[{"@context":"https://schema.org","@type":"Article","headline":"絶對食得過@天澗壽喜屋","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1750128969902.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1750128969927.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1750128970548.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1750128969964.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1750128970020.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1750128970079.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1750128970161.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1750128970171.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1750128970263.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1750128970288.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1750128970322.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1750128970342.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1750128970901.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1750128970903.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1750128971001.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1750128970941.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1750128970971.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1750128971004.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1750128971061.jpeg"],"datePublished":"2025-06-17 10:55:56+08:00","url":"/community/detailpost/6e719a2e-2f09-410b-a1ee-4951e078ea6a/日式料理/Falav/7641","author":{"@type":"Person","name":"Falav","url":"https://www.ulifestyle.com.hk/community/user_profile/7641/Falav"},"text":"哈日食力組組員話帶我去試新嘢，就係呢間主打壽喜燒嘅新餐廳。\n\n\n見到門口嘅食物照已知大概提供咩類型食物選擇。\n\n\n日系木色為主要裝飾，兩邊設有卡位，枱上設有兩電爐。\n\n先叫咗兩款刺身，有限量供應嘅三文魚腩刺身 ($58)及吞拿魚赤身刺身 ($78)，分別都係三切。\n\n\n先食赤身，帶點厚度，口感鬆軟，無食到筋位，好食。\n\n\n而件三文魚腩確係食到肥美味道，滿足呀。\n\n\n之後到壽司出場，火灸系分別有火灸左口魚邊 ($38/2件)，火灸穴子 ($38/2件)及火灸鰻魚 ($38/2件)。\n\n\n左口魚邊經過火灸後，入口更食到魚油嘅香味; 穴子及鰻魚正常水準。\n\n\n仲有帝皇蟹棒壽司 ($24/2件)及拖羅蓉軍艦 ($38/2件)\n\n\n拖羅蓉綿滑加上脆紫菜，又另一種食法。\n\n\n新店開張，只需讚好餐廳FB/IG/小紅書，再影低食物照片上傳到社交平台再tag返餐廳，就可以有飲品請你飲\n\n\n我得到嘅係鴨屎檸檬茶，夏天飲夠清爽。\n\n\n提供多款壽喜燒套餐，有來自鹿兒島及澳洲和牛，另有北海道豚肉，仲有得追加。\n\n\n點選鹿兒島A4黑毛和牛肩胛套餐 ($188)，餐牌介紹係油花較少及肉質香濃。包埋漬物前菜，蔬菜盛盒，日本蛋及烏冬。\n\n\n呢度係130g，有5片肉，肉色幾靚仔。\n\n\n有埋DIY教學\n\n\n用牛脂起鍋再爆香洋蔥及大蔥，再放牛肉及壽喜燒汁\n\n\n燒5-6秒然後沾蛋汁就食得。肉味果然幾濃，加埋蛋汁增加香滑度，唔錯。\n\n\n之後再放埋蔬菜盛盒及烏冬，倒入鏗魚湯/壽喜燒汁，變成有菜有肉又有烏冬。\n\n\n烏冬係軟滑口感，配合甜甜地嘅壽喜燒汁湯底，食晒都幾飽。\n\n呢件北海道千層蛋糕都係獎賞，用黎做呢餐嘅甜品就岩晒。\n\n\n想食熱有壽喜燒鍋，凍嘅有刺身壽司，價錢絶對係大眾化，仲要全日免收加一。 \n \n#ULifestyle應用程式 #ULifestyleApp #社群 #ULifestyleApp社群 #ULifestyle社群密密送 #UCreatorHK #MOMENTSwithUCreator #社群創作有價企劃 #創作有價 #hkblogger #hkbeauty #hklifestyleblogger #bloggerhk #hkfoodblogger #hkfoodblog #hkfoodie #KOL #hkkol #打卡 #旅遊 #ublog #精簡護膚攻略 #偽素顏美肌攻略 #輕鬆出遊 #踏入KOOZA奇幻之旅 \r\n #旅遊 #hkbeauty #hkblogger #hkfoodie #打卡 #hkfoodblogger #KOL #hkfoodblog #hklifestyleblogger #hkkol #社群 #ublog #bloggerhk #ULifestyle應用程式 #ULifestyleApp #ULifestyle社群密密送 #ULifestyleApp社群 #MOMENTSwithUCreator #UCreatorHK #社群創作有價企劃 #創作有價 #精簡護膚攻略 #偽素顏美肌攻略 #輕鬆出遊 #踏入KOOZA奇幻之旅\r\n\r\n(此文章由U Blog 同步發佈至社群)"},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"絶對食得過@天澗壽喜屋","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1750128969902.