[{"@context":"https://schema.org","@type":"Article","headline":"超多人訂位嘅海鮮打邊爐","image":["https://video-playback.ulifestyle.com.hk/ul/converts/202601/132458/20260108/hls/post_detail_1767880075488.m3u8"],"datePublished":"2026-01-08 22:03:23+08:00","url":"/community/detailpost/7352eed9-a2c4-4320-922c-3a47e34a780d/香港攻略/超多人訂位嘅海鮮打邊/80-90後為食情侶/132458","author":{"@type":"Person","name":"80 90後為食情侶","url":"https://www.ulifestyle.com.hk/community/user_profile/132458/80-90後為食情侶"},"text":"重要嘅嘢真係要講三次:一定要訂位!一定要訂位!一定要訂位!\n本來諗住今年生日同老公去食餐好嘅,我心水一早已經定咗係｢今晚打邊爐｣｡佢哋最近由舊址轉咗去灣仔 QRE Plaza,諗住搬咗新舖地方大咗應該易訂啲啦,點知我太輕敵喇!呢度嘅生意真係好到誇張,經常全場 Full Booking｡結果因為我冇提早預約,生日正日食唔到,唯有推遲幾日先去慶祝｡不過,好嘢係值得等待嘅,食完之後我同老公都一致認為:呢餐生日飯,補祝都絕對值回票價!\n一去到 QRE Plaza 新舖,門口嗰陣陣霓虹燈味已經好吸引,色彩斑斕得嚟又帶點復古香港情懷,鍾意影相嘅朋友仔記得要喺門口留步打咗卡先入去｡入到去坐低,發現全場真係座無虛席,熱鬧到不得了｡最令我驚訝嘅係,連外國人都識得組隊嚟呢度食海鮮,睇嚟｢鮮味｣真係無國界｡\n點解我咁推崇呢間?因為老細本身係做海鮮批發嘅!大家都知,食海鮮最緊要就係｢鮮｣,其次就係｢價錢｣｡喺呢度食嘢,老細攞嘅一定係最靚､最時令嘅一手貨,而且因為係批發價,性價比高到你唔信｡\n打邊爐個湯底係靈魂,我哋今次揀咗｢姬松茸濃湯雞鍋｣｡呢個湯底同出面嗰啲完全係兩回事｡個湯上枱嗰陣,半隻雞係分開上嘅,呢個設計好貼心｡我哋先滾起個湯,舀一碗原汁原味嘅姬松茸雞湯飲,陣陣菇香同雞味滲入喉嚨,非常鮮甜暖胃｡飲完湯之後先再放雞件落去淥,咁樣啲雞肉先會保持嫩滑,完全唔會煮到嚡晒｡\n主角｢今晚海鮮拼盤｣上枱啦!入面有鮑魚､大蝦､蟶子王､北寄貝同埋蠔,每一款都洗得乾乾淨淨,色澤剔透｡我哋先食蝦同蠔,隻蠔肥嘟嘟,一咬落去係滿口海水鮮味;大蝦肉質紮實,爽口到不得了｡之後到蟶子王同北寄貝,淥完之後完全冇縮水,咬落去嗰種彈牙感,真係Feel到海鮮嘅生命力｡可能因為個雞湯底本身夠鮮,連帶淥出嚟嘅海鮮都昇華咗另一個層次｡\n除咗海鮮,牛肉都係亮點｡我哋點咗｢極級本地手切肥牛｣,肉色鮮紅,脂肪分佈平均,食落去肉味濃郁,同出面嗰啲雪藏肥牛真係天與地｡\n手工餃系列更加係誠意之作｡｢黑松露蝦丸｣真係好食到黐咗線!佢唔係嗰種加咗好多粉､軟綿綿嘅丸,而係食到入邊有一粒粒蝦肉碎,爽彈到好似喺口入面跳舞咁｡至於｢招牌三拼餃｣,入面有水餃､韭菜餃同埋最特別嘅｢酸菜豬肉餃｣｡酸菜同豬肉嘅比例啱啱好,酸酸地好開胃,係出面好難搵到嘅味道,食完一粒會想再食多粒｡