[{"@context":"https://schema.org","@type":"Article","headline":"私心不斷回訪,全港最愛之一串燒店🍢","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4220-5274-CR-1-RB-1/post_1723038875835.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4220-5274-CR-1-RB-1/post_1723038876458.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4220-5274-CR-1-RB-1/post_1723038877030.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4220-5274-CR-1-RB-1/post_1723038877616.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4220-5274-CR-1-RB-1/post_1723038878391.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4220-5274-CR-1-RB-1/post_1723038879004.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4220-5274-CR-1-RB-1/post_1723038879644.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4220-5274-CR-1-RB-1/post_1723038880155.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4220-5274-CR-1-RB-1/post_1723038880745.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4220-5274-CR-1-RB-1/post_1723038881448.jpeg"],"datePublished":"2024-08-07 21:56:40+08:00","url":"/community/detailpost/777f4fe0-642d-410e-9dc6-1d50f992b1bc/打卡熱點/Yinsharing/513855","author":{"@type":"Person","name":"Yinsharing","url":"https://www.ulifestyle.com.hk/community/user_profile/513855/Yinsharing"},"text":"自從朋友仔帶過我食燒烤堂,就完全愛上咗這間嘅串燒!味道在線,真係無邊款係伏😋鐘意串燒🍢款式多,有多種風味料理可選擇,包括日式､川式､泰式､西式等,仲有燒烤堂特製｡\n\n🔸雞肉:\n鹽燒赤雞頸肉(日) $22/串\n👍🏻汁燒免治雞肉軟骨棒(付月見)(日) $38/串\n👍🏻汁澆免治雞肉軟骨釀冬菇 (日) $28/串\n麻辣雞軟骨(川)$16/串\n\n我揀嘅雞肉都係有軟骨,較爽口｡雞肉肉質鮮嫩,汁燒個兩款都好多汁又惹味💗\n\n🔸牛肉:\n鹽燒和牛牛小排(西)$48/串\n👍🏻厚切鹽燒牛舌拖羅(日) $48/串\n\n調味簡單,牛肉彈牙有嚼勁,油脂比例適中,不會太油膩又不會太鞋身｡\n\n🔸豚肉:\n泰式豬頸肉(泰)$28/串\n鹽燒豬肋肉(稀有部位)(日) $24/串\n孜然豚肉莞茜卷 (疆) $22/串\n\n燒到豬肉帶微微焦香,亦保留咗肉汁｡莞茜卷口感清爽,加上孜然香氣,味道獨特清新｡\n\n🔸鴨肉:\n椒鹽燒鴨舌(堂) $28/串\n\n🔸海鮮:\n👍🏻雞皮墨魚滑(堂)$38/串\n手釣墨魚鬚(港)$22/串\n鹽繞紅衫魚(咸香)(堂)$32/串\n\n推薦外層香脆雞皮,配上彈牙鮮味墨魚滑,好好食😍!墨魚鬚同魚都係帶簡單咸香鮮味｡\n\n🔸殼物:\n👍🏻香草蒜蓉包(西)$18/份\n👍🏻饅魚炒飯 (日)$58/份\n👍🏻明太子燒飯團 (日)$38/個\n\n三款都好食,我最愛饅魚炒飯😋,好大份,而且饅魚肉都幾多,好夠火候又入味｡另外兩款外脆內軟,煮得好到位｡\n\n🔸野菜:\n👍🏻牛油蒜蓉焗金菇 (日) $32/份\n👍🏻川燒蒜蓉茄子(川) $36/條\n蜜糖燒芋頭(堂) $12/串\n\n每次必點茄子,份量多,蒜蓉香濃,滲透晒入茄子中｡\n\n🔸甜品:\n👍🏻日本芝士年糕(日) $38/份\n👍🏻柑桔咸蛋黄卷(堂)$28/份\n\n芝士年糕咸香,配上香甜煉奶,鹹甜交替,味道意外地夾｡陣陣柑桔甜酸香氣,配上咸蛋黃卷,味道夠獨特又解膩,不妨一試｡\n\n\n📍燒烤堂\n地址:荃灣川龍街118號百悅坊12樓\n\n#燒烤堂 #燒烤 #串燒 #荃灣 #荃灣美食 #hkrestaurant #香港餐廳 #香港美食 #相機食先 #吃貨 #吃貨日記 #美食日記 #食評 #美食推介 #hkfoodie #hkblogger #hklifestyle #hkfoodlover\n#巴黎奧運 #chill賞遊世界 #中秋想您愈食愈圓2024 #香噴噴"},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"私心不斷回訪,全港最愛之一串燒店🍢","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4220-5274-CR-1-RB-1/post_1723038875835.