[{"@context":"https://schema.org","@type":"Article","headline":"如同店名 Ho Lan Jeng 🙂‍↔️ ◜ 何蘭正 ◞ ෆ","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1739277994177.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1739277994334.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1739277994552.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1739277994905.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1739277995185.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1739277995702.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1739277996085.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1739277996317.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1739277996547.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1739277996752.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1739277996933.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1739277997163.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1739277997390.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1739277997579.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1739277997774.jpeg"],"datePublished":"2025-02-11 20:48:56+08:00","url":"/community/detailpost/6ee5ba89-625a-4757-8c25-c049f3404132/打卡熱點/rmb.eat/854724","author":{"@type":"Person","name":"rmb.eat","url":"https://www.ulifestyle.com.hk/community/user_profile/854724/rmb.eat"},"text":"如同店名餐廳佈置跟食物都 ho lan jeng! 🙂‍↔️\n主打港式fusion 菜跟特色酒精飲品🍸\n\n前菜點了｢辣香醋熟醃鮮活紐西蘭翡翠青口｣青口肥美鮮甜一共4隻大大隻辣味足夠非常惹味!ヾ(´ε`ヾ)\n\n個人很喜歡主菜｢24小時慢煮伊比利亞叉燒豬油撈飯配日本溫泉蛋､韓國紫菜､紅洋蔥漬及大豆芽｣名子基本上就是把所有材料加起來ꉂ(ˊᗜˋ*) 有點港式叉燒飯crossover 韓式拌飯的感覺🤣 叉燒厚切之餘肥瘦均勻慢煮關係質感很嫩滑飯底加入豬油勁香再自己拌上溫泉蛋､韓國紫菜､紅洋蔥漬跟大豆芽每一口都吃得我很滿足~!٩(๑❛ᴗ❛๑)۶\n\n另一主菜也很不錯~ ｢五香烤伊比利亞黑毛豬松板肉(七成熟)及鐵板煎日本刺身級帶子配吉列牛肉薯餅 + 意大利番茄汁｣上碟時熱辣辣喜歡吃肉的應該會喜歡這個!( ⁎ᵕᴗᵕ⁎ ) 黑毛豬松板肉跟牛肉薯餅火候都是剛剛好牛肉薯餅配上意大利番茄汁意想不到的搭配!另外薯餅伴在番茄汁旁但依舊能保持脆口質感呢~\n\n飲品方面今次沒有點上酒精類飲品但｢咸梅西瓜沙冰｣很好喝! 🍉 冰涼的西瓜沙冰中混上咸味的咸梅很過癮超喜歡!而｢冰陳皮酸啡｣還好~陳皮味略少但咖啡的確比平時喝的酸更讓人醒神~!🙂‍↔️\n\n𖤐˒˒ ˒˒ ˒˒ ˒˒ ˒˒ ˒˒ ˒˒ ˒˒ ˒˒ ˒˒ ˒˒ ˒˒ ˒˒ ˒˒ ˒˒ ˒˒ ˒˒ ˒˒ ˒˒ ˒˒ ˒˒ ˒˒ ˒˒ ˒˒ ˒˒ ˒˒ ˒˒ ˒˒ ˒˒ ˒˒ \nෆ 辣香醋熟醃鮮活紐西蘭翡翠青口\nෆ 24小時慢煮伊比利亞叉燒豬油撈飯配日本溫泉蛋､韓國紫菜､紅洋蔥漬及大豆芽\nෆ 五香烤伊比利亞黑毛豬松板肉+鐵板煎日本刺身級帶子配吉列牛肉薯餅+ 意大利番茄汁\nෆ 咸梅西瓜沙冰\nෆ 冰陳皮酸啡\n\n𖤣 𖤥 ⁎ 何蘭正\n𖤘 中環雲咸街29號LKF29 2樓\n\n\n#UCreator #ucreatorhk #momentswithucreator #travelwithucreator #好去處 #bestfoodwithucreator #Foodie #假期推介 #打卡 #相機食先 #香港美食 #港玩港食 #hkfoodie #好去處 #社群時間囊 #hkfood #foodiehk #foodporn #foodiehk #food #foodblogger #foodstagram #cafe #cafehk #cafehopping #coffeeoftheday #coffee #人人生日快樂 #我係咖啡達人 #2025chillguy"},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"如同店名 Ho Lan Jeng 🙂‍↔️ ◜ 何蘭正 ◞ ෆ","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1739277994177.