\n📍 今晚打邊爐\n🏢 地址:灣仔皇后大道東202號QRE Plaza 28樓\n\n#海鮮火鍋 #灣仔火鍋 #香港火鍋 #打卡美食 #好去處 #chill #食飽過馬年 #步步糕升 "},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"超多人訂位嘅海鮮打邊爐","image":["https://video-playback.ulifestyle.com.hk/ul/converts/202601/132458/20260108/hls/post_detail_1767880075488.m3u8"],"datePublished":"2026-01-08 22:03:23+08:00","url":"/community/detailpost/7352eed9-a2c4-4320-922c-3a47e34a780d/香港攻略/超多人訂位嘅海鮮打邊/80-90後為食情侶/132458","author":{"@type":"Person","name":"80 90後為食情侶","url":"https://www.ulifestyle.com.hk/community/user_profile/132458/80-90後為食情侶"},"text":"重要嘅嘢真係要講三次:一定要訂位!一定要訂位!一定要訂位!\n本來諗住今年生日同老公去食餐好嘅,我心水一早已經定咗係｢今晚打邊爐｣｡佢哋最近由舊址轉咗去灣仔 QRE Plaza,諗住搬咗新舖地方大咗應該易訂啲啦,點知我太輕敵喇!呢度嘅生意真係好到誇張,經常全場 Full Booking｡結果因為我冇提早預約,生日正日食唔到,唯有推遲幾日先去慶祝｡不過,好嘢係值得等待嘅,食完之後我同老公都一致認為:呢餐生日飯,補祝都絕對值回票價!\n一去到 QRE Plaza 新舖,門口嗰陣陣霓虹燈味已經好吸引,色彩斑斕得嚟又帶點復古香港情懷,鍾意影相嘅朋友仔記得要喺門口留步打咗卡先入去｡入到去坐低,發現全場真係座無虛席,熱鬧到不得了｡最令我驚訝嘅係,連外國人都識得組隊嚟呢度食海鮮,睇嚟｢鮮味｣真係無國界｡\n點解我咁推崇呢間?因為老細本身係做海鮮批發嘅!大家都知,食海鮮最緊要就係｢鮮｣,其次就係｢價錢｣｡喺呢度食嘢,老細攞嘅一定係最靚､最時令嘅一手貨,而且因為係批發價,性價比高到你唔信｡\n打邊爐個湯底係靈魂,我哋今次揀咗｢姬松茸濃湯雞鍋｣｡呢個湯底同出面嗰啲完全係兩回事｡個湯上枱嗰陣,半隻雞係分開上嘅,呢個設計好貼心｡我哋先滾起個湯,舀一碗原汁原味嘅姬松茸雞湯飲,陣陣菇香同雞味滲入喉嚨,非常鮮甜暖胃｡飲完湯之後先再放雞件落去淥,咁樣啲雞肉先會保持嫩滑,完全唔會煮到嚡晒｡\n主角｢今晚海鮮拼盤｣上枱啦!入面有鮑魚､大蝦､蟶子王､北寄貝同埋蠔,每一款都洗得乾乾淨淨,色澤剔透｡我哋先食蝦同蠔,隻蠔肥嘟嘟,一咬落去係滿口海水鮮味;大蝦肉質紮實,爽口到不得了｡之後到蟶子王同北寄貝,淥完之後完全冇縮水,咬落去嗰種彈牙感,真係Feel到海鮮嘅生命力｡可能因為個雞湯底本身夠鮮,連帶淥出嚟嘅海鮮都昇華咗另一個層次｡\n除咗海鮮,牛肉都係亮點｡我哋點咗｢極級本地手切肥牛｣,肉色鮮紅,脂肪分佈平均,食落去肉味濃郁,同出面嗰啲雪藏肥牛真係天與地｡\n手工餃系列更加係誠意之作｡｢黑松露蝦丸｣真係好食到黐咗線!佢唔係嗰種加咗好多粉､軟綿綿嘅丸,而係食到入邊有一粒粒蝦肉碎,爽彈到好似喺口入面跳舞咁｡至於｢招牌三拼餃｣,入面有水餃､韭菜餃同埋最特別嘅｢酸菜豬肉餃｣｡酸菜同豬肉嘅比例啱啱好,酸酸地好開胃,係出面好難搵到嘅味道,食完一粒會想再食多粒｡\n📍 今晚打邊爐\n🏢 地址:灣仔皇后大道東202號QRE Plaza 28樓\n\n#海鮮火鍋 #灣仔火鍋 #香港火鍋 #打卡美食 #好去處 #chill #食飽過馬年 #步步糕升 "},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://video-playback.ulifestyle.com.hk/ul/converts/202601/132458/20260108/hls/post_detail_1767880075488.m3u8","creator":{"@type":"Person","name":"80 90後為食情侶"}}]