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4220-5274-CR-1-RB-1/post_1723038876458.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4220-5274-CR-1-RB-1/post_1723038877030.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4220-5274-CR-1-RB-1/post_1723038877616.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4220-5274-CR-1-RB-1/post_1723038878391.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4220-5274-CR-1-RB-1/post_1723038879004.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4220-5274-CR-1-RB-1/post_1723038879644.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4220-5274-CR-1-RB-1/post_1723038880155.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4220-5274-CR-1-RB-1/post_1723038880745.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4220-5274-CR-1-RB-1/post_1723038881448.jpeg"],"datePublished":"2024-08-07 21:56:40+08:00","url":"/community/detailpost/777f4fe0-642d-410e-9dc6-1d50f992b1bc/打卡熱點/Yinsharing/513855","author":{"@type":"Person","name":"Yinsharing","url":"https://www.ulifestyle.com.hk/community/user_profile/513855/Yinsharing"},"text":"自從朋友仔帶過我食燒烤堂,就完全愛上咗這間嘅串燒!味道在線,真係無邊款係伏😋鐘意串燒🍢款式多,有多種風味料理可選擇,包括日式､川式､泰式､西式等,仲有燒烤堂特製｡\n\n🔸雞肉:\n鹽燒赤雞頸肉(日) $22/串\n👍🏻汁燒免治雞肉軟骨棒(付月見)(日) $38/串\n👍🏻汁澆免治雞肉軟骨釀冬菇 (日) $28/串\n麻辣雞軟骨(川)$16/串\n\n我揀嘅雞肉都係有軟骨,較爽口｡雞肉肉質鮮嫩,汁燒個兩款都好多汁又惹味💗\n\n🔸牛肉:\n鹽燒和牛牛小排(西)$48/串\n👍🏻厚切鹽燒牛舌拖羅(日) $48/串\n\n調味簡單,牛肉彈牙有嚼勁,油脂比例適中,不會太油膩又不會太鞋身｡\n\n🔸豚肉:\n泰式豬頸肉(泰)$28/串\n鹽燒豬肋肉(稀有部位)(日) $24/串\n孜然豚肉莞茜卷 (疆) $22/串\n\n燒到豬肉帶微微焦香,亦保留咗肉汁｡莞茜卷口感清爽,加上孜然香氣,味道獨特清新｡\n\n🔸鴨肉:\n椒鹽燒鴨舌(堂) $28/串\n\n🔸海鮮:\n👍🏻雞皮墨魚滑(堂)$38/串\n手釣墨魚鬚(港)$22/串\n鹽繞紅衫魚(咸香)(堂)$32/串\n\n推薦外層香脆雞皮,配上彈牙鮮味墨魚滑,好好食😍!墨魚鬚同魚都係帶簡單咸香鮮味｡\n\n🔸殼物:\n👍🏻香草蒜蓉包(西)$18/份\n👍🏻饅魚炒飯 (日)$58/份\n👍🏻明太子燒飯團 (日)$38/個\n\n三款都好食,我最愛饅魚炒飯😋,好大份,而且饅魚肉都幾多,好夠火候又入味｡另外兩款外脆內軟,煮得好到位｡\n\n🔸野菜:\n👍🏻牛油蒜蓉焗金菇 (日) $32/份\n👍🏻川燒蒜蓉茄子(川) $36/條\n蜜糖燒芋頭(堂) $12/串\n\n每次必點茄子,份量多,蒜蓉香濃,滲透晒入茄子中｡\n\n🔸甜品:\n👍🏻日本芝士年糕(日) $38/份\n👍🏻柑桔咸蛋黄卷(堂)$28/份\n\n芝士年糕咸香,配上香甜煉奶,鹹甜交替,味道意外地夾｡陣陣柑桔甜酸香氣,配上咸蛋黃卷,味道夠獨特又解膩,不妨一試｡\n\n\n📍燒烤堂\n地址:荃灣川龍街118號百悅坊12樓\n\n#燒烤堂 #燒烤 #串燒 #荃灣 #荃灣美食 #hkrestaurant #香港餐廳 #香港美食 #相機食先 #吃貨 #吃貨日記 #美食日記 #食評 #美食推介 #hkfoodie #hkblogger #hklifestyle #hkfoodlover\n#巴黎奧運 #chill賞遊世界 #中秋想您愈食愈圓2024 #香噴噴"},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-4220-5274-CR-1-RB-1/post_1723038875835.jpeg","creator":{"@type":"Person","name":"Yinsharing"}}]