[{"@context":"https://schema.org","@type":"Article","headline":"🍜樸一拉麵：排隊必食！😋","image":["https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1721039216581.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1721039216767.jpeg"],"datePublished":"2024-07-15 18:28:09+08:00","url":"/community/detailpost/68d35454-9cdb-44ea-b678-157ee1368974/打卡熱點/guns_world_/413610","author":{"@type":"Person","name":"guns_world_","url":"https://www.ulifestyle.com.hk/community/user_profile/413610/guns_world_"},"text":"今日介紹嘅就係呢間食拉麵嘅樸一拉麵, 星期六夜晚7:00 已經開始好多人排隊~ 不過, 我地6:50就到咗, 所以等咗10分鐘就有位lu~\n.\n呢間拉麵鋪都幾得意, 好多野都可以自己揀~ 首先, 係拉麵嘅麵, 有博多(白) 同東京 (黃) 兩種揀, 之後就到麵質, 有軟同硬, 之後就到要唔要蔥; 配菜要木耳定芽菜; 叉燒要慢煮定厚燒; 最後就係個湯要普通定濃啲對於有選擇困難, 應該會揀死咗LOL\n.\n海老拉麵 $90\n我次次食拉麵或沾麵, 如果有海老, 我都會一定會叫 XD 所以, 今次都唔例外~ 而我就揀咗要硬嘅麵質, 作為蔥嘅愛好者, 當然係要大量嘅蔥, 配菜要木耳, 叉燒係慢煮, 而重口味嘅我, 當然就梗係要濃嘅湯底啦! 話明係海老, 當然就梗係有好多好多櫻花蝦! 比較特別既係除咗櫻花蝦, 佢哋仲有成隻蝦比你而湯底都幾好飲, 好濃嘅蝦香味, 麵質有幾好食, 煙煙靱靱的~ 因為我叉燒揀咗慢煮, 所以佢比咗啲比較瘦嘅叉燒我, 正合我意!! 因為我真係好唔鍾意食肥膏!! 而冇咗肥膏嘅肉質又唔會話好柴, 幾好食~ 所以, 唔鍾意食肥膏嘅大家, 記住揀慢煮啦!! \n.\n魚介拉麵 $86\n魚介都係不錯嘅, 不過相比起海老就無咁香, 無咁濃郁~ 如果你鍾意比較清少少嘅, 呢個湯都好適合你~ 好香嘅魚味! 魚介會附送一條魚仔, 都幾得意, 同普通拉麵鋪有少少唔同~ 如果你鍾意食肥叉, 就一定要點厚燒, 佢又好香嘅醬油味, 整體嚟講係唔錯, 幾高質嘅拉麵鋪!!\n.\n#UCreator #打卡美食 #好去處 #全新景點 #chill #隱世打卡點 #打卡 #冰爽夏日 #夏日出遊 #記得防曬 #foodie #hkfoodie #foodiehk #hkfoodlover #hkfood #美食 #食評 #foodieig #hkfoodieig #hkfoodsharing #hkfoodlover #相機食先 #hkfoodblogger #hkgoodfood #香港美食 #UcreatorHK #MOMENTSwithUCreator #BESTFOODwithUCreator #TRAVELwithUCreator #UCreatorwithPETS #OOTDofUCreator"},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"🍜樸一拉麵：排隊必食！😋","image":["https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1721039216581.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1721039216767.jpeg"],"datePublished":"2024-07-15 18:28:09+08:00","url":"/community/detailpost/68d35454-9cdb-44ea-b678-157ee1368974/打卡熱點/guns_world_/413610","author":{"@type":"Person","name":"guns_world_","url":"https://www.ulifestyle.com.hk/community/user_profile/413610/guns_world_"},"text":"今日介紹嘅就係呢間食拉麵嘅樸一拉麵, 星期六夜晚7:00 已經開始好多人排隊~ 不過, 我地6:50就到咗, 所以等咗10分鐘就有位lu~\n.\n呢間拉麵鋪都幾得意, 好多野都可以自己揀~ 首先, 係拉麵嘅麵, 有博多(白) 同東京 (黃) 兩種揀, 之後就到麵質, 有軟同硬, 之後就到要唔要蔥; 配菜要木耳定芽菜; 叉燒要慢煮定厚燒; 最後就係個湯要普通定濃啲對於有選擇困難, 應該會揀死咗LOL\n.\n海老拉麵 $90\n我次次食拉麵或沾麵, 如果有海老, 我都會一定會叫 XD 所以, 今次都唔例外~ 而我就揀咗要硬嘅麵質, 作為蔥嘅愛好者, 當然係要大量嘅蔥, 配菜要木耳, 叉燒係慢煮, 而重口味嘅我, 當然就梗係要濃嘅湯底啦! 話明係海老, 當然就梗係有好多好多櫻花蝦! 比較特別既係除咗櫻花蝦, 佢哋仲有成隻蝦比你而湯底都幾好飲, 好濃嘅蝦香味, 麵質有幾好食, 煙煙靱靱的~ 因為我叉燒揀咗慢煮, 所以佢比咗啲比較瘦嘅叉燒我, 正合我意!! 因為我真係好唔鍾意食肥膏!! 而冇咗肥膏嘅肉質又唔會話好柴, 幾好食~ 所以, 唔鍾意食肥膏嘅大家, 記住揀慢煮啦!! \n.\n魚介拉麵 $86\n魚介都係不錯嘅, 不過相比起海老就無咁香, 無咁濃郁~ 如果你鍾意比較清少少嘅, 呢個湯都好適合你~ 好香嘅魚味! 魚介會附送一條魚仔, 都幾得意, 同普通拉麵鋪有少少唔同~ 如果你鍾意食肥叉, 就一定要點厚燒, 佢又好香嘅醬油味, 整體嚟講係唔錯, 幾高質嘅拉麵鋪!!\n.\n#UCreator #打卡美食 #好去處 #全新景點 #chill #隱世打卡點 #打卡 #冰爽夏日 #夏日出遊 #記得防曬 #foodie #hkfoodie #foodiehk #hkfoodlover #hkfood #美食 #食評 #foodieig #hkfoodieig #hkfoodsharing #hkfoodlover #相機食先 #hkfoodblogger #hkgoodfood #香港美食 #UcreatorHK #MOMENTSwithUCreator #BESTFOODwithUCreator #TRAVELwithUCreator #UCreatorwithPETS #OOTDofUCreator"},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1721039216581.jpeg","creator":{"@type":"Person","name":"guns_world_"}}]