號AIRSIDE G樓G001號舖\n\n@uogashinihonichi.hk\n#魚がし日本一 #UogashiNihonichi #CafeDecoGroup #AIRSIDE #sushi #sushilover #searedsushi #香港日本菜 #九龍城 #九龍城日本菜 #香港美食 #香港探店 #香港旅游攻略 #foodie #foodphotographyً#刺身 #壽司 #日本菜 #日本 #打卡美食 "},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"日式料理好去處","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1752496266078.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1752496274614.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1752496284100.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1752496292336.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1752496300994.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1752496307087.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1752496316838.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1752496326676.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1752496336568.jpeg"],"datePublished":"2025-07-14 20:32:53+08:00","url":"/community/detailpost/7ba14677-204c-4912-9362-ec0765c16342/日式料理/Chanballb/936923","author":{"@type":"Person","name":"Chanballb","url":"https://www.ulifestyle.com.hk/community/user_profile/936923/Chanballb"},"text":"呢間日本餐廳位於airside地下樓層，環境光猛，入面仲有玩味既燈飾用魚形豉油做成好有趣，職員友善。\n\n呢度食丼飯為主，我地叫左一碗三味吞拿魚丼，赤身食落比較瘦身無油膩感，中拖羅顏色粉紅，脂肪比例較高，魚香持而恰到好處的魚油脂，非常甘香\n\n大拖羅：顏色比中拖羅更淺色，脂肪相當多，脂肪分佈好像雪花般，富天然魚油脂甘香，入口即溶。由於脂肪精華味道濃郁，食落油脂分布平均又軟熟。\n\n配左一杯桃味酒加soda，呢度既酒款超多，食魚生飯必配酒品，呢杯比較清新又香桃味。\n\n另一碗叫左火炙漁夫丼，魚肉經過火炙後更加鮮味，帆立貝鮮味。\n\n呢碗配左沖繩限定既咖啡酒品，咖啡味濃郁既酒品易入口又香甜，小編推介呢杯酒。\n\n日本出既開心果雪糕，開心果味香滑。\n\n九龍城🍣魚がし日本一\n地址: 啟德協調道2號AIRSIDE G樓G001號舖\n\n@uogashinihonichi.hk\n#魚がし日本一 #UogashiNihonichi #CafeDecoGroup #AIRSIDE #sushi #sushilover #searedsushi #香港日本菜 #九龍城 #九龍城日本菜 #香港美食 #香港探店 #香港旅游攻略 #foodie #foodphotographyً#刺身 #壽司 #日本菜 #日本 #打卡美食 "},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1752496266078.jpeg","creator":{"@type":"Person","name":"Chanballb"}}]