[{"@context":"https://schema.org","@type":"Article","headline":"九龍城泰國菜鴻陞泰國菜","image":["https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1772547640873.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1772547636099.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1772547637326.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1772547638519.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1772547639721.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1772547642041.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1772547643243.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1772547644427.jpeg"],"datePublished":"2026-03-03 22:20:22+08:00","url":"/community/detailpost/721a8e66-3b2a-4bb2-9daa-4348c96e7307/泰國菜/九龍城泰國菜鴻陞泰國/eateatlam/584492","author":{"@type":"Person","name":"eateatlam","url":"https://www.ulifestyle.com.hk/community/user_profile/584492/eateatlam"},"text":"泰式冬蔭功湯🥣\n鮮香濃郁, 蝦殼、蝦膏熬煮出的湯底，酸爽開胃😚\n\n\n泰式燒魷魚🦑\n魷魚本身帶有海鮮的鮮甜，肉質爽口彈牙,經過炭火或平底鍋燒烤後，表面會有微微焦香，增添立體感\n\n\n招牌泰式燒牛肉🥩\n嫩滑多汁的牛肉，燒至五成熟或七成熟，保持肉香與鮮嫩, 以香茅、魚露、蒜頭、青檸汁、辣椒等調味，帶來酸辣鹹香的層次, 外層略帶焦香，邊位微脆\n\n\n生菜包選鷄🥬🐔\n雞肉鮮香，肉質嫩滑，用生菜葉包裹，入口清爽，減低油膩感，突出雞肉的香味\n\n\n\n泰式炒金邊粉🍜\n金邊粉軟滑入味，炒蛋、雞九龍城泰國菜肉與蔬菜交織，酸甜辣香層次分明\n\n\n椰青🥥\n天然椰香，甜而不膩\n\n\n椰汁冰🍹\n椰香濃郁，椰汁本身帶有天然的香甜，入口香甜\n\n\n芒果糯米飯🍋🍚\n糯米飯口感軟糯，帶椰漿香氣 ,椰漿的淡淡鹹香，平衡芒果的甜味，清爽不膩\n\n\n\n\n🎆鴻陞泰國菜\n🎈城南道6號地舖\n\n\n\n#鴻陞泰國菜 #泰式料理 #香港美食 #酸辣鮮香 #泰國風味##椰青 #芒果糯米飯 #泰式炒金邊粉 #必試美食 #城南道美食\n\n\n\r\n #椰青 #香港美食 #芒果糯米飯 #泰式炒金邊粉 #泰式料理 #泰國風味 #必試美食 #酸辣鮮香 #鴻陞泰國菜 #城南道美食\r\n\r\n(此文章由U Blog 同步發佈至社群)"},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"九龍城泰國菜鴻陞泰國菜","image":["https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1772547640873.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1772547636099.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1772547637326.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1772547638519.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1772547639721.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1772547642041.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1772547643243.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1772547644427.jpeg"],"datePublished":"2026-03-03 22:20:22+08:00","url":"/community/detailpost/721a8e66-3b2a-4bb2-9daa-4348c96e7307/泰國菜/九龍城泰國菜鴻陞泰國/eateatlam/584492","author":{"@type":"Person","name":"eateatlam","url":"https://www.ulifestyle.com.hk/community/user_profile/584492/eateatlam"},"text":"泰式冬蔭功湯🥣\n鮮香濃郁, 蝦殼、蝦膏熬煮出的湯底，酸爽開胃😚\n\n\n泰式燒魷魚🦑\n魷魚本身帶有海鮮的鮮甜，肉質爽口彈牙,經過炭火或平底鍋燒烤後，表面會有微微焦香，增添立體感\n\n\n招牌泰式燒牛肉🥩\n嫩滑多汁的牛肉，燒至五成熟或七成熟，保持肉香與鮮嫩, 以香茅、魚露、蒜頭、青檸汁、辣椒等調味，帶來酸辣鹹香的層次, 外層略帶焦香，邊位微脆\n\n\n生菜包選鷄🥬🐔\n雞肉鮮香，肉質嫩滑，用生菜葉包裹，入口清爽，減低油膩感，突出雞肉的香味\n\n\n\n泰式炒金邊粉🍜\n金邊粉軟滑入味，炒蛋、雞九龍城泰國菜肉與蔬菜交織，酸甜辣香層次分明\n\n\n椰青🥥\n天然椰香，甜而不膩\n\n\n椰汁冰🍹\n椰香濃郁，椰汁本身帶有天然的香甜，入口香甜\n\n\n芒果糯米飯🍋🍚\n糯米飯口感軟糯，帶椰漿香氣 ,椰漿的淡淡鹹香，平衡芒果的甜味，清爽不膩\n\n\n\n\n🎆鴻陞泰國菜\n🎈城南道6號地舖\n\n\n\n#鴻陞泰國菜 #泰式料理 #香港美食 #酸辣鮮香 #泰國風味##椰青 #芒果糯米飯 #泰式炒金邊粉 #必試美食 #城南道美食\n\n\n\r\n #椰青 #香港美食 #芒果糯米飯 #泰式炒金邊粉 #泰式料理 #泰國風味 #必試美食 #酸辣鮮香 #鴻陞泰國菜 #城南道美食\r\n\r\n(此文章由U Blog 同步發佈至社群)"},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1772547640873.jpeg","creator":{"@type":"Person","name":"eateatlam"}}]