[{"@context":"https://schema.org","@type":"Article","headline":"秋葵伴水牛城辣汁煮車厘茄龍蝦麵","image":["https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1730537129262.jpeg"],"datePublished":"2024-11-02 17:06:42+08:00","url":"/community/detailpost/69c6a9ae-f52a-4245-a36d-4edf27be61ad/擦餐勁/rickyhon/3526","author":{"@type":"Person","name":"rickyhon","url":"https://www.ulifestyle.com.hk/community/user_profile/3526/rickyhon"},"text":"呢個係噚晚被帶去上堂煮嘅餸，秋葵係煮另一款嘢但咁啱我有秋葵喺手上，就煮幾條伴吓碟/做配菜啦。現場係伴飯嘅，不過我聽見有人講，龍蝦個標配係伊麵，咁我諗其實任何粉麵飯as long as佢可以唔浪費咗個汁就ok，所以我用咗撈麵，當然如果有pasta，用linguine或pappardelle呢啲有啲寬度嘅去蘸晒啲汁係perfect啦。\n\n我個麵係cheap嘢嚟但因為個餸好，成品相當好味。我諗啲蝦湯同個辣汁同啲香草點亮所有嘢。\n\n#龍蝦尾 \n#水牛城辣汁 \n#車厘茄 \n#秋葵\n#想要人氣聯名系列 \n#出發打卡"},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"秋葵伴水牛城辣汁煮車厘茄龍蝦麵","image":["https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1730537129262.jpeg"],"datePublished":"2024-11-02 17:06:42+08:00","url":"/community/detailpost/69c6a9ae-f52a-4245-a36d-4edf27be61ad/擦餐勁/rickyhon/3526","author":{"@type":"Person","name":"rickyhon","url":"https://www.ulifestyle.com.hk/community/user_profile/3526/rickyhon"},"text":"呢個係噚晚被帶去上堂煮嘅餸，秋葵係煮另一款嘢但咁啱我有秋葵喺手上，就煮幾條伴吓碟/做配菜啦。現場係伴飯嘅，不過我聽見有人講，龍蝦個標配係伊麵，咁我諗其實任何粉麵飯as long as佢可以唔浪費咗個汁就ok，所以我用咗撈麵，當然如果有pasta，用linguine或pappardelle呢啲有啲寬度嘅去蘸晒啲汁係perfect啦。\n\n我個麵係cheap嘢嚟但因為個餸好，成品相當好味。我諗啲蝦湯同個辣汁同啲香草點亮所有嘢。\n\n#龍蝦尾 \n#水牛城辣汁 \n#車厘茄 \n#秋葵\n#想要人氣聯名系列 \n#出發打卡"},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1730537129262.jpeg","creator":{"@type":"Person","name":"rickyhon"}}]