[{"@context":"https://schema.org","@type":"Article","headline":"新店速遞🙌 旺角達摩堂嘆美食穿越日本祈福🇯🇵","image":["https://video-playback.ulifestyle.com.hk/ul/converts/202505/110561/20250502/hls/post_detail_1746120545786.m3u8"],"datePublished":"2025-05-02 01:32:13+08:00","url":"/community/detailpost/718f1083-8fb3-4abc-b0bc-634303546a72/日式料理/Travel_foodie_applee/110561","author":{"@type":"Person","name":"Travel_foodie_applee","url":"https://www.ulifestyle.com.hk/community/user_profile/110561/Travel_foodie_applee"},"text":"旺角新開日系食堂有日本祈福不倒翁｢達摩｣坐陣😎圓滾造型象徵｢七轉八起｣精神😍🙌我地今晚食飽後就按照傳統習俗先畫達摩左眼許左個願🙏\n\n餐廳由前酒店總廚主理🙌每道菜用上高質食材🤤一啲都唔馬虎👍招牌名太子玉子燒😍用上日本世一夢王蛋😍上層明太子帶鹹香× 極滑嫩夢王蛋香🥰食到停唔到口😋\n\n京吉醬漬螢光魷魚🦑\n螢光魷魚漬出咸香帶海洋鮮味🤤送酒必點! \n\n🍗 南蠻炸雞\n酥脆外皮裹住Juicy雞肉😍配搭酸香蛋黃醬🥰炸起熱辣辣咬開肉汁溢出👍\n\n🍶清酒煮蜆點火後聞到陣陣清酒香氣😌蜆肉肥嘟嘟掛滿清晰清酒湯汁😍鮮甜帶微辛暖胃感😎\n\n🌸 櫻花虎蝦天婦羅\n虎蝦外層以櫻花蝦代替粉漿炸到金黃色😍咬下先食到脆卜卜口感😍 虎蝦好Q彈🥰好特別既配搭😎\n \n🐂 吉列M4和牛×冷烏冬\n和牛外層麵包糠脆到不得了😍入口即化油脂香😌配搭滑溜冷烏冬一解油膩感😍\n \n🦪達摩御丼用左肥美生蠔×爆破三文魚籽×夢王蛋絲及蛋黃😍蛋黃瀑布加上飽滿蠔肉😍上枱即食保持鮮味十足三重奏😍\n\n🥩和牛輓肉丼\n食肉獸必點🤣將和牛製成漢堡煎香🤤焦香漢堡及夢王蛋黃撈埋變身絲滑肉醬👍簡單配上秘製醬汁🤤撈飯一流😋\n\n🔥石燒黑豚肉🐷\n鹿兒島豚肉油脂係石燒板上燒至焦邊脆口😋肉芯柔嫩Juice🤤簡單撒海鹽胡椒已經好好食👍\n\n最後食埋涼浸浸嘅柚子雪葩🥰酸爽十足🍊\n\n每枱都會派發達摩許願祈福卡🙌食飽記住寫願望籤掛上許願板上打卡祈福🤣有得食有得玩快啲book位去試下啦‼️\n\n#達摩堂 #香港偽日本旅行 #日本菜 #chill嘆酒店旅人祭 #打卡美食 #chill賞遊世界 #ucreatorhk #社群時間囊 #日本 #香港美食 #香港探店 #旺角美食 #ulifestyleapp "},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"新店速遞🙌 旺角達摩堂嘆美食穿越日本祈福🇯🇵","image":["https://video-playback.ulifestyle.com.hk/ul/converts/202505/110561/20250502/hls/post_detail_1746120545786.m3u8"],"datePublished":"2025-05-02 01:32:13+08:00","url":"/community/detailpost/718f1083-8fb3-4abc-b0bc-634303546a72/日式料理/Travel_foodie_applee/110561","author":{"@type":"Person","name":"Travel_foodie_applee","url":"https://www.ulifestyle.com.hk/community/user_profile/110561/Travel_foodie_applee"},"text":"旺角新開日系食堂有日本祈福不倒翁｢達摩｣坐陣😎圓滾造型象徵｢七轉八起｣精神😍🙌我地今晚食飽後就按照傳統習俗先畫達摩左眼許左個願🙏\n\n餐廳由前酒店總廚主理🙌每道菜用上高質食材🤤一啲都唔馬虎👍招牌名太子玉子燒😍用上日本世一夢王蛋😍上層明太子帶鹹香× 極滑嫩夢王蛋香🥰食到停唔到口😋\n\n京吉醬漬螢光魷魚🦑\n螢光魷魚漬出咸香帶海洋鮮味🤤送酒必點! \n\n🍗 南蠻炸雞\n酥脆外皮裹住Juicy雞肉😍配搭酸香蛋黃醬🥰炸起熱辣辣咬開肉汁溢出👍\n\n🍶清酒煮蜆點火後聞到陣陣清酒香氣😌蜆肉肥嘟嘟掛滿清晰清酒湯汁😍鮮甜帶微辛暖胃感😎\n\n🌸 櫻花虎蝦天婦羅\n虎蝦外層以櫻花蝦代替粉漿炸到金黃色😍咬下先食到脆卜卜口感😍 虎蝦好Q彈🥰好特別既配搭😎\n \n🐂 吉列M4和牛×冷烏冬\n和牛外層麵包糠脆到不得了😍入口即化油脂香😌配搭滑溜冷烏冬一解油膩感😍\n \n🦪達摩御丼用左肥美生蠔×爆破三文魚籽×夢王蛋絲及蛋黃😍蛋黃瀑布加上飽滿蠔肉😍上枱即食保持鮮味十足三重奏😍\n\n🥩和牛輓肉丼\n食肉獸必點🤣將和牛製成漢堡煎香🤤焦香漢堡及夢王蛋黃撈埋變身絲滑肉醬👍簡單配上秘製醬汁🤤撈飯一流😋\n\n🔥石燒黑豚肉🐷\n鹿兒島豚肉油脂係石燒板上燒至焦邊脆口😋肉芯柔嫩Juice🤤簡單撒海鹽胡椒已經好好食👍\n\n最後食埋涼浸浸嘅柚子雪葩🥰酸爽十足🍊\n\n每枱都會派發達摩許願祈福卡🙌食飽記住寫願望籤掛上許願板上打卡祈福🤣有得食有得玩快啲book位去試下啦‼️\n\n#達摩堂 #香港偽日本旅行 #日本菜 #chill嘆酒店旅人祭 #打卡美食 #chill賞遊世界 #ucreatorhk #社群時間囊 #日本 #香港美食 #香港探店 #旺角美食 #ulifestyleapp "},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://video-playback.ulifestyle.com.hk/ul/converts/202505/110561/20250502/hls/post_detail_1746120545786.m3u8","creator":{"@type":"Person","name":"Travel_foodie_applee"}}]