[{"@context":"https://schema.org","@type":"Article","headline":"麵包司·大熱開心果麻糬系列🥐","image":["https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1749718173144.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1749718173192.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1749718173242.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1749718173310.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1749718173369.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1749718173423.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1749718173807.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1749718174141.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1749718174501.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1749718174884.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1749718175237.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1749718175610.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1749718175704.jpeg"],"datePublished":"2025-06-12 16:52:43+08:00","url":"/community/detailpost/7b1a6687-885d-4c61-8add-7d369c165ca2/甜品/Rachel-MoMo/404785","author":{"@type":"Person","name":"Rachel MoMo","url":"https://www.ulifestyle.com.hk/community/user_profile/404785/Rachel-MoMo"},"text":"我本身係一個勁鍾意食麵包嘅人🥐🥯🍞🥖每次經過麵包舖都會停低買幾個😆今日放假去咗荃灣行街,見到有間標榜採用日本麵粉嘅麵包舖｢麵包司Pan'yasan by Fung Yeh Bakery｣有我最鍾意嘅開心果同麻糬系列,即刻買返幾個返去同屋企人分享先😋\n\n芝士火腿可頌|黑椒培根可頌|海鹽焦糖可頌\n我揀咗三款唔同嘅牛角包,牛角包酥香鬆軟,牛油香味極濃,再加上芝士火腿/培根增添一份鹹香嘅味道,另一款海鹽焦糖,上邊滿滿嘅焦糖醬,帶少少咖啡嘅香味,再灑上微微苦嘅可可粉中和返焦糖嘅甜味,prefect match🥐\n\n開心果流心菠蘿包|麻糬菠蘿包|抹茶紅豆包\n呢三款甜嘅麵包亦係我嘅至愛,因為有我最鍾意嘅開心果同麻糬呀,菠蘿包甜甜地又酥脆嘅外皮,加上開心果醬,咬開嘅時候會爆漿,而麻糬菠蘿包口感就會更加豐富,外脆內軟,煙煙韌韌,抹茶紅豆包入邊滿滿嘅紅豆餡,配上抹茶麵包嘅茶甘味,抹茶同紅豆永遠係最佳配搭\n\n開心果扭紋包|芝士箭豬包\n超大個嘅開心果扭紋包,上面鋪滿開心果碎裏面夾雜住綠色嘅開心果醬,麵包鬆軟實在,日本麵粉製成嘅麵包果然不同👍🏻芝士箭豬包嘅外形十分可愛,成隻箭豬咁上邊仲有兩隻眼仔,裏面就係滿滿嘅cream cheese,鍾意食芝士嘅一定要試吓🧀\n\n麻糬蛋撻|酥皮蛋撻\n呢兩款蛋撻真心正,千層酥皮咬落去脆卜卜,夠薄夠香,裏面嘅蛋漿蛋香味濃郁香滑,加咗麻糬煙煙韌韌增添口感,我放咗喺雪櫃第二日再攞返出嚟焗返熱佢,啲酥皮一樣係咁香脆👍🏻\n\n📍麵包司 (荃灣)\n荃灣楊屋道18號荃新天地2地下一門町市場內J31號舖\n\n人均消費:<$50\n食物:⭐️⭐️⭐️⭐️⭐️\n環境:⭐️⭐️⭐️⭐️⭐️\n服務:⭐️⭐️⭐️⭐️\n回頭率:⭐️⭐️⭐️⭐️⭐️\n#Dessert #撻 #品嚐濃郁朱古力滋味 #踏入kooza奇幻之旅 #麵包 #開心果 #麻糬 #蛋撻 #打卡美食 #相機食先 #荃灣美食 #港玩港食 #bestfoodwithucreator #hkfoodie "},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"麵包司·大熱開心果麻糬系列🥐","image":["https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1749718173144.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1749718173192.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1749718173242.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1749718173310.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1749718173369.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1749718173423.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1749718173807.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1749718174141.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1749718174501.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1749718174884.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1749718175237.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1749718175610.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1749718175704.jpeg"],"datePublished":"2025-06-12 16:52:43+08:00","url":"/community/detailpost/7b1a6687-885d-4c61-8add-7d369c165ca2/甜品/Rachel-MoMo/404785","author":{"@type":"Person","name":"Rachel MoMo","url":"https://www.ulifestyle.com.hk/community/user_profile/404785/Rachel-MoMo"},"text":"我本身係一個勁鍾意食麵包嘅人🥐🥯🍞🥖每次經過麵包舖都會停低買幾個😆今日放假去咗荃灣行街,見到有間標榜採用日本麵粉嘅麵包舖｢麵包司Pan'yasan by Fung Yeh Bakery｣有我最鍾意嘅開心果同麻糬系列,即刻買返幾個返去同屋企人分享先😋\n\n芝士火腿可頌|黑椒培根可頌|海鹽焦糖可頌\n我揀咗三款唔同嘅牛角包,牛角包酥香鬆軟,牛油香味極濃,再加上芝士火腿/培根增添一份鹹香嘅味道,另一款海鹽焦糖,上邊滿滿嘅焦糖醬,帶少少咖啡嘅香味,再灑上微微苦嘅可可粉中和返焦糖嘅甜味,prefect match🥐\n\n開心果流心菠蘿包|麻糬菠蘿包|抹茶紅豆包\n呢三款甜嘅麵包亦係我嘅至愛,因為有我最鍾意嘅開心果同麻糬呀,菠蘿包甜甜地又酥脆嘅外皮,加上開心果醬,咬開嘅時候會爆漿,而麻糬菠蘿包口感就會更加豐富,外脆內軟,煙煙韌韌,抹茶紅豆包入邊滿滿嘅紅豆餡,配上抹茶麵包嘅茶甘味,抹茶同紅豆永遠係最佳配搭\n\n開心果扭紋包|芝士箭豬包\n超大個嘅開心果扭紋包,上面鋪滿開心果碎裏面夾雜住綠色嘅開心果醬,麵包鬆軟實在,日本麵粉製成嘅麵包果然不同👍🏻芝士箭豬包嘅外形十分可愛,成隻箭豬咁上邊仲有兩隻眼仔,裏面就係滿滿嘅cream cheese,鍾意食芝士嘅一定要試吓🧀\n\n麻糬蛋撻|酥皮蛋撻\n呢兩款蛋撻真心正,千層酥皮咬落去脆卜卜,夠薄夠香,裏面嘅蛋漿蛋香味濃郁香滑,加咗麻糬煙煙韌韌增添口感,我放咗喺雪櫃第二日再攞返出嚟焗返熱佢,啲酥皮一樣係咁香脆👍🏻\n\n📍麵包司 (荃灣)\n荃灣楊屋道18號荃新天地2地下一門町市場內J31號舖\n\n人均消費:<$50\n食物:⭐️⭐️⭐️⭐️⭐️\n環境:⭐️⭐️⭐️⭐️⭐️\n服務:⭐️⭐️⭐️⭐️\n回頭率:⭐️⭐️⭐️⭐️⭐️\n#Dessert #撻 #品嚐濃郁朱古力滋味 #踏入kooza奇幻之旅 #麵包 #開心果 #麻糬 #蛋撻 #打卡美食 #相機食先 #荃灣美食 #港玩港食 #bestfoodwithucreator #hkfoodie "},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1749718173144.jpeg","creator":{"@type":"Person","name":"Rachel MoMo"}}]