[{"@context":"https://schema.org","@type":"Article","headline":"$1泰菜唔試就笨","image":["https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1749888161671.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1749888161813.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1749888161900.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1749888161801.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1749888161927.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1749888161859.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1749888161858.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1749888161907.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1749888162561.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1749888162758.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1749888162648.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1749888162662.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1749888162721.jpeg"],"datePublished":"2025-06-14 16:02:31+08:00","url":"/community/detailpost/75c159e2-993f-46de-9296-87cbee8dbfca/泰國菜/fishkatsuofish/548277","author":{"@type":"Person","name":"fishkatsuofish","url":"https://www.ulifestyle.com.hk/community/user_profile/548277/fishkatsuofish"},"text":"行完花園街及金魚街，當然要醫下個肚喇，見到呢餐泰國餐廳貼住$1有1款菜式，仲唔拿拿聲入去試下🤣。\n\n超抵優惠，下午6時前，凡惠顧小菜滿$200；下午6時後，惠顧小菜滿$300，就可以$1加購1款指定菜式，包括有泰式生蝦、海蜇、椰汁糕及木瓜沙律。\n\n🥢泰式木瓜沙律$1\n木瓜絲爽脆，醬汁酸酸辣辣好清新，仲有啲櫻花蝦仔喺面頭添。\n\n🥢泰式海蜇$1\n海蜇質地爽滑，配合香甜醬汁都幾夾。\n\n🥢泰式孖寶$198\n🐔海南雞半隻\n雞肉嫩滑，就算連雞胸都完全唔柴，仲有酸蘿蔔及脆花生做配菜。\n🦑泰式燒魷魚\n大大隻，燒得好靚，質地Q彈又唔黐牙，餸酒一流。\n\n🥢泰式乾炒豬河$72\n好大碟，炒得好夠鑊氣，同時又乾爽唔油膩，寬河粉質地Q彈，肉片大大件而且分量都唔少。\n\n🫕冬陰大頭蝦湯$87\n叫咗小辣，湯頭好啱我哋口味，酸辣度適中，大頭蝦質地爽彈又夠鮮甜，肉身大大件，好味到好似食緊龍蝦咁。\n\n🥢泰式炒椰菜苗$80\n炒得好有鑊氣，椰菜苗爽脆好有咬口，食得通菜多，食下椰菜苗都唔錯。\n\n🥭芒果糯米飯$68\n橙黃色嘅芒果一睇就知非常甜香，配埋個軟硬適中嘅糯米飯同時再撈埋個椰汁，做飯後甜品一流。\n\n🍺SHIGHA啤$24\n店家好細心連酒杯都雪凍咗，飲落特別爽，配串燒及小食一流。\n\n🥥椰青$44\n椰青清甜多汁，食泰菜必叫嘅飲品。\n\n$1嘅菜式唔揸流灘，餐廳仲要不設加一添，實在好抵🤑。\n\n📍泰廚泰國菜館\n旺角通菜街126號地舖\n\r\n #泰國菜 #冬蔭公 #泰廚泰國菜館 #燒魷魚 #太子美食\r\n\r\n(此文章由U Blog 同步發佈至社群)"},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"$1泰菜唔試就笨","image":["https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1749888161671.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1749888161813.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1749888161900.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1749888161801.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1749888161927.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1749888161859.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1749888161858.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1749888161907.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1749888162561.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1749888162758.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1749888162648.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1749888162662.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1749888162721.jpeg"],"datePublished":"2025-06-14 16:02:31+08:00","url":"/community/detailpost/75c159e2-993f-46de-9296-87cbee8dbfca/泰國菜/fishkatsuofish/548277","author":{"@type":"Person","name":"fishkatsuofish","url":"https://www.ulifestyle.com.hk/community/user_profile/548277/fishkatsuofish"},"text":"行完花園街及金魚街，當然要醫下個肚喇，見到呢餐泰國餐廳貼住$1有1款菜式，仲唔拿拿聲入去試下🤣。\n\n超抵優惠，下午6時前，凡惠顧小菜滿$200；下午6時後，惠顧小菜滿$300，就可以$1加購1款指定菜式，包括有泰式生蝦、海蜇、椰汁糕及木瓜沙律。\n\n🥢泰式木瓜沙律$1\n木瓜絲爽脆，醬汁酸酸辣辣好清新，仲有啲櫻花蝦仔喺面頭添。\n\n🥢泰式海蜇$1\n海蜇質地爽滑，配合香甜醬汁都幾夾。\n\n🥢泰式孖寶$198\n🐔海南雞半隻\n雞肉嫩滑，就算連雞胸都完全唔柴，仲有酸蘿蔔及脆花生做配菜。\n🦑泰式燒魷魚\n大大隻，燒得好靚，質地Q彈又唔黐牙，餸酒一流。\n\n🥢泰式乾炒豬河$72\n好大碟，炒得好夠鑊氣，同時又乾爽唔油膩，寬河粉質地Q彈，肉片大大件而且分量都唔少。\n\n🫕冬陰大頭蝦湯$87\n叫咗小辣，湯頭好啱我哋口味，酸辣度適中，大頭蝦質地爽彈又夠鮮甜，肉身大大件，好味到好似食緊龍蝦咁。\n\n🥢泰式炒椰菜苗$80\n炒得好有鑊氣，椰菜苗爽脆好有咬口，食得通菜多，食下椰菜苗都唔錯。\n\n🥭芒果糯米飯$68\n橙黃色嘅芒果一睇就知非常甜香，配埋個軟硬適中嘅糯米飯同時再撈埋個椰汁，做飯後甜品一流。\n\n🍺SHIGHA啤$24\n店家好細心連酒杯都雪凍咗，飲落特別爽，配串燒及小食一流。\n\n🥥椰青$44\n椰青清甜多汁，食泰菜必叫嘅飲品。\n\n$1嘅菜式唔揸流灘，餐廳仲要不設加一添，實在好抵🤑。\n\n📍泰廚泰國菜館\n旺角通菜街126號地舖\n\r\n #泰國菜 #冬蔭公 #泰廚泰國菜館 #燒魷魚 #太子美食\r\n\r\n(此文章由U Blog 同步發佈至社群)"},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1749888161671.jpeg","creator":{"@type":"Person","name":"fishkatsuofish"}}]