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1739277994334.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1739277994552.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1739277994905.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1739277995185.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1739277995702.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1739277996085.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1739277996317.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1739277996547.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1739277996752.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1739277996933.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1739277997163.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1739277997390.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1739277997579.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1739277997774.jpeg"],"datePublished":"2025-02-11 20:48:56+08:00","url":"/community/detailpost/6ee5ba89-625a-4757-8c25-c049f3404132/打卡熱點/rmb.eat/854724","author":{"@type":"Person","name":"rmb.eat","url":"https://www.ulifestyle.com.hk/community/user_profile/854724/rmb.eat"},"text":"如同店名餐廳佈置跟食物都 ho lan jeng! 🙂‍↔️\n主打港式fusion 菜跟特色酒精飲品🍸\n\n前菜點了｢辣香醋熟醃鮮活紐西蘭翡翠青口｣青口肥美鮮甜一共4隻大大隻辣味足夠非常惹味!ヾ(´ε`ヾ)\n\n個人很喜歡主菜｢24小時慢煮伊比利亞叉燒豬油撈飯配日本溫泉蛋､韓國紫菜､紅洋蔥漬及大豆芽｣名子基本上就是把所有材料加起來ꉂ(ˊᗜˋ*) 有點港式叉燒飯crossover 韓式拌飯的感覺🤣 叉燒厚切之餘肥瘦均勻慢煮關係質感很嫩滑飯底加入豬油勁香再自己拌上溫泉蛋､韓國紫菜､紅洋蔥漬跟大豆芽每一口都吃得我很滿足~!٩(๑❛ᴗ❛๑)۶\n\n另一主菜也很不錯~ ｢五香烤伊比利亞黑毛豬松板肉(七成熟)及鐵板煎日本刺身級帶子配吉列牛肉薯餅 + 意大利番茄汁｣上碟時熱辣辣喜歡吃肉的應該會喜歡這個!( ⁎ᵕᴗᵕ⁎ ) 黑毛豬松板肉跟牛肉薯餅火候都是剛剛好牛肉薯餅配上意大利番茄汁意想不到的搭配!另外薯餅伴在番茄汁旁但依舊能保持脆口質感呢~\n\n飲品方面今次沒有點上酒精類飲品但｢咸梅西瓜沙冰｣很好喝! 🍉 冰涼的西瓜沙冰中混上咸味的咸梅很過癮超喜歡!而｢冰陳皮酸啡｣還好~陳皮味略少但咖啡的確比平時喝的酸更讓人醒神~!🙂‍↔️\n\n𖤐˒˒ ˒˒ ˒˒ ˒˒ ˒˒ ˒˒ ˒˒ ˒˒ ˒˒ ˒˒ ˒˒ ˒˒ ˒˒ ˒˒ ˒˒ ˒˒ ˒˒ ˒˒ ˒˒ ˒˒ ˒˒ ˒˒ ˒˒ ˒˒ ˒˒ ˒˒ ˒˒ ˒˒ ˒˒ ˒˒ \nෆ 辣香醋熟醃鮮活紐西蘭翡翠青口\nෆ 24小時慢煮伊比利亞叉燒豬油撈飯配日本溫泉蛋､韓國紫菜､紅洋蔥漬及大豆芽\nෆ 五香烤伊比利亞黑毛豬松板肉+鐵板煎日本刺身級帶子配吉列牛肉薯餅+ 意大利番茄汁\nෆ 咸梅西瓜沙冰\nෆ 冰陳皮酸啡\n\n𖤣 𖤥 ⁎ 何蘭正\n𖤘 中環雲咸街29號LKF29 2樓\n\n\n#UCreator #ucreatorhk #momentswithucreator #travelwithucreator #好去處 #bestfoodwithucreator #Foodie #假期推介 #打卡 #相機食先 #香港美食 #港玩港食 #hkfoodie #好去處 #社群時間囊 #hkfood #foodiehk #foodporn #foodiehk #food #foodblogger #foodstagram #cafe #cafehk #cafehopping #coffeeoftheday #coffee #人人生日快樂 #我係咖啡達人 #2025chillguy"},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1739277994177.jpeg","creator":{"@type":"Person","name":"rmb.eat"}}]