[{"@context":"https://schema.org","@type":"Article","headline":"將軍澳酒店周末茶市","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1774808477896.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1774808478345.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1774808478703.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1774808479022.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1774808479319.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1774808479585.jpeg"],"datePublished":"2026-03-30 21:00:36+08:00","url":"/community/detailpost/769cc305-0cfd-43bd-8074-875352add39a/香港攻略/將軍澳酒店周末茶市/CaKa/181918","author":{"@type":"Person","name":"CaKa","url":"https://www.ulifestyle.com.hk/community/user_profile/181918/CaKa"},"text":"無意中發現將軍澳酒店轉名後重開中菜廳周末茶市，3月網上預訂可免茶芥兼享全單85折，當然要去試試😋\n\n龍蝦湯響米海鮮泡飯\n最期待這個飯，之前在銅鑼灣皇冠酒店中菜廳吃過非常美味，這次海鮮量很多，差不多每口都有蝦肉和花枝，龍蝦湯濃郁但不會太咸，炸米放入泡飯中米飯濕軟+炸米香脆口感豐富，大推👍🏻\n\n銀芽肉絲豉油皇炒麵\n點菜時以為是炸麵底+銀芽肉絲芡汁，其實是乾炒幼麵，炒得乾身，豉油味香，若然咸多少少就更好味\n\n金萡水晶蝦餃\n蝦餃熱辣辣脹卜卜，很多金萡重本之作，個人覺得如果皮薄一點更好\n\n疏乎厘班戟\n師傅即煮，軟軟濕潤空氣感，微甜加少少忌廉不覺膩，優惠價$8性價比非常高\n\n暫時優惠茶市只適用於3月周末，想吃要留意官網下期推廣嚕🤗\n\n九龍東帝苑酒店中菜廳紫粵軒\n\n#去新酒店staycation #打卡美食 #好去處 #香港美食 #相機食先 #中菜餐廳 #將軍澳美食 "},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"將軍澳酒店周末茶市","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1774808477896.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1774808478345.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1774808478703.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1774808479022.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1774808479319.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1774808479585.jpeg"],"datePublished":"2026-03-30 21:00:36+08:00","url":"/community/detailpost/769cc305-0cfd-43bd-8074-875352add39a/香港攻略/將軍澳酒店周末茶市/CaKa/181918","author":{"@type":"Person","name":"CaKa","url":"https://www.ulifestyle.com.hk/community/user_profile/181918/CaKa"},"text":"無意中發現將軍澳酒店轉名後重開中菜廳周末茶市，3月網上預訂可免茶芥兼享全單85折，當然要去試試😋\n\n龍蝦湯響米海鮮泡飯\n最期待這個飯，之前在銅鑼灣皇冠酒店中菜廳吃過非常美味，這次海鮮量很多，差不多每口都有蝦肉和花枝，龍蝦湯濃郁但不會太咸，炸米放入泡飯中米飯濕軟+炸米香脆口感豐富，大推👍🏻\n\n銀芽肉絲豉油皇炒麵\n點菜時以為是炸麵底+銀芽肉絲芡汁，其實是乾炒幼麵，炒得乾身，豉油味香，若然咸多少少就更好味\n\n金萡水晶蝦餃\n蝦餃熱辣辣脹卜卜，很多金萡重本之作，個人覺得如果皮薄一點更好\n\n疏乎厘班戟\n師傅即煮，軟軟濕潤空氣感，微甜加少少忌廉不覺膩，優惠價$8性價比非常高\n\n暫時優惠茶市只適用於3月周末，想吃要留意官網下期推廣嚕🤗\n\n九龍東帝苑酒店中菜廳紫粵軒\n\n#去新酒店staycation #打卡美食 #好去處 #香港美食 #相機食先 #中菜餐廳 #將軍澳美食 "},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1774808477896.jpeg","creator":{"@type":"Person","name":"CaKa"}}]