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1750128969927.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1750128970548.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1750128969964.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1750128970020.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1750128970079.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1750128970161.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1750128970171.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1750128970263.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1750128970288.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1750128970322.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1750128970342.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1750128970901.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1750128970903.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1750128971001.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1750128970941.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1750128970971.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1750128971004.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1750128971061.jpeg"],"datePublished":"2025-06-17 10:55:56+08:00","url":"/community/detailpost/6e719a2e-2f09-410b-a1ee-4951e078ea6a/日式料理/Falav/7641","author":{"@type":"Person","name":"Falav","url":"https://www.ulifestyle.com.hk/community/user_profile/7641/Falav"},"text":"哈日食力組組員話帶我去試新嘢，就係呢間主打壽喜燒嘅新餐廳。\n\n\n見到門口嘅食物照已知大概提供咩類型食物選擇。\n\n\n日系木色為主要裝飾，兩邊設有卡位，枱上設有兩電爐。\n\n先叫咗兩款刺身，有限量供應嘅三文魚腩刺身 ($58)及吞拿魚赤身刺身 ($78)，分別都係三切。\n\n\n先食赤身，帶點厚度，口感鬆軟，無食到筋位，好食。\n\n\n而件三文魚腩確係食到肥美味道，滿足呀。\n\n\n之後到壽司出場，火灸系分別有火灸左口魚邊 ($38/2件)，火灸穴子 ($38/2件)及火灸鰻魚 ($38/2件)。\n\n\n左口魚邊經過火灸後，入口更食到魚油嘅香味; 穴子及鰻魚正常水準。\n\n\n仲有帝皇蟹棒壽司 ($24/2件)及拖羅蓉軍艦 ($38/2件)\n\n\n拖羅蓉綿滑加上脆紫菜，又另一種食法。\n\n\n新店開張，只需讚好餐廳FB/IG/小紅書，再影低食物照片上傳到社交平台再tag返餐廳，就可以有飲品請你飲\n\n\n我得到嘅係鴨屎檸檬茶，夏天飲夠清爽。\n\n\n提供多款壽喜燒套餐，有來自鹿兒島及澳洲和牛，另有北海道豚肉，仲有得追加。\n\n\n點選鹿兒島A4黑毛和牛肩胛套餐 ($188)，餐牌介紹係油花較少及肉質香濃。包埋漬物前菜，蔬菜盛盒，日本蛋及烏冬。\n\n\n呢度係130g，有5片肉，肉色幾靚仔。\n\n\n有埋DIY教學\n\n\n用牛脂起鍋再爆香洋蔥及大蔥，再放牛肉及壽喜燒汁\n\n\n燒5-6秒然後沾蛋汁就食得。肉味果然幾濃，加埋蛋汁增加香滑度，唔錯。\n\n\n之後再放埋蔬菜盛盒及烏冬，倒入鏗魚湯/壽喜燒汁，變成有菜有肉又有烏冬。\n\n\n烏冬係軟滑口感，配合甜甜地嘅壽喜燒汁湯底，食晒都幾飽。\n\n呢件北海道千層蛋糕都係獎賞，用黎做呢餐嘅甜品就岩晒。\n\n\n想食熱有壽喜燒鍋，凍嘅有刺身壽司，價錢絶對係大眾化，仲要全日免收加一。 \n \n#ULifestyle應用程式 #ULifestyleApp #社群 #ULifestyleApp社群 #ULifestyle社群密密送 #UCreatorHK #MOMENTSwithUCreator #社群創作有價企劃 #創作有價 #hkblogger #hkbeauty #hklifestyleblogger #bloggerhk #hkfoodblogger #hkfoodblog #hkfoodie #KOL #hkkol #打卡 #旅遊 #ublog #精簡護膚攻略 #偽素顏美肌攻略 #輕鬆出遊 #踏入KOOZA奇幻之旅 \r\n #旅遊 #hkbeauty #hkblogger #hkfoodie #打卡 #hkfoodblogger #KOL #hkfoodblog #hklifestyleblogger #hkkol #社群 #ublog #bloggerhk #ULifestyle應用程式 #ULifestyleApp #ULifestyle社群密密送 #ULifestyleApp社群 #MOMENTSwithUCreator #UCreatorHK #社群創作有價企劃 #創作有價 #精簡護膚攻略 #偽素顏美肌攻略 #輕鬆出遊 #踏入KOOZA奇幻之旅\r\n\r\n(此文章由U Blog 同步發佈至社群)"},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1750128969902.jpeg","creator":{"@type":"Person","name":"Falav"}}]