[{"@context":"https://schema.org","@type":"Article","headline":"銅鑼灣必食日本過江龍沾麵🩷🔥❗️","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1779892672181.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1779892672336.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1779892672500.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1779892672640.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1779892672961.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1779892673230.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1779892673476.jpeg"],"datePublished":"2026-05-27 22:38:53+08:00","url":"/community/detailpost/70e0f22f-d518-4a4d-b8d0-0f62d6058815/香港攻略/銅鑼灣必食日本過江龍/frostiewithfood/479498","author":{"@type":"Person","name":"frostiewithfood","url":"https://www.ulifestyle.com.hk/community/user_profile/479498/frostiewithfood"},"text":"#frostie銅鑼灣之旅\n✅ #三田製麵所\n📍美食探險👉 @frostiewithfood\n-\n🔥必食人氣過江龍｢三田製麵所｣,極致濃厚豚骨魚介沾麵!🔥\n\n靈魂極致湯頭\n沾麵嘅靈魂絕對係個湯底!佢哋用咗豬大骨､雞胸骨加埋大量蔬菜,每日慢火熬煮超過 12 個鐘!再融入特製嘅魚介高湯(柴魚､魚乾等),質地濃稠到好似熔岩咁｡入口首先會感受到豚骨嘅厚重油脂同香氣,魚介(海鮮)嘅甘甜鮮味\n\n🥢 自家製極粗麵條\n好湯當然要配好麵!麵條係自家工場每日新鮮製造,粗度適中,口感超級煙韌彈牙｡最正係佢嘅掛汁力極佳,完美吸附住濃稠嘅醬汁\n\n💡 沾麵隱藏食法建議(Pro-tip):\n• 黃金比例: 夾起粗麵條,只需浸入沾麵醬汁約 1/2 至 2/3 就夠,咁樣既可以避免過鹹,又可以同時品嚐到小麥麵香同湯頭精華嘅交融!\n-\n#三田製麵所 #MitaSeimenjo #特製濃厚豚骨魚介沾麵 #日本沾麵 #過江龍 #香港沾麵 #沾麵控 #香港探店 #香港美食 #相機食先 #吃貨日常 #日式料理 #豚骨魚介 #自助餐回本攻略 #打卡美食 #好去處 "},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"銅鑼灣必食日本過江龍沾麵🩷🔥❗️","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1779892672181.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1779892672336.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1779892672500.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1779892672640.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1779892672961.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1779892673230.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1779892673476.jpeg"],"datePublished":"2026-05-27 22:38:53+08:00","url":"/community/detailpost/70e0f22f-d518-4a4d-b8d0-0f62d6058815/香港攻略/銅鑼灣必食日本過江龍/frostiewithfood/479498","author":{"@type":"Person","name":"frostiewithfood","url":"https://www.ulifestyle.com.hk/community/user_profile/479498/frostiewithfood"},"text":"#frostie銅鑼灣之旅\n✅ #三田製麵所\n📍美食探險👉 @frostiewithfood\n-\n🔥必食人氣過江龍｢三田製麵所｣,極致濃厚豚骨魚介沾麵!🔥\n\n靈魂極致湯頭\n沾麵嘅靈魂絕對係個湯底!佢哋用咗豬大骨､雞胸骨加埋大量蔬菜,每日慢火熬煮超過 12 個鐘!再融入特製嘅魚介高湯(柴魚､魚乾等),質地濃稠到好似熔岩咁｡入口首先會感受到豚骨嘅厚重油脂同香氣,魚介(海鮮)嘅甘甜鮮味\n\n🥢 自家製極粗麵條\n好湯當然要配好麵!麵條係自家工場每日新鮮製造,粗度適中,口感超級煙韌彈牙｡最正係佢嘅掛汁力極佳,完美吸附住濃稠嘅醬汁\n\n💡 沾麵隱藏食法建議(Pro-tip):\n• 黃金比例: 夾起粗麵條,只需浸入沾麵醬汁約 1/2 至 2/3 就夠,咁樣既可以避免過鹹,又可以同時品嚐到小麥麵香同湯頭精華嘅交融!\n-\n#三田製麵所 #MitaSeimenjo #特製濃厚豚骨魚介沾麵 #日本沾麵 #過江龍 #香港沾麵 #沾麵控 #香港探店 #香港美食 #相機食先 #吃貨日常 #日式料理 #豚骨魚介 #自助餐回本攻略 #打卡美食 #好去處 "},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1779892672181.jpeg","creator":{"@type":"Person","name":"frostiewithfood"}}]