[{"@context":"https://schema.org","@type":"Article","headline":"元朗｜水準不變的泰式世外桃源餐廳。泰斗","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1786800208424.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1786800209245.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1786800209534.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1786800209768.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1786800210252.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1786800210714.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1786800211182.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1786800211784.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1786800212459.jpeg"],"datePublished":"2026-08-15 21:25:30+08:00","url":"/community/detailpost/69d45ec9-3238-495b-8a30-55b6fb18aa80/香港攻略/元朗水準不變的泰式世/EatToBeJOY/576522","author":{"@type":"Person","name":"EatToBeJOY","url":"https://www.ulifestyle.com.hk/community/user_profile/576522/EatToBeJOY"},"text":"元朗市區以外的泰國菜餐廳,開業都有好幾年,水準keep得到,想找個環境舒適的地方吃飯,這裡是個不錯的選擇!餐廳內還可以帶狗隻進入,亦有夾公仔機給大人小朋友玩｡\n\n🍢小食拼盤 $148\n小食拼盤有蝦餅､魚餅､春卷和雞棗｡網紋春卷好夠脆,入面有粉絲和少許肉碎｡\n\n🐓泰式燒雞半隻 $188\n燒雞即叫即燒,所以要等較長時間,建議提前叫｡燒雞熱辣辣上枱,好香泰式香料味,皮薄又脆,肉算滑而且有不少汁流出來!因為本身味道已經夠濃,個人認為不用再加酸辣醬｡\n\n🥘馬莎文咖哩牛坑腩配薄餅 $178\n咖哩內有很多配料,有蕃茄仔､薯仔､洋蔥､八角､蒜粒等等,咖哩帶少少甜香,沒什麼辣味,咖哩味香濃,牛坑腩肉質易咬開,咖哩本身已包薄餅!\n\n🍝泰式蝦肉炒金邊粉 $118\n傳統金邊粉,酸酸甜甜幾好食,蝦都有不少!\n\n🍋手打香水檸檬變泰綠茶 $58\n用上泰國茶葉和多款檸檬製作而成,檸檬選擇了黃檸檬和香水檸檬,前者口感､酸度和香氣比較平均,後者酸度較低,檸檬香氣較重｡喝起上來先微酸後帶甘香｡\n\n🍫泰國朱古力薄荷沙冰 $68\n少有朱古力薄荷沙冰,朱古力香濃,帶微微薄荷味,口感清爽冰涼,非常適合夏天的飲料｡\n\n💯好食指數: ❤️❤️❤️❤️\n📍地址:元朗大樹下東路633號大旗嶺村地舖\n\n\n#hkfoodie #hkfood #hkfoodblogger #foodie #foodiehk #foodblogger #元朗美食 #泰國菜 #串燒 #Chill賞任食狂歡 "},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"元朗｜水準不變的泰式世外桃源餐廳。泰斗","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1786800208424.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1786800209245.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1786800209534.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1786800209768.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1786800210252.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1786800210714.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1786800211182.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1786800211784.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1786800212459.jpeg"],"datePublished":"2026-08-15 21:25:30+08:00","url":"/community/detailpost/69d45ec9-3238-495b-8a30-55b6fb18aa80/香港攻略/元朗水準不變的泰式世/EatToBeJOY/576522","author":{"@type":"Person","name":"EatToBeJOY","url":"https://www.ulifestyle.com.hk/community/user_profile/576522/EatToBeJOY"},"text":"元朗市區以外的泰國菜餐廳,開業都有好幾年,水準keep得到,想找個環境舒適的地方吃飯,這裡是個不錯的選擇!餐廳內還可以帶狗隻進入,亦有夾公仔機給大人小朋友玩｡\n\n🍢小食拼盤 $148\n小食拼盤有蝦餅､魚餅､春卷和雞棗｡網紋春卷好夠脆,入面有粉絲和少許肉碎｡\n\n🐓泰式燒雞半隻 $188\n燒雞即叫即燒,所以要等較長時間,建議提前叫｡燒雞熱辣辣上枱,好香泰式香料味,皮薄又脆,肉算滑而且有不少汁流出來!因為本身味道已經夠濃,個人認為不用再加酸辣醬｡\n\n🥘馬莎文咖哩牛坑腩配薄餅 $178\n咖哩內有很多配料,有蕃茄仔､薯仔､洋蔥､八角､蒜粒等等,咖哩帶少少甜香,沒什麼辣味,咖哩味香濃,牛坑腩肉質易咬開,咖哩本身已包薄餅!\n\n🍝泰式蝦肉炒金邊粉 $118\n傳統金邊粉,酸酸甜甜幾好食,蝦都有不少!\n\n🍋手打香水檸檬變泰綠茶 $58\n用上泰國茶葉和多款檸檬製作而成,檸檬選擇了黃檸檬和香水檸檬,前者口感､酸度和香氣比較平均,後者酸度較低,檸檬香氣較重｡喝起上來先微酸後帶甘香｡\n\n🍫泰國朱古力薄荷沙冰 $68\n少有朱古力薄荷沙冰,朱古力香濃,帶微微薄荷味,口感清爽冰涼,非常適合夏天的飲料｡\n\n💯好食指數: ❤️❤️❤️❤️\n📍地址:元朗大樹下東路633號大旗嶺村地舖\n\n\n#hkfoodie #hkfood #hkfoodblogger #foodie #foodiehk #foodblogger #元朗美食 #泰國菜 #串燒 #Chill賞任食狂歡 "},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1786800208424.jpeg","creator":{"@type":"Person","name":"EatToBeJOY"}}]