[{"@context":"https://schema.org","@type":"Article","headline":"炭火燒肉水產鮮味爆燈","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1760540522510.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1760540524284.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1760540525951.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1760540526808.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1760540533631.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1760540534441.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1760540535321.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1760540536193.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1760540628440.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1760540628856.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1760540629294.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1760540630111.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1760540630792.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1760540631759.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1760540632532.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1760540633373.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1760540685055.jpeg"],"datePublished":"2025-10-15 23:05:07+08:00","url":"/community/detailpost/7592306d-0581-4522-ab02-9ba992c01a4e/日式料理/followmetoeatandplay/659460","author":{"@type":"Person","name":"followmetoeatandplay","url":"https://www.ulifestyle.com.hk/community/user_profile/659460/followmetoeatandplay"},"text":"牡蠣雞翼\n$68\n抹茶味自家製栗子蛋糕\n$128\n好味指數:😋😋😋😋😋\n抵食指數:💲💲💲💲💲\n環境舒適:😌😌😌😌\n環境衛生:🧹🧹🧹🧹🧹\n服務質素:💁🏼‍♀️💁🏼‍♀️💁🏼‍♀️💁🏼‍♀️💁🏼‍♀️\n相約朋友在灣仔吃晚飯,朋友介紹我去這間日式居酒屋🏮,氣氛非常好｡用餐途中,侍應為全部食客送上一小杯清酒🍶,原來是要與在場生日的人乾杯｡除此之外,餐廳有小遊戲｡每位食客有2次機會擲8粒骰,5粒相同的話,便可獲贈清酒一枝｡輪流玩的時候,氣氛變得高漲｡餐廳食物也不錯｡\n鐵盒燒廣島生蠔🦪味道鮮甜､濃郁､多汁､沒有腥味｡肉質飽滿,燒熱後仍然保留滑嫩的口感,不會過度縮水｡加了拉克萊特芝士🧀,就多了份咸香味,變得邪惡｡\n栃尾油炸豆腐是日本新潟縣栃尾地區的特色美食,用當地特產的大塊豆腐,以高溫油炸製成,外酥內軟｡豆腐上加了帶咸鮮味的白飯魚及香氣十足的蔥粒｡\n炭燒雞🐔用高溫炭火燒烤,油脂滴入炭火中,熊熊烈火🔥令雞肉充滿煙燻香氣｡雞肉肉質緊緻,富有嚼勁｡\n鹽🧂燒子持鮎魚不會燒得過乾,也不過咸｡肚子脹卜卜,內有大量魚子,味道甘香｡沾點蓼酢,味道變得甘甜｡\n枝豆魚肉球枝豆的清香與魚肉的鮮味相互搭配,口感豐富｡\n燻製油甘魚伴西柚每片切得薄薄的,看得出廚師🧑‍🍳刀功十分好｡油甘魚有濃郁油香味又有煙燻味｡魚🐟肉緊實,鮮嫩多汁｡西柚酸甜微苦､清新爽口,有助平衡魚的油香味｡\n免治鷄肉鮮嫩､軟滑,入口即化｡混入了雞軟骨,使整體口感更具嚼勁和層次感｡照燒汁微甜濃郁､滑溜的生蛋黃醬汁有豐厚蛋香味｡\n牡蠣雞翼是一隻燒成金黃香脆的雞翼,包著一整隻鮮味十足的牡蠣🦪,坊間比較少見｡\n抹茶味自家製栗子🌰蛋糕口感細緻,入口即化｡帶有栗子香甜與抹茶的微苦清香,味道層次豐富｡\n——\n炭兎\n📬灣仔皇后大道東202號QRE Plaza 6樓\n#灣仔 #串燒 #爐端燒 #炭兎 #sumito #灣仔餐廳 #灣仔必食 #香港爐端燒 "},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"炭火燒肉水產鮮味爆燈","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1760540522510.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1760540524284.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1760540525951.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1760540526808.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1760540533631.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1760540534441.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1760540535321.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1760540536193.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1760540628440.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1760540628856.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1760540629294.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1760540630111.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1760540630792.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1760540631759.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1760540632532.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1760540633373.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1760540685055.jpeg"],"datePublished":"2025-10-15 23:05:07+08:00","url":"/community/detailpost/7592306d-0581-4522-ab02-9ba992c01a4e/日式料理/followmetoeatandplay/659460","author":{"@type":"Person","name":"followmetoeatandplay","url":"https://www.ulifestyle.com.hk/community/user_profile/659460/followmetoeatandplay"},"text":"牡蠣雞翼\n$68\n抹茶味自家製栗子蛋糕\n$128\n好味指數:😋😋😋😋😋\n抵食指數:💲💲💲💲💲\n環境舒適:😌😌😌😌\n環境衛生:🧹🧹🧹🧹🧹\n服務質素:💁🏼‍♀️💁🏼‍♀️💁🏼‍♀️💁🏼‍♀️💁🏼‍♀️\n相約朋友在灣仔吃晚飯,朋友介紹我去這間日式居酒屋🏮,氣氛非常好｡用餐途中,侍應為全部食客送上一小杯清酒🍶,原來是要與在場生日的人乾杯｡除此之外,餐廳有小遊戲｡每位食客有2次機會擲8粒骰,5粒相同的話,便可獲贈清酒一枝｡輪流玩的時候,氣氛變得高漲｡餐廳食物也不錯｡\n鐵盒燒廣島生蠔🦪味道鮮甜､濃郁､多汁､沒有腥味｡肉質飽滿,燒熱後仍然保留滑嫩的口感,不會過度縮水｡加了拉克萊特芝士🧀,就多了份咸香味,變得邪惡｡\n栃尾油炸豆腐是日本新潟縣栃尾地區的特色美食,用當地特產的大塊豆腐,以高溫油炸製成,外酥內軟｡豆腐上加了帶咸鮮味的白飯魚及香氣十足的蔥粒｡\n炭燒雞🐔用高溫炭火燒烤,油脂滴入炭火中,熊熊烈火🔥令雞肉充滿煙燻香氣｡雞肉肉質緊緻,富有嚼勁｡\n鹽🧂燒子持鮎魚不會燒得過乾,也不過咸｡肚子脹卜卜,內有大量魚子,味道甘香｡沾點蓼酢,味道變得甘甜｡\n枝豆魚肉球枝豆的清香與魚肉的鮮味相互搭配,口感豐富｡\n燻製油甘魚伴西柚每片切得薄薄的,看得出廚師🧑‍🍳刀功十分好｡油甘魚有濃郁油香味又有煙燻味｡魚🐟肉緊實,鮮嫩多汁｡西柚酸甜微苦､清新爽口,有助平衡魚的油香味｡\n免治鷄肉鮮嫩､軟滑,入口即化｡混入了雞軟骨,使整體口感更具嚼勁和層次感｡照燒汁微甜濃郁､滑溜的生蛋黃醬汁有豐厚蛋香味｡\n牡蠣雞翼是一隻燒成金黃香脆的雞翼,包著一整隻鮮味十足的牡蠣🦪,坊間比較少見｡\n抹茶味自家製栗子🌰蛋糕口感細緻,入口即化｡帶有栗子香甜與抹茶的微苦清香,味道層次豐富｡\n——\n炭兎\n📬灣仔皇后大道東202號QRE Plaza 6樓\n#灣仔 #串燒 #爐端燒 #炭兎 #sumito #灣仔餐廳 #灣仔必食 #香港爐端燒 "},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1760540522510.jpeg","creator":{"@type":"Person","name":"followmetoeatandplay